Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Beer In Ma


luceydiana

Recommended Posts

luceydiana Explorer

I was wondering if anyone from MA has found gluten free beer here. Or if anyone has actually gone to a liquor store and asked them to get it or carry it. I know there is New Grist, Ramapo Valley and Bard's Tale.

To order Ramapo Valley it costs just as much to ship it as the beer. Bards tale wasn't that good. Maybe I got some of the bad batch. One would be too fizzy then the next one flat. So I'm hoping this New Grist will be good. I really miss beer.

I am going to go to my local liquor store today and ask them about carrying New Grist. If enough people start asking around maybe it will get things moving.

Again.................REALLY MISS BEER.

Diana


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luceydiana Explorer
I was wondering if anyone from MA has found gluten free beer here. Or if anyone has actually gone to a liquor store and asked them to get it or carry it. I know there is New Grist, Ramapo Valley and Bard's Tale.

To order Ramapo Valley it costs just as much to ship it as the beer. Bards tale wasn't that good. Maybe I got some of the bad batch. One would be too fizzy then the next one flat. So I'm hoping this New Grist will be good. I really miss beer.

I am going to go to my local liquor store today and ask them about carrying New Grist. If enough people start asking around maybe it will get things moving.

Again.................REALLY MISS BEER.

Diana

maxcarr Newbie

Hi Diana, they have just started carrying Ramapo Valley at the Beverly Wine and Beer store in North Beverly. I don't know if this is close to you at all, but I was very excited!

max

luceydiana Explorer
Hi Diana, they have just started carrying Ramapo Valley at the Beverly Wine and Beer store in North Beverly. I don't know if this is close to you at all, but I was very excited!

max

I am very excited too. Is it any good? I'm from Wakefield. Is it worth the trip?

Moongirl Community Regular

none of the major chains have them i called, martys, martnettis, blanchards...i called the distributor and left her a message so hopefully she will call me to let me know who is Mass carries them.

killernj13 Enthusiast

I've had the Ramapo Valley gluten-free beer and it is very sweet. Its made from honey & molasses. My suggestion is to put a lime / lemon in it like you would a Corona. That made it taste a lot better. I drank about 8 of them on Super Bowl sunday so I can say I enjoyed it.

maxcarr Newbie

I agree, it's very sweet, great idea to try the lime...it's just nice to have it around.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gianna4life Newbie

If you call Ramapo they will give you a list of their distributors, as well as their contact there. I have visited their website, but it is under construction. Give them a call, the girl was very friendly that I spoke to. B)

Sterndogg Apprentice

Wow up in Beverly eh? What's their price point? I work for a beverage industry trade publication and website in Cambridge, MA and I will be writing an article on the unmet need for gluten-free beer. The publication reaches about 20,000 individual retailers and distributors across the US. The big guys here in Boston should def stock the New Grist, RPV, Bard's - problem is getting one of the distributors here to pick it up. We are also featuring New Grist in our new product's section so that will give them lots of exposure. It's certainly a hot niche catergory in the beer industry. Lakefront is sending us a case of their New Grist and I've heard that right now that demand is so high they can't keep up with supply. I am also a celiac and in my former life (before diagnosis that is...) was a beer drinker. I am also working with Beveragesdirect.com for them to start selling New Grist via mail order in the next month or so. Good things ahead!

-Adam

luceydiana Explorer
Wow up in Beverly eh? What's their price point? I work for a beverage industry trade publication and website in Cambridge, MA and I will be writing an article on the unmet need for gluten-free beer. The publication reaches about 20,000 individual retailers and distributors across the US. The big guys here in Boston should def stock the New Grist, RPV, Bard's - problem is getting one of the distributors here to pick it up. We are also featuring New Grist in our new product's section so that will give them lots of exposure. It's certainly a hot niche catergory in the beer industry. Lakefront is sending us a case of their New Grist and I've heard that right now that demand is so high they can't keep up with supply. I am also a celiac and in my former life (before diagnosis that is...) was a beer drinker. I am also working with Beveragesdirect.com for them to start selling New Grist via mail order in the next month or so. Good things ahead!

-Adam

I actually went to Beverly today and bought their last six pack of Ramapo. It was like $9.50.

The guy I spoke to said they were getting more in today and as long as the demand is there they will keep stocking it.

Please keep us up to date on the progress. I think you're my new best friend!

Moongirl Community Regular

I hope some of you live in and around the boston area...im single handedly trying to get the gluten-free ramapo beer into a supermarket...i contacted the distributor, and gave the contact name for the supermarket owner (which happens to be my bf, so that helps ;) ) They are getting together to soon to see what they can work out, so if it happens i will give u the name and location of the supermarket...and this way u can do ur gluten-free shopping there too, because of me he has brought in a lot of new items :)

I will keep u all posted!

luceydiana Explorer
I hope some of you live in and around the boston area...im single handedly trying to get the gluten-free ramapo beer into a supermarket...i contacted the distributor, and gave the contact name for the supermarket owner (which happens to be my bf, so that helps ;) ) They are getting together to soon to see what they can work out, so if it happens i will give u the name and location of the supermarket...and this way u can do ur gluten-free shopping there too, because of me he has brought in a lot of new items :)

I will keep u all posted!

Thank you!!

maxcarr Newbie

Adam, I'd love to know how the Lakefront is and if you are successful in getting it distributed around here! Keep us posted...

max

Sterndogg Apprentice

Max, working on it hehe!!! Moongirl, nice work! The new Whole Foods on Cambridge Street (right near Mass General) has a great selection as does Trader Joe's. I've tried to get Martignetti's in the North End to look into gluten-free beer as well as Charles Street Liquors in Beacon Hill but haven't had much luck as there aren't any distributors carrying the gluten-free products. That will change very soon I hope!

Moongirl Community Regular
Max, working on it hehe!!! Moongirl, nice work! The new Whole Foods on Cambridge Street (right near Mass General) has a great selection as does Trader Joe's. I've tried to get Martignetti's in the North End to look into gluten-free beer as well as Charles Street Liquors in Beacon Hill but haven't had much luck as there aren't any distributors carrying the gluten-free products. That will change very soon I hope!

Thanks,

looks like it might be happening, :D i think they are going to do a test to see how it does, so if you live around Rt 9 in chestnut hill/Newton.... (when the stuff comes in i will let you know, they have to work out details) go to OMNI FOODS Open Original Shared Link and get you gluten-free beer....

Moongirl Community Regular
Thanks,

looks like it might be happening, :D i think they are going to do a test to see how it does, so if you live around Rt 9 in chestnut hill/Newton.... (when the stuff comes in i will let you know, they have to work out details) go to OMNI FOODS Open Original Shared Link and get you gluten-free beer....

Its confirmed the gluten-free beer should be arriving in the next couple weeks at Omni Foods, so if you live around the Chestnut Hill/Newton location, go pick some up to support it, so they will keep bringing in more!!! :D

luceydiana Explorer
Its confirmed the gluten-free beer should be arriving in the next couple weeks at Omni Foods, so if you live around the Chestnut Hill/Newton location, go pick some up to support it, so they will keep bringing in more!!! :D

I can't wait! I'm not familiar with that area. Is it easy to get to from 93?

Moongirl Community Regular
I can't wait! I'm not familiar with that area. Is it easy to get to from 93?

Umm well its on Rt 9 outside of Boston, Its near 95, if you took 93 to 95, you can hop right onto Rt 9...check out the website to get the exact location, i posted it in my previous post.

LqrMan Newbie

I used to work for a wine and liquor distributor in ny (in between jobs currently) and I would say 90% of the liquor store owners would go out of their way to special order different wines/liquors for their customers. You just have to make a point to talk to them and show that you WILL DEFINITELY be back to purchase the gluten-free beer. Few owners will make you put down a deposit, but just make sure you establish a connection with the owner/buyer. Good luck!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      how much gluten do I need to eat before blood tests?

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    4. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,322
    • Most Online (within 30 mins)
      7,748

    avery144
    Newest Member
    avery144
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.