Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Emer'gen-c


pinkpei77

Recommended Posts

pinkpei77 Contributor

so i couldnt search on this board if anyone has already posted about this because of the spelling..

but most of the EMERGEN-C packets are gluten-free!! yea!! only the raspberry and mixed berry flavors are NOT gluten-free!!

these things are great!! i take one every morning and then one whenver i feel kinda sluggish and they make such a huge difference and i never get sick! (knock on wood)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jnifred Explorer

well I am glad I looked at this thread, of course the raspberry is my favorite, haven't had it in a long time, but I will know now NOT to get it anymore for myself......

VegasCeliacBuckeye Collaborator

Ironically, I just posted the same thing a couple of days ago -- I like the tangerine the best -- the stuff is almost as good as coffee, but tastes like crsystal light and gives you vitamins and minerals with no caffeine!!

jnifred Explorer

I just read through the ingredients on mine, I have tangerine and raspberry and didn't notice any difference on the ingredient list. Is it in the natural flavoring of raspberry??? How did you find this out????

My older boys love it too, we all drink it, they love it after school, before they have a game. I love it anytime......chasing, carpooling, picking up after and just keeping track of 4 boys is exhausting.

pinkpei77 Contributor

i emailed the company and this was thier reply

Dear Colleen:

In testing for allergens, we found that Raspberry and Mixed Berry

Emer'gen-C do contain traces of wheat, however, the others are free

from

wheat, barley, and rye.

i dont where the wheat is , maybe it is the natural flavors.

i always drink the cranberry ones!

they are yummmmy!

jnifred Explorer

I will have to look for cranberry, don't think I've noticed it before. Thanks for the info tho, I'm still new to this and take more chances than I should!!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Shellly posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      New labs are now very elevated

    2. - Scott Adams replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    3. - trents replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    4. - Russ H replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    5. - Elena1234 posted a topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,181
    • Most Online (within 30 mins)
      7,748

    Lisa Miller
    Newest Member
    Lisa Miller
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Shellly
      Hello, I was very stick,  with flu like symptoms, but my virus panel came back negative and we couldn’t figure out what’s going on. The doctor then added a celiac panel.  Has anyone ever had such a dramatic change?  What are the odds this is true celiac I am going to have an endoscopy, but it’s expensive and I just feel like why can’t the labs be enough? 
    • Scott Adams
      Eating out in general is full of risks, but this article may help:  
    • trents
      This kind of question is always difficult to give a definitive answer to because of so many variables. One such variable is the sensitivity of the individual celiac to small amounts of gluten cross contamination. An amount that causes a reaction in one celiac many not in another, or at least not be discernable which, of course, does not exactly equate to being "safe".
    • Russ H
      I don't live in the US, but based on this thread, I wouldn't risk it:   https://www.reddit.com/r/glutenfree/comments/1n2ehw8/cracker_barrel/   This app is helpful: https://www.findmeglutenfree.com/
    • Elena1234
      I see that Cracker Barrel restaurants have a gluten free menu (not all locations, but one confirmed that they do). I was wondering if it is safe for my 5 year old son with celiac disease? 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.