Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Problems with Kinnikinnick


Dreamcherub

Recommended Posts

Dreamcherub Newbie

Hi guys, so I don't know about anyone else, but I have a lot of problems with the brand Kinnikinnick. I've never heard of other people having a problem with it, but for whatever reason, I can't eat it-which sucks because they're the only brand i know that makes graham crackers)

So, I've tried Kinnikinnick on five seperate occasions, all different products. I've had their bread, their cinnamon sugar donuts, animal crackers, graham crackers and their vanilla cake. Each time I tried the product (whether to see if i might still have the same reaction or I wasn't paying enough attention to the box to tell it was the same brand) I would get a foggy mind, upset stomach, bone cramping, my heart would race, i felt terrible and my panic attacks sparked like mad, causing me to go into a frantic state of feeling sick and completely emotional and upset. It is literally one of the worst feelings ever. I don't have any other intolerances other than lactose and it has never given me a reaction like what I just described. So, i was wondering if anyone else had similar experiences with the brand or if there's something else I should be looking out for. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Never had a problem with that brand.

are you able to eat other brands of cake, donuts, etc?  maybe it's the gums or some other ingredient that is common to them all?

mommida Enthusiast

Kinnikinnick uses pea starch in the flour blend and other products.  The company has said in the past that it is completely gluten free and doesn't even allow employees to bring gluten foods into the workplace.

Keep a food journal to help track down any other food intolerances you might have.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - thejayland10 replied to thejayland10's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      TTG IgA and IGA elevated mildy

    2. - trents replied to brian weinstein's topic in Coping with Celiac Disease
      3

      Cigars

    3. - brian weinstein replied to brian weinstein's topic in Coping with Celiac Disease
      3

      Cigars

    4. - trents replied to brian weinstein's topic in Coping with Celiac Disease
      3

      Cigars

    5. - brian weinstein posted a topic in Coping with Celiac Disease
      3

      Cigars


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,210
    • Most Online (within 30 mins)
      7,748

    Nonna78
    Newest Member
    Nonna78
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • thejayland10
      thank yo, i still eat a bit of dairy and a fair amount of processed foods. I wonder if I have sibo... I will look into that 
    • trents
      I think the best you will be able to do is to find out if gluten, or at least wheat, barley or rye is an intentional ingredient in a smoke product and only the manufacturer can answer that question. Since smokes are regulated by the AFT and not the FDA, allergens are not required to be declared in the labeling.
    • brian weinstein
      yes i understand that pectin is gluten free ty.  i want to know if any cigars are gluten free its a simple question
    • trents
      Welcome to the forum, @brian weinstein! Gluten is a protein found in wheat barley and rye kernels. Pectin is a polysaccharide (a very complex sugar) found in the cell walls of fruits and vegetables. It is most commonly used as a thickening agent in food products, particularly jellies. So, pectin is naturally gluten free. That is not to the same as saying the cigar is gluten free.  Personally, I am reluctant to text you. I think most of us would feel the same way. Too many people already have access to our cell phone numbers.
    • brian weinstein
      i have a question i called 3 cigar manufacturers alec bradley, olivia and camacho to ask if any of their cigars are gluten free?  camacho told me that their cigars are made with pectin does that mean they are gluten free?  does anyone know the correct answer please let me know text me at (347) 219-6325 ty 
×
×
  • Create New...