Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kansas City Grocery Stores


pinkpei77

Recommended Posts

pinkpei77 Contributor

those of you in the kansas city area.. where do you do most of your gluten-free shopping??


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



suziew Rookie

I like the Hyvee's off of Barry Road up north. They have a section of gluten free foods I can't find anywhere else. They even started carrying Bards gluten free beer.

angel-jd1 Community Regular

Whole Foods off of Metcalf (97th I think). Wild Oats on 119th. and also most of the Hyvee's in the area have a great gluten free section.

-Jessica :rolleyes:

jennyj Collaborator

I would have suggested the same ones. When we stay in Overland Park twice a year I shop Hy Vee.

pinkpei77 Contributor

wow! great!i never thought to look at hy-vee.

whenever i would go home to kc to visit id always go to price chopper and they have nothing!!!

there is an awesome store in independence called "natures pantry" they have a HUGE gluten free section.

we are moving back to kc on sunday so i'll have to check out hy-vee !

im excited for whole foods too!!

that wasnt there when i left 7 yyears ago!

only the little wild oats on main street downtown.

thanks for all the input!!

pinkpei77 Contributor

i saw online there are two whole foods... which one do you guys like best? also , isnt one close to wild oats?

thanks!

jayhawkmom Enthusiast

The Wild Oats on 119th Street is much larger and has a much larger selection.

I also shop at the Whole Foods on Metcalf... and the Hy-Vee in Mission. You can only find the gluten-free foods in their "health food" area though. They aren't out in the main grocery area.

Jessica - I swear one of these days we are going to walk right by each other in the store! =)

My new favorite thing is the gluten-free chocolate chip muffins made by Bread of Life bakery. Only Whole Foods has them, and they are in a really small display over by the bakery case. Yum-O!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular
The Wild Oats on 119th Street is much larger and has a much larger selection.

I also shop at the Whole Foods on Metcalf... and the Hy-Vee in Mission. You can only find the gluten-free foods in their "health food" area though. They aren't out in the main grocery area.

Jessica - I swear one of these days we are going to walk right by each other in the store! =)

My new favorite thing is the gluten-free chocolate chip muffins made by Bread of Life bakery. Only Whole Foods has them, and they are in a really small display over by the bakery case. Yum-O!

haha you just never know who you will see at the store :P

As for the Bread of Life bakery.........watch out. I went to a support group meeting where the owners of the bakery came to talk to the group. They were wanting to get into gluten-free baking and were wanting to find out more about it. They had no clue about cross contamination or really anything about baking gluten-free. They also bake TONS of wheatey products. So picture flour flying everywhere while baking gluten-free products. I know when the group met with them they were hesitant to set up another gluten free baking area.....sooooo just a warning .

I would hope that if they are marketing their products now that they have it a little more under control and have researched it a bit more. You might even give them a call and see if they have a more dedicated facility that they are baking in. I would hate for you all to be getting sick!!

-Jessica :rolleyes:

pinkpei77 Contributor

thanks guys for all the info!!

we will be arriving tomarrow night!!

and im grocery shopping first thing wednesday!!

oh. and eating ethiopian :P

ErikaMarshall Newbie

Wow! I'm so glad I found this site! I have a question! I work for the Hilton KCI during the day and am desperately in search of a bakery in the Kansas City (or surrounding) area that will make a gluten-free birthday cake for a client that I have coming in next weekend! I tried the HyVee on Barry Road and they don't make them. Any suggestions??! Thank you!!

msserena Apprentice
those of you in the kansas city area.. where do you do most of your gluten-free shopping??

I shop at Walmart. Their Great Value line of food will say weather they are gluten free or not.

Very affordable. ;)

pinkpei77 Contributor
I shop at Walmart. Their Great Value line of food will say weather they are gluten free or not.

Very affordable. ;)

good to know!! thanks!!!

pinkpei77 Contributor

i went to the wild oats on 119th today and it was great!!!

i however was not impressed with the whole foods. i dont know if i was just shopped out, but i really didnt find anything good. but ill definetly give it another try!!

as for just regular things i went to hy-vee and it was pretty good too!!

but i give wild oats a HUGE thumbs up!!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    3. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    4. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    5. - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,480
    • Most Online (within 30 mins)
      7,748

    Randi44
    Newest Member
    Randi44
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.