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Oats: Are They Gluten-Free?
This category contains articles that cover the safety of oats in the gluten-free diet. It is now generally accepted that non-contaminated gluten-free oats are safe for a celiac disease diet, with the exception of a small minority of celiacs who may have an additional intolerance to Avenin.
35 articles in this category
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Recent Activity
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- leahsch replied to Nita hearn's topic in Related Issues & Disorders5Rosacea
I have had very mild rosacea on my cheeks for years. I also am celiac abd have recently been diagnosed with rosacea in one eye. I have been prescribed eye drops during the day and a gel at night. -
- JD-New to Celiac posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease0Anyone understand genetic testing
Although diagnosed with celiac and dermatitis herpetiformis, I was curious about the celiac genetics and had that testing done on my own. Unfortunately, the lab does not explain the results and any doctor I have asked said I would need to see someone specializing in genetics. I was hoping someone out there might help me understand. Here is what came back... -
- JD-New to Celiac replied to JD-New to Celiac's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms3
What should tTG IgA be if Gluten Free?
Understanding that normal is <15, I started off with 250+, then using the same lab it took two years to get to 11, the last test was 3. So, it jumped back up for some reason which is why I suspected gluten in my diet somewhere. I do not do dairy, eggs, oats, or soy. I am vegan and gluten free, and take numerous supplements with the help of this forum. -
- Scott Adams posted a topic in Super Sensitive People0Refractory Celiac Disease Caused by Rogue Immune Cells
I just want to post this new study here--it seems that for those who don't recover on a gluten-free diet may be in this group: https://www.science.org/doi/10.1126/scitranslmed.adp6812 -
- Scott Adams posted a topic in Food Intolerance & Leaky Gut0
Additional Food Intolerances
Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The...
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