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- Scott Adams replied to JD-FLA's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease1Anyone understand genetic testing
Your genetic test results confirm that you carry the highest-risk markers for celiac disease, specifically the HLA-DQ2 haplotype (while being negative for HLA-DQ8). The fact that both HLA-DQA1*05 and HLA-DQB1*0201 appear twice means you inherited identical copies from each parent, making you homozygous for these genes. This double dose of the DQ2.5 haplotype... -
- Scott Adams replied to KimMS's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease1
Helping child go strict gluten-free and concerns about growth/height
It sounds like you and your daughter are navigating celiac disease with a lot of care and dedication, and it’s wonderful that you’re prioritizing her health and growth during this critical time. Since her antibody levels and growth have plateaued, tightening up her diet by avoiding eating out (except at dedicated gluten-free places) is a smart move—even ... -
- Scott Adams replied to McNish's topic in Gluten-Free Foods, Products, Shopping & Medications2
Illinois Celiac Training- Huge Win!
This is good news--I hope we can get this done on a national level! -
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- Scott Adams replied to xxnonamexx's topic in Gluten-Free Foods, Products, Shopping & Medications3
Juice shots? Anti inflammatory
I use a blender and have made various juice recipes over the years.
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By Scott Adams · Posted
Your genetic test results confirm that you carry the highest-risk markers for celiac disease, specifically the HLA-DQ2 haplotype (while being negative for HLA-DQ8). The fact that both HLA-DQA1*05 and HLA-DQB1*0201 appear twice means you inherited identical copies from each parent, making you homozygous for these genes. This double dose of the DQ2.5 haplotype is significant because it indicates an even stronger genetic predisposition to celiac disease compared to those who only inherit one copy. Research suggests that people with this homozygous pattern may have a higher likelihood of developing the disease, potentially more severe immune responses to gluten, and a stronger... -
By Scott Adams · Posted
It sounds like you and your daughter are navigating celiac disease with a lot of care and dedication, and it’s wonderful that you’re prioritizing her health and growth during this critical time. Since her antibody levels and growth have plateaued, tightening up her diet by avoiding eating out (except at dedicated gluten-free places) is a smart move—even if it’s challenging socially. Many parents of celiac kids report significant growth spurts once gluten exposure is minimized, so there’s hope she’ll catch up if her levels improve. As for the future, while her growth window closing may reduce some risks, celiac is lifelong, and staying as strict as possible will likely always be best... -
By Scott Adams · Posted
This is good news--I hope we can get this done on a national level! -
By Scott Adams · Posted
I use a blender and have made various juice recipes over the years. -
By captaincrab55 · Posted
Pharmacies personnel need training to prevent cross contamination.
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