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Bread making flour

DLB
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DLB Newbie
DLB
Posted

I’m sure this has been beat to death. Please recommend a flour product good for making home made bread. Having trouble finding one that will rise. 

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Scott Adams Grand Master
Scott Adams
Posted

They are a sponsor here, but I've used these flours for years and they are really good:

https://www.glutenfree-supermarket.com/

DLB Newbie
DLB
Posted
  • Author

Thank you sir. 

  • 7 months later...
bhlowe Newbie
bhlowe
Posted

Are there good gluten-free baking flours you can buy in 50lb bags? Seems like everything gluten-free comes in tiny little packages... Something general purpose for pizza dough and white bread? 

Just now, bhlowe said:

Are there good gluten-free baking flours you can buy in 50lb bags? Seems like everything gluten-free comes in tiny little packages... Something general purpose for pizza dough and white bread? 

Oh- I just found a 25lb bag for $111 here:  https://www.glutenfree-supermarket.com/p-5-gluten-free-classical-blend.aspx  But open to other options! 

Scott Adams Grand Master
Scott Adams
Posted

This is probably one of the best available:

https://gfjules.com/ 

bhlowe Newbie
bhlowe
Posted

Just got a 25lb bag of and a bread and pizza bag on order from gfjules. Thanks for the recommendation. ! 

Luckily we have a few good gluten-free bakeries around us. 

Scott Adams Grand Master
Scott Adams
Posted

Let us know what you think about their mix!

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    • Fabrizio
      Kan-101

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      So? What do you think it will go ahead? Did you partecipate to this trial? what's the result for yuo? Thanks a lot for your answers!
    • trents
      symptoms.

      By trents · Posted

      You might look into wearing an N95 mask when others are creating baked goods with wheat flour in your environment.
    • Rebeccaj
      symptoms.

      By Rebeccaj · Posted

      @trents thank you for that information. My parents feel that cooking flour in toaster isn't a thing as its already cooked product before made? but Airbourne particles is my fear. Like I have had symptoms from 6 meters away had to leave massive migraine. 
    • knitty kitty
      symptoms.

      By knitty kitty · Posted

      Yes, except for the most sensitive, cross contamination from airborne gluten should be minimal. Highly sensitive people may have nutritional deficiencies.  Many times their bodies are in a highly inflamed state from Celiac, with high levels of histamine and homocysteine.  Vitamins are needed to break down histamine released from immune cells like mast cells that get over stimulated and produce histamine at the least provocation as part of the immune response to gluten. This can last even after gluten exposure is ended.  Thiamine supplementation helps calm the mast cells.  Vitamin D helps calm the immune system.  Other B vitamins and minerals are needed to correct the nutritional deficiencies that developed while the villi were damaged and not able to absorb nutrients.  The villi need vitamins and minerals to repair themselves and grow new villi. Focus on eating a nutritional dense, low inflammation diet, like the Autoimmune Protocol Diet, and supplementing to correct dietary deficiencies.  Once your body has the vitamins and minerals needed, the body can begin healing itself.  You can have nutritional deficiencies even if blood tests say you have "normal" blood levels of vitamins.  Blood is a transport system carrying vitamins from the digestive system to organs and tissues.  Vitamins are used inside cells where they cannot be measured.   Please discuss with your doctor and dietician supplementing vitamins and minerals while trying to heal.  
    • trents
      symptoms.

      By trents · Posted

      Should not be a problem except for the most sensitive celiacs. The amount of gluten that would get in the air from cooking alone has got to be miniscule. I would be more concerned about cross contamination happening in other ways in a living environment where others are preparing and consuming gluten-containing foods. Thinks like shared cooking surfaces and countertops. And what about that toaster you mentioned?
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