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Uveitis

Frances of Alaska
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Frances of Alaska Newbie
Frances of Alaska
Posted

Has anyone else experienced uveitis as a result of celiac? 

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knitty kitty Grand Master
knitty kitty
Posted

Welcome, Francis! 

Yes, I've experienced uveitis.  Horrible experience.  My heart goes out to you.   Turned out my Vitamin D level was very severely low.  Your eyes need vitamin D and Vitamin A to keep the eyes lubricated.  Celiacs have trouble absorbing enough of the fat soluble vitamins, Vitamins A, D, E, and K.  Your eyes also need these water soluble vitamins: B Complex vitamins, riboflavin and thiamine, and Vitamin C.  You may want to have your doctor check for vitamin and mineral deficiencies that commonly occur with Celiac Disease.  Sometimes supplementation for a little while is beneficial.

Hope this helps!

Knitty Kitty

cyclinglady Grand Master
cyclinglady
Posted

I second that your doctor should screen you for vitamin and mineral deficiencies as recommended by all leading celiac disease research centers.  Annual follow up testing should occur.  

https://celiac.org/about-celiac-disease/treatment-and-follow-up/

If your uveitis is related to celiac disease, your goal should be to put celiac disease into remission by strictly adhering to a gluten free diet.  Consider the Autoimmune Paleo diet (which is also gluten free), if you have other concurrent autoimmune issues like rheumatoid arthritis or Crohn’s.  A gluten free diet might not be enough.  

How long have you been gluten free?  

Here is one old post about this topic: 

Welcome to the forum!  

NNowak Collaborator
NNowak
Posted

Oh my!!  I’ve had sclerosis for 13 years. Thought it was leftover from my HELLP syndrome after my last pregnancy. I’ve been taking diuretics to keep that and other edema under control.  Vitamin deficiencies make sense as I’m low I’m several already. Super. 

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      Blood Test for Celiac wheat type matters?

      By trents · Posted

      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
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      Blood Test for Celiac wheat type matters?

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