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Enviromental Causes

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rolepf6349 Newbie
rolepf6349
Posted

 Can seliac disease  come from  working in a bakery for long term?

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Wallflower4706 Newbie
Wallflower4706
Posted

From what I've read, if you have the genes for it and you are exposed to gluten, it could trigger an autoimmune response.

From webmd (Open Original Shared Link):

Although the exact cause of celiac disease is not known, having certain genes increases your risk. You are more likely to have these genes and may get celiac disease if you have a first-degree relative (mother, father, brother, sister, son, or daughter) with the condition. Environmental factors, such as viral or bacterial infections, may trigger changes in the small intestine of a person with these genes. Then, eating foods that contain gluten can trigger an abnormal immune system response. Eventually, digestion and absorption problems may result.

Research continues on how genetic, environmental, and immune factors interact and affect a person's symptoms, at what age they begin, and whether long-term health problems develop.

nvsmom Community Regular
nvsmom
Posted

No, but it can definitely be exacerbated by all that wheat if it became active recently. Have you been tested?

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      Cold/flu or gluten poisoning?

      By yellowstone · Posted

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      Celiac disease symptoms

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