Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Molasses


Guest ~wAvE WeT sAnD~

Recommended Posts

Guest ~wAvE WeT sAnD~

Hey everyone!

Is molasses gluten-free? The label simply reads, "unsulphured black strap molasses."

Thanks,


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest ~wAvE WeT sAnD~

My grandfather just brought me Cracker Jacks and molasses is on the ingredient list...

Alexolua Explorer

Jill, I don't know for sure.. but I just put Molasses and gluten-free in yahoo, did a search, and found quite a few gluten-free recipes that use molasses. Also found a wesbite called the gluten free market, that has products with molasses in them. So think it's a safe guess to say it is gluten-free.

To be extra safe, could call the company for any contamination issues?

I did once have a doctor tell me that popcorn isn't good for a healing or unhealthy intestines though.. because the hard part of the popcorn (no clue it's name, ugh, lol) can be a bit rough on it. Now, I don't know if that's true or not.. he was more a Eastern medicine guy.. but thought I'd pass that info on?

Oh well.. good luck with that, I know I'd love to eat some right now.. Mmmm.. *drools like Homer Simpson*

Guest ~wAvE WeT sAnD~

LOL!! Drools like Homer Simpson...mmmm...poppity corn!!! I think that I'll continue researching molasses, or write to the company...I thought I'd find the answer on this website, but it just gave me categories in the site index...hmmmm

Alexolua Explorer

Try yahoo or google, not just this website! =P

Did another search on yahoo, since google scares me, lol.

Found this.

Open Original Shared Link

Recipe from the website gluten free.com, and for the molasses cookies, it just says molasses.. no fancy gluten-free name brand or anything. =)

Anyway, it's from a tree, Molasses is, isn't it? And trees are gluten-free last time I checked.. so unless they put gluten in it for some silly reason, should be safe. When I was in 1st grade, we just cooked it over heat, didn't add anything.. err.. or maybe that was maple from a maple tree? Argh..

Hopefully that didn't confuse ya, cuz it did me! Sorry.

deb Apprentice

molasses is a sugar. It is the end product after boiling down juice from sugar cane. It must be OK since it is just sugar. I son't think they add anythnig when they make it. You can look it up in the dictionary. It has a very distinct flavor. If you ever ate ginger snaps they are flavored by the molasses.

enjoy.

Deb :D

Guest ~wAvE WeT sAnD~

YAY!!!!

Alexolua--Thanks for the recipe. I am printing it out right now.

Deb--I'll buy some ginger snaps the next time my roommate and I go on a "grocery run."


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



deb Apprentice

Hey Jill,

Don't forget to make sure the ginger snaps are gluten-free. They are made with flour in the pre made ones I have eaten. I'm sure someone out there can suggest a gluten-free varity. Good luck. They are very yummy. hope you find a good gluten-free one.

Deb :wub:

lovegrov Collaborator

Midel makes some gluten-free ginger snaps.

richard

Guest ~wAvE WeT sAnD~

Thanks Richard!

Alexolua Explorer

Yeah, I have the Mi-Del Ginger Snaps.. and they do have a snap to them! Aren't bland or anything. =)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      16

      My journey is it gluten or fiber?

    2. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      15

      GI DX celiac despite neg serology and no biopsy

    3. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      16

      My journey is it gluten or fiber?

    4. - Wheatwacked replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      15

      GI DX celiac despite neg serology and no biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,746
    • Most Online (within 30 mins)
      7,748

    CarlyRenee
    Newest Member
    CarlyRenee
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
    • Roses8721
    • knitty kitty
      How can you be negative for HLA?   What markers did you have here? Curiouser and curiouser...  
    • knitty kitty
      Yes, I have noticed a big difference.  I had serious malnutrition symptoms that my doctors couldn't figure out, so they blamed me, said I was "depressed" and washed their hands of me.  At home, I could feel myself dying, and, with nothing left to lose, I relied on knowledge from my microbiology and nutrition classes at university.  I went gluten free.  I started taking vitamins according to my nutritional deficiency symptoms.  Vitamins worked.  My health improved.  Now I'm here to help others.  Celiac disease causes malabsorption which results in malnutrition.  Doctors don't recognize the symptoms of Celiac disease and malnutrition. Benfotiamine has been shown to promote intestinal healing and digestion, improves diabetes and neuropathy and much more.  TTFD (Thiamax or TTFD-B1 Max) helps with brain function, neuropathy and lots more.  Every cell in the body needs thiamine to make energy so the cell can function.  Without sufficient thiamine, mitochondria die.  Every cell also needs thiamine and the other B vitamins to make life sustaining enzymes.  Thiamine has antiviral and antibacterial properties.   We may not be getting sufficient thiamine from our diets if we eat a lot of carbohydrates.  The more carbs one eats the more thiamine is needed to process them into energy.  If there's insufficient thiamine, the body stores the carbs as fat. This is called high calorie malnutrition.   We may not be getting sufficient thiamine from our diets if we eat a gluten free diet.  Gluten free flours and processed foods are not required to be enriched nor fortified with vitamins and minerals like their gluten containing counterparts.  Meats are the best sources of thiamine, but some veggies (beans, potatoes, squash) and fruits (citrus and berries) contain some thiamine.    Explore thiamine more here: https://hormonesmatter.com/thiamine-deficiency-causes-problems/
    • Wheatwacked
      Yes, I would be good with the diagnosis.  While NCGS isn't a malabsorptive disease like celiac disease, inflammation and restricted diets can impact Vitamin D levels.  Recovery from either disease requires avoiding gluten.  celiac disease may take a longer recovery than NCGS because in celiac disease there is intestional damage to the cilia that has to self repair in addition to the nutritional deficiencies.   Nonceliac Gluten Sensitivity Dr. Weston Price's research in the 1930s showed that diets rich in minerals and fat-soluble vitamins (A, D3, K2) promoted well-mineralized teeth, while deficiencies led to weaker enamel. Fatty liver, Intermittent diarrhea, Severe abdominal distension Choline deficiency causes abnormal deposition of fat in the liver, which results in a condition called nonalcoholic fatty liver disease. In some people, choline deficiency causes muscle damage. https://lpi.oregonstate.edu/mic/other-nutrients/choline    Choline is a large part if the bile salts for fat digestion, Acetycholine, a neural transmitter, mitochondria membrane structure, and along with folate, B12, and B6 recycles homocysteine  High homocysteine can damage artery linings. Low vitamin D levels are associated with increased symptoms of depression and anxiety,  autoimmune diseases and most of your symptoms.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.