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Sandyo

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Everything posted by Sandyo

  1. Sandyo

    Happy birthday and may God bless you today!

  2. Sandyo
    So is Smirnoff Vodka gluten free? Or is Chopin the only gluten free vodka?
  3. Sandyo
    I've been fighting this rash for about 2 years now. It came about a year before I realized I was gluten intolerant. It doesn't seem to be DH because it's never itched. It was biopsied as Grover's but being that I'm a 45 year old female that's pretty uncommon. Just wondering if anyone else has this problem?
  4. Sandyo
    Can you explain why the biopsy should be beside the lesion and not the actual lesion itself? I've been fighting a rash for three years now and they biopsied the lesion and told me it was Grover's Disease. It used to not ich but it's starting to. It goes away if I take Acutane. I've been gluten free for 6 months, but I'm sure I not as strike as I should be...
  5. Sandyo
    I was recently admitted to the hopsital for test on my heart because it was beating VERY hard and I was out of breath in very little exertion (and I'm a triathlete). They couldn't find anything wrong. But last night I was mixing up some cookies (with wheat flour) and my heart started doing it again and I was breathless just trying to mix the dough and eat...
  6. Sandyo
    I've just heard that sprouted grains do not have gluten. Does anyone know if this is true. I thought they did...but don't understand all the details. I know this bread says "flourless" but I thought it still had gluten. Does anyone understand what "sprouted grains" means?
  7. Sandyo
    I read to stay away from syrup. I get a little reaction from my sugar free pancake sryup. Aunt Jemima. Is it gluten free or are there any syrups that are gluten free? I'm confused!
  8. Sandyo
    I'm talking about Peptizyde™ from Houston Nutraceuticals. Here's the web site: Open Original Shared Link or go to www.houstoni.biz Here's what they say on there web site: Peptizyde™ (pronounced "Pep-ta-zyde") is a combination of three different proteolytic enzymes isolated from plant sources. Each enzyme has a unique set of peptide bonds it ...
  9. Sandyo
    I have a friend with an Autistic child and they say these enzyme tablets allow her to eat gluten and casein. Have any of you guys tried them or know anything about them? I do not have Celiac just intolerance. I'm wondering if I could take these enzymes and be able to eat gluten? I get bloating, constipations and stomach cramps......don't know if I have any...
  10. Sandyo
    You got me thinking about cookies today so at Krogers I bought some...Lemon Shortbread actually. And then I read your response and I checked....they are Pamela's.....and they are very good. So I'll have to try the chocolate Chunk one now and I love Ginger Snaps so I'll check out those also. Thanks!!
  11. Sandyo
    It's probably because I haven't really found any "good" tasting gluten-free foods yet. He'll eat it if that's the only thing I make but he'll pick something with gluten over gluten-free anyday. But, it is very respectful to not eat some of the naturally gluten-free foods I have purchased if he knows that's all I have to eat. Overall, he's just a great husband...
  12. Sandyo
    Thanks everyone!! Some great ideas. I like the idea of keeping a list of the stuff I thought was gross!! I had a brownie mix first thing that was so bad!!! But then I had a chocolate cake that was very good. So I knew there was hope. I have adopted the shelf idea and my husband and son are very good about not eating "my stuff". I don't think I'm doing...
  13. Sandyo
    I'm having a hard time with my protein bars, energy bars, protein powders, gels, etc... Does anyone have a list of what is gluten-free. Like Cliff Bars have oats....does anyone eat them and do ok? Should they be avoided??? Anyone use Hammer products???? Help, I need energy!!!!
  14. Sandyo
    What is the best way it remember all the foods that are gluten free and not gluten free. How do you all do it? I'm at the store and I can't remember if it's safe or not. I've been trying to be gluten-free for a month now and I'm learning a lot......but there's got to be an easier way than reading every single list of ingredients on every product every...
  15. Sandyo
    I had implant a year ago in September. I was just diagnosed through a stool sample at Enterolab with Gluten Sensitivity...but neg on the blood test for Celiac. I'm just starting my gluten free diet. I have wondered if there were any connections between the two. Also I have just been diagnosed with Grover's Disease, which is a skin rash of sorts....where at...
  16. Sandyo
    I'm just beginning to sort out if I'm gluten intolerant. But speaking of rashes, I've had one in my scalp, forehead, checks, neck, chest and upper back that my Dermatologist doesn't know what it is. Thought it was acne and I tolk Acutane. It went away but came back as soon as I went off it. Of course I didn't know about gluten at the time. I've been gluten...
  17. Sandyo
    It does have carmel coloring. I think I read on this forum that you have to watch that, right? How do we go about calling the company if there is no phone number on the product? Just google the company and get the number from their web site? Is that the easiest way? The feeling started to go away this afternoon....but after our run tonight we ate at...
  18. Sandyo
    I used some A-1 Steak House Marinade on my steaks last night. I read the ingredients and I didn't see anything that I knew of that showed that it contained gluten. But about an hour after eating it, I got the strangest taste in my mouth. Kinda like cotton mouth or like it had been slightly burned. Very sensitive and my tonuge feels swollen. I still have that...
  19. Sandyo
    Ditto on that! I had that last Saturday and no problems. They even deducted the bisquit and hashbrowns off the price.
  20. Sandyo
    "I went on a strict gluten-free diet along with eliminating many other foods after the blood test. I felt some improvement the first couple weeks and was very up and down the next month. " Thanks Charlie, I'm glad to hear that someone else is having ups and downs. I also had a negative blood test but had felt better after going gluten free to...
  21. Sandyo
    I have just started the gluten-free Free diet about 2 weeks ago. I've tested negative on the blood test...but I stopped eating gluten for three day and then eat it for three days before the blood test. About 6 months before I started having stomach ache, heart palputations, fatigue, gas, bloating, etc....I suddenly developed acne again. I had it very bad...
  22. Sandyo
    Will do. I got so depressed last night that I had a piece of a desert I made my son with Angel Food Cake in it. It just got to me. All these things I can't eat, special trips to the health food store and $90 each time. Making gluten-free bread and a whole seperate shelf in my pantry....and I still feel like crap!! Of course 1/2 hour after I ate it, I felt...
  23. Sandyo
    My blood test was neg and I'm getting a copy from the Doctor today. I thought I had this figured out despite the neg test results....but after going gluten-free for about 1 1/2 weeks now, I'm starting to feel bad again. Even though I'm not eating gluten, I still get naucis every time I eat gluten-free or gluten-free free. My stomach just churns and I have...
  24. Sandyo
    I do find that strange...but people have told me that it will take a while our bodies to get acustom to the change. My doc said it mean excess air or fat in the stool and it wasn't a big deal. It doesn't mean malabsorption. I don't know what to think. The whole reason I started to look into this was because after being contipated for sooooo long, I figured...
  25. Sandyo
    Is it either high or not high or are there levels like Colesteral testing? Thanks, I will get a copy tomorrow. My one doctor wouldn't even test me. He said go off gluten and if your symptoms go away then I'll test you. After reading just a few posts, I realized he had not idea what he was talking about. Thanks for your help!!!
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