Baking Powder

[pixiegirl]

I'm going to make some corn bread later on this afternoon (actually I was going to make it this morning but didn't have any baking powder) and before I buy baking powder, is all of it gluten-free or do I have to stick to certain brands??

Thanks, Susan

[Guest nini]

I use Bob's Red Mill baking powder... I don't know about other brands... I just stick to one that is labeled gluten-free.

[pixiegirl]

Darn our local grocery doesn't carry bobs Red Mill, does anyone know of any other brand that if gluten-free??

Susan

[Jenn2005]

I just bought some at Wal-Mart and it was made by Kraft so I just read the label and new it was safe.

Jennifer

[nettiebeads]

I'm going to make some corn bread later on this afternoon (actually I was going to make it this morning but didn't have any baking powder) and before I buy baking powder, is all of it gluten-free or do I have to stick to certain brands??

Thanks,  Susan

<{POST_SNAPBACK}>

All baking powders are basically corn starch and bicarbinate of soda (that's the rising part) There shouldn't be much else added to it. My non-big name baking powder also has sodium aluminum sulfate and acid phosphate of calcium. All naturally gluten-free.