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Do we have any data on factors that decide which person that carries celiac genes is at higher risk of developing celiac disease? Specifically I'm thinking of diet related factors. Nutrition, vitamins, microbiome, etc.?
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Recent Activity
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- SophiesMom posted a topic in Gluten-Free Foods, Products, Shopping & Medications0
Wheat Straw Dishes
I have been looking for new dishes. I was surprised to find dishes made of wheat straw. Are these safe for us? I'm very careful to avoid products that may contain gluten. I never thought I might have to check for wheat in dishes. -
- StevieP. posted a topic in Coping with Celiac Disease0
Cruise and GliadinX
Going on a cruise next week and I’m a celiac. Bought a bottle of GliandinX. Should I just take two tablets per day as a precaution? Never tried this before!! Any help is appreciated!!
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