Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Probiotics -> Any Good Dairy Free Ones? (gf Too)


Alexolua

Recommended Posts

Alexolua Explorer

Got the idea of probiotics from a post by celiac3270 about bacterial overgrowth, and thinking why not try them?

A post in the Open Original Shared Link lovegrov said:

Dr. Cynthia Rudert, one of the top celiac doctors in the country, puts ALL of her new celaic patients on probiotics just in case of bacterial overgrowth. She doesn't even look for it (it can be hard to diagnose), she just puts her patients on probiotics. Many patients who have come to her diagnosed with refractory sprue turned out to have bacterial overgrowth.

So it sounds like it'd be a good idea, and if I don't need them, no harm done. Though I have talked with a doctor in the past about out of balance flora from antibiotics, so taking one of these just incase, does seem like a good idea.

There is Open Original Shared Link, gluten-free.. but not dairy free.

Searching I came across Natren's Healthy Trinity Probiotic. The Open Original Shared Link makes it sound really good.. but that could just be advertising. Though nothing about gluten-free.

Another Probiotics Formulations, Open Original Shared Link. Claim to be diary free, nothing about gluten, and they don't tell you what it's cultured in, so I'd call them too.

Ugh.. okay, not going very well. So if anyone has any comments that'd help here, or know a product, that'd be welcomed! =)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Lindam

I have been taking Probiotics ever since I was diagnosed and something must be working. I just had my blood test and it shows that everything is okay and may I just say I feel so much better after I take my vitamins. NOW vitamins will say if they are gluten free or not. Most are gluten and wheat free, that is what I take. I know they have a website Open Original Shared Link that will tell you who in your area carries them.

Good luck! :)

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,638
    • Most Online (within 30 mins)
      7,748

    Saras
    Newest Member
    Saras
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.