Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Need Support During Diagnosis


sam3gemini

Recommended Posts

sam3gemini Newbie

Hi,

I haven't been on since May...thought things were getting better, but turns out they've only been getting worse.

I need someone who might be willing to support me as I take my 3 year old son through the diagnosis process, as I am already getting the "bandwagon" look from my doctor, thinking "oh, everyone thinks they have celiac now", but the more I read, the more I'm absolutely convinced this is what my son is dealing with.

I will check back here, but I'm hoping there's someone willing to "take us on", through e-mail over what I know is going to be a long process.

my email is sjderoos@yahoo.ca, I really hope someone will feel the call to help us out....i'm sure you know as parents how frustrating this process can be. After a year of more poop than any one person should ever have to deal with :-), i'm getting tired and frustrated, not to mention heart broken from seeing my little boy hang his head in shame everytime he has an "accident" b/c he just has no control over his bowels anymore.

BTW, we are canadian, dealing with the Ontario health care system...(not complaining).

Sam


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



vampella Contributor

I am so sorry you have to go through this, I'm also in Canada (Manitoba).

I have had no problems here YET. Has blood work been done on your little one? It's so hard to watch them like this.

mamatide Enthusiast
BTW, we are canadian, dealing with the Ontario health care system...(not complaining).

Sam

Hi. Also a mom of a previously very sick little girl, now 5, who would have had to wait 9 months for a consult and at minimum 11.5 months for a biopsy in the Cdn health care system...

Please be strong. And don't hesitate to go gluten-free and stick to your guns if you do choose to do so. But one word of caution - don't go gluten-free unless you're sure you're completely gluten-free with your 3yo. I can understand why people say it's not a good indicator. Going 100% gluten-free is really difficult. Gluten sneaks in where you least expect it (cutting boards, butter dish when someone else thought it really didn't matter and you were being hyper-sensitive, shampoo, hand lotion (you eat more hand lotion that you'd probably care to believe)......

When DH and I made the decision to do a gluten-free trial with our daughter, I insisted we be vigilant about it. We got rid of the old fry pans, the old cutting boards. We washed out the cupboards, threw out the gluten-containing stuff.

Not because we are some sort of radical gluten irradicators, but because if we were going to do a trial and put any trust whatsoever in it (without medical supervision - see our medical wait times above), we didn't want to make any mistakes.

And we still made mistakes - two mistakes that we were able to trace back to ingredient listings on things that we never ever suspecte would have gluten. Literally pulling wrappers out of the garbage can as DD was on the toilet in pain.

So I encourage you strongly to pursue this but don't start counting the results until you're really confident that you're being strict or else your experiement's results won't be worth the effort.

vampella Contributor
Hi. Also a mom of a previously very sick little girl, now 5, who would have had to wait 9 months for a consult and at minimum 11.5 months for a biopsy in the Cdn health care system...

How do you know you would've had to wait that long? We only have 1 Ped GI in our whole prov. and the wait is about 3 months. I have no idea how long for biopsy. The kind of wait you are talking about is completely unacceptable. I'm sorry that was your experience.

I also have to agree with mama "So I encourage you strongly to pursue this but don't start counting the results until you're really confident that you're being strict or else your experiement's results won't be worth the effort." There are so many places gluten hides. GOOD LUCK.

Sillyyakdidi Apprentice
Hi,

I haven't been on since May...thought things were getting better, but turns out they've only been getting worse.

I need someone who might be willing to support me as I take my 3 year old son through the diagnosis process, as I am already getting the "bandwagon" look from my doctor, thinking "oh, everyone thinks they have celiac now", but the more I read, the more I'm absolutely convinced this is what my son is dealing with.

I will check back here, but I'm hoping there's someone willing to "take us on", through e-mail over what I know is going to be a long process.

my email is sjderoos@yahoo.ca, I really hope someone will feel the call to help us out....i'm sure you know as parents how frustrating this process can be. After a year of more poop than any one person should ever have to deal with :-), i'm getting tired and frustrated, not to mention heart broken from seeing my little boy hang his head in shame everytime he has an "accident" b/c he just has no control over his bowels anymore.

BTW, we are canadian, dealing with the Ontario health care system...(not complaining).

Sam

i'm so sorry to hear your little boy is sick! Please hang in there, It must be so tough because he's just at the age where he knows something is wrong but doesn't know it's not his fault. Keep your head up! I hope things go quickly with the diagnoses, and in a way you are blessed that you can figure all of this out with him at such a young age...it took 20 years to get my diagnoses and it was very late by that point.

sam3gemini Newbie

Hi,

So did you not have the testing done then? You decided to go totally gluten free and run your own trial? I am considering this, i'm waiting to hear back about the referral to see how long the wait will be.

I am concerned about taking the whole family gluten free b/c it will be so expensive (there are 5 of us), but i don't want to botch the experiment either if we do it that way.

thanks for all of your support, everyone who replied. i'll keep you posted.

Sam

Hi. Also a mom of a previously very sick little girl, now 5, who would have had to wait 9 months for a consult and at minimum 11.5 months for a biopsy in the Cdn health care system...

Please be strong. And don't hesitate to go gluten-free and stick to your guns if you do choose to do so. But one word of caution - don't go gluten-free unless you're sure you're completely gluten-free with your 3yo. I can understand why people say it's not a good indicator. Going 100% gluten-free is really difficult. Gluten sneaks in where you least expect it (cutting boards, butter dish when someone else thought it really didn't matter and you were being hyper-sensitive, shampoo, hand lotion (you eat more hand lotion that you'd probably care to believe)......

When DH and I made the decision to do a gluten-free trial with our daughter, I insisted we be vigilant about it. We got rid of the old fry pans, the old cutting boards. We washed out the cupboards, threw out the gluten-containing stuff.

Not because we are some sort of radical gluten irradicators, but because if we were going to do a trial and put any trust whatsoever in it (without medical supervision - see our medical wait times above), we didn't want to make any mistakes.

And we still made mistakes - two mistakes that we were able to trace back to ingredient listings on things that we never ever suspecte would have gluten. Literally pulling wrappers out of the garbage can as DD was on the toilet in pain.

So I encourage you strongly to pursue this but don't start counting the results until you're really confident that you're being strict or else your experiement's results won't be worth the effort.

sam3gemini Newbie

[quote name Has blood work been done on your little one? It's so hard to watch them like this.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Momof3boys Newbie

I would just say to stick with it. My son started having diarrhea 6 times a day when he was 2. We finally got referred to a bad GI doctor and she said he was too big of a kid to have celiac's disease so she didn't test him (I thought she had). Welll a year later he was 3 and still not potty trained and having a combo of diarrhea and contstipation. So we took him to a different doctor and they did the blood test and biopsy and low and behold he did have. And now I have been diagnosed as well. So I would stick with it and trust your instincts even if he doesn't fit the "classic" case. My son didn't, and he definitely has it. And at age 4 we are still having problems with potty training and I think it is because he is old now and missed the "bet" time to potty train!

naturalmomma Newbie

I have been blessed cause I have an awsome doc. Kids brain development is crusial and waiting forever for diagnosis when clearly it is the prob is dumb. My doc also says that most of the time the test comes out negative regardless. My oldest jonah is autistic/ turettes /adhd and responded well to gluten/casein free. Middle has poopy problems and behaviour and is short stature ,he is responding well. my littlest boy, yes three boys, was 16 pound and 15 months and has started to grow. I also have celiac disease,interesting how it can affect kids in so many different ways!! i understand some people need that diagnoses and to rule out other problems and Im all for that,but we as moms are the best judge of things and know what is best. I didnt want to go spend lots of time waiting while my kids got sicker, I knew that was the prob. I am also from canada,ut if i really need that comfort of a diagnoses i will send it to enterolabs, less invasive and faster. My doc is all for that way of doing it,and pretty obvoisly that was the answer,however its not the answer for everyone sothe tests are obviously needed but there should be a better and faster way!!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,545
    • Most Online (within 30 mins)
      7,748

    Jem68
    Newest Member
    Jem68
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.