Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Constant Thirst...symptom?


NotMollyRingwald

Recommended Posts

NotMollyRingwald Apprentice

Week 2 of gluten challenge and I noticed yesterday that I'ven been drinking lot more (water & caffiene free tea) the past couple days.  In the past couple years I have increased my water intake, intentionally, to 8-10 (8oz) cups a day.  Yesterday, I took in at least 16 cups. And I am still thirsty.  I haven't had "D" (usually more of a "C" girl), and don't seem to have more urine, plus, it's still yellow, not clear like one would expect after drinking 128 oz of non-caffinated beverages! (Sorry for the TMI).  Making me wonder if this is a symptom of gluten intollerance/sensitivity... Anyone experience this?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



NotMollyRingwald Apprentice

I should note, I have year allergic rhinitis (effectively treated with year round nasal steriod and nasal antihistime sprays), and the allergen counts are going up, so that could be a factor... 

Deaminated Marcus Apprentice

Caffeine is a diuretic so just try water.

If you don't have D and you stopped caffeine and you're still peeing a lot, go see a doctor for a diabetes test.

 

Peeing a lot could also be a small kidney stone passing.

 

 

Watermelon and echanacia tea made me pee a lot.

 

Good luck.

Ksee Rookie

As a nurse, my spidey sense tingles whenever someone says "thirsty all the time". While the amount you report isn't greatly abnormal, it's the "still thirsty" part that draws my attention. There are a few problems that have increased thirst as a symptom and some are associated with autoimmune or celiac issues. How this fits into a big picture is to complicated for me to try to talk about in this limited forum but important enough that I suggest you report it to your doctor and let them decide if it needs to be addressed. 

I hope this helps. :)

Ksee Rookie

Week 2 of gluten challenge and I noticed yesterday that I'ven been drinking lot more (water & caffiene free tea) the past couple days.  In the past couple years I have increased my water intake, intentionally, to 8-10 (8oz) cups a day.  Yesterday, I took in at least 16 cups. And I am still thirsty.  I haven't had "D" (usually more of a "C" girl), and don't seem to have more urine, plus, it's still yellow, not clear like one would expect after drinking 128 oz of non-caffinated beverages! (Sorry for the TMI).  Making me wonder if this is a symptom of gluten intollerance/sensitivity... Anyone experience this?

Oh wait, sorry I misread ounces for cups. You are drinking a lot. If you somehow became dehydrated, this amount of fluid should of corrected the problem rather quickly assuming the cause isn't continuing. Certainly, please report this to your doctor. 

Best outcome: Doctor says not to worry. 

Deaminated Marcus Apprentice

About your sinus problem... when I was off the cheeze (dairy) I could breathe at night. ^_^

NotMollyRingwald Apprentice

Oh wait, sorry I misread ounces for cups. You are drinking a lot. If you somehow became dehydrated, this amount of fluid should of corrected the problem rather quickly assuming the cause isn't continuing. Certainly, please report this to your doctor. 

Best outcome: Doctor says not to worry. 

 

Sorry, after re-reading my posts I realized I made that kinda confusing going back and forth between cups/oz.  I'm feeling pretty space cadet like today. :blink:

 

Thanks for the info, I will def mention to my Dr!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



frieze Community Regular

Sorry, after re-reading my posts I realized I made that kinda confusing going back and forth between cups/oz.  I'm feeling pretty space cadet like today. :blink:

 

Thanks for the info, I will def mention to my Dr!

have you gained wt? ankles puffy?  good luck

NotMollyRingwald Apprentice

Ankles aren't puffy, but my mid section sure is growing (and not in the good, I'm expecting a child, kinda way).

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    2. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    3. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    4. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    5. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,831
    • Most Online (within 30 mins)
      7,748

    ATownCeliac
    Newest Member
    ATownCeliac
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      You might consider asking for a referral to a RD (Registered Dietician) to help with food choices and planning a diet. Even apart from any gluten issues, you will likely find there are some foods you need to avoid because of the shorter bowel but you may also find that your system may make adjustments over time and that symptoms may improve.
    • Ello
      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.