Gluten Free Breeze (formerly Brendygirl) Blog

Some of us have never gotten around to getting that book about gluten free restaurant eating, but I'm aware that Pad Thai is naturally Gluten-Free(people on this board rave about it). So, I finally tried it yesterday at this CHEAP restaurant (all lunch plates $4). It was spicy and delectable! The whole dining experience was nice--ordering without having to specify anything (except, I did make clear that I'm allergic to soy sauce). Funny, I noticed everyone oogling MY plate, for a change!

Celiac.com Sponsor (A13):
The last time we dined at this same hole-in-the-wall, I skipped the egg drop soup that comes with the meal because: When in doubt, do without! This time, however, I remembered that years ago I'd seen how egg drop soup was made on a TV cooking show...there's no bullion or stock in it! So, I decided to partake, even though I was not POSITIVE...and it was fine. (Again, I realize this is probably in the guidebook...)

Here is what else I've enjoyed eating this week:Pineapple glazed scallops over rice (cooked by moi)

blondie brownies by Namaste

Potato Leek soup by Amy's

Baby Ruth candy

Tootsie Rolls

grapefruit and pears

tuna stuffed tomato with carrots and celery

Pizza with Ener-G frozen pizza shells

Corn chips with mango salsa

quesadillas