Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Please Help Me Choose Endoscopy Or No Endoscopy For My Son.


momof6

Recommended Posts

momof6 Newbie

My son, age 6, has had digestive issues for a long time. He has belly pain/bloating after meals; actually it begins before the meal is half over. The worst of his pain seems to be in the area just below his stomach, around his navel. He also has cramps in his left side. He has bouts of constipation/diarrhea, and has had gastric reflux for several years. Currently he takes previcid daily for reflux. He also has tooth enamel issues, and has just begun sleeping through the night.

He has been doing better, so much so that we hoped he was "over" whatever was bothering him, but in the last couple of weeks his symptoms have come back with a vengence. The pediatric gastro doctor ran many tests on him, but can't pinpoint a cause. She feels he should have endoscopy/biopsy to determine if this is celiac.

Reading what I've typed out makes it seem so much clearer to me. I think we do need to try to pinpoint the cause. Endoscopy/biopsy would be the next logical step, wouldn't it? He has had multiple bloodtests, upper G.I., allergy tests, and tests to rule out parasites and infections. I'm not sure of the "numbers" on his bloodwork, but the gastro doctor said there were no "red flags"; however, she hasn't ruled out celiac.

What do you all think?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sherylj Rookie

My son, age 6, has had digestive issues for a long time. He has belly pain/bloating after meals; actually it begins before the meal is half over. The worst of his pain seems to be in the area just below his stomach, around his navel. He also has cramps in his left side. He has bouts of constipation/diarrhea, and has had gastric reflux for several years. Currently he takes previcid daily for reflux. He also has tooth enamel issues, and has just begun sleeping through the night.

He has been doing better, so much so that we hoped he was "over" whatever was bothering him, but in the last couple of weeks his symptoms have come back with a vengence. The pediatric gastro doctor ran many tests on him, but can't pinpoint a cause. She feels he should have endoscopy/biopsy to determine if this is celiac.

Reading what I've typed out makes it seem so much clearer to me. I think we do need to try to pinpoint the cause. Endoscopy/biopsy would be the next logical step, wouldn't it? He has had multiple bloodtests, upper G.I., allergy tests, and tests to rule out parasites and infections. I'm not sure of the "numbers" on his bloodwork, but the gastro doctor said there were no "red flags"; however, she hasn't ruled out celiac.

What do you all think?/quote]

YES, I would follow your dr. suggestion for the biopsy. And I think you are fortunate to have a dr. who is covering all the bases. Sherylj

psawyer Proficient

Based on what you say, my inclination would be to say yes to the endoscopy. I don't know exactly what blood tests were done. A positive biopsy is a definitive diagnosis of celiac, regardless of what the blood tests may say. As I recall, the blood tests are less accurate in young children. Also, the endoscopy is not restricted to celiac disease, and may reveal some other condition which is causing gastric symptoms.

Prior to my diagnosis, I had multiple severe digestive symptoms. Often I would feel hungry, but after eating just a few mouthfuls of food, I would develop cramps and nausea, throwing up within minutes of eating.

TMI warning: The worst of all would be experiencing the cramps after eating while sitting on the throne with severe diarrhea and simultaneously vomiting into the bucket I was holding. Yucch. Both ends at once! A unique celiac experience. :angry:

The endoscopy/biopsy could answer many questions. I would choose to do it.

Ursa Major Collaborator

I agree that the endoscopy would be a good idea. Just beware that even the biopsy isn't that accurate and yields false negatives. The intestines have a very large surface area, and the biopsies aren't necessarily taken from the damaged areas. Therefore, if you get a positive biopsy, it is celiac disease, but if the biopsy comes back negative, it could still be celiac disease.

No matter what, you definitely should try your son on the gluten-free diet after the biopsy is done, regardless of what the results show. Because the diet trial is still the best test of them all.

tarnalberry Community Regular

Given that everything else has been negative or inconclusive, I think that continuing to look is better than doing nothing, and this sounds like the next step, unpleasant though it may be. Good luck!

Fiddle-Faddle Community Regular

JUst out of curiosity, why doesn't anybody think that a trial of the gluten-free diet might be a better indicator and safer course than an endoscopy? There ARE risks to the endoscopy because of the anesthesia, and there are false negatives. What if the endo results are negative? Does that mean you wouldn't try the diet? What will an endoscopy do that a diet trial won't?

Seems to me the diet is the first place to start...

ravenwoodglass Mentor
JUst out of curiosity, why doesn't anybody think that a trial of the gluten-free diet might be a better indicator and safer course than an endoscopy? There ARE risks to the endoscopy because of the anesthesia, and there are false negatives. What if the endo results are negative? Does that mean you wouldn't try the diet? What will an endoscopy do that a diet trial won't?

Seems to me the diet is the first place to start...

I agree with this whole heartedly, the risk of a false negative or hearing, 'well there are changes but we can't really say he's celiac till more damage is present' and ending up back at square one are there.

Dietary response is diagnostic, have you tried the diet strictly with him for a bit? That would be the way I would go.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator
JUst out of curiosity, why doesn't anybody think that a trial of the gluten-free diet might be a better indicator and safer course than an endoscopy? There ARE risks to the endoscopy because of the anesthesia, and there are false negatives. What if the endo results are negative? Does that mean you wouldn't try the diet? What will an endoscopy do that a diet trial won't?

Seems to me the diet is the first place to start...

Well, the reason why I said that the endoscopy is a good idea is, that the boy is still eating gluten. A lot of people will put a child back on gluten if the doctor says he wants to do an endoscopy after all, because they want to 'really know'. And that is more cruel than keeping him on gluten now (before he knows how good he might feel off it), do a biopsy and then doing the diet trial.

Nancym Enthusiast

I think a firm diagnosis is the best of all worlds then neither parent nor child can ever rationalize them eating wheat as "it's just gluten sensitivity not celiac" -- which I think is what a lot of people end up doing.

happygirl Collaborator

An endoscopy can look for other things (i.e., this might not be entirely/or at all Celiac). A gluten free diet won't help much if he doesn't have a problem with gluten, and has other problems.

CMCM Rising Star

:lol: :lol: I've had this very unique experience as well. Lovely, isn't it!

TMI warning: The worst of all would be experiencing the cramps after eating while sitting on the throne with severe diarrhea and simultaneously vomiting into the bucket I was holding. Yucch. Both ends at once! A unique celiac experience. :angry:

jerseyangel Proficient
:lol: :lol: I've had this very unique experience as well. Lovely, isn't it!

TMI warning: The worst of all would be experiencing the cramps after eating while sitting on the throne with severe diarrhea and simultaneously vomiting into the bucket I was holding. Yucch. Both ends at once! A unique celiac experience. :angry:

Me too :(

Dreadful....

2Boys4Me Enthusiast

Ty's blood test was overwhelmingly positive.

The doctors pretty much said they only wanted to do the endoscopy to see what was there, but they were sure they were looking at celiac because of the blood tests.

He had the endoscopy when he was 5yrs 9months old.

They did find damage: some villi normal, some with severe villous atrophy "consistent with celiac disease".

e&j0304 Enthusiast
JUst out of curiosity, why doesn't anybody think that a trial of the gluten-free diet might be a better indicator and safer course than an endoscopy? There ARE risks to the endoscopy because of the anesthesia, and there are false negatives. What if the endo results are negative? Does that mean you wouldn't try the diet? What will an endoscopy do that a diet trial won't?

Seems to me the diet is the first place to start...

I think that the benefits to finding out the information during an endoscopy FAR outweigh any potential risks. Most people do completely fine with the anesthesia and if you have a good dr. they should be able to find the damage. If that is all negative then I would absoloutely do a trial of the diet. I agree with Ursula that it only makes sense to try to get the diagnosis first and then try the diet so the parent and child aren't left with the "Well maybe we should have done it...." thoughts. It is not at all easy to put a sick child back on gluten just for a challenge. Also, there are other conditions other than celiac that could be affecting that child. He deserves to have every possible chance of receiving a diagnosis if it's something he will have to deal with for the rest of his life...

JMHO

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,143
    • Most Online (within 30 mins)
      7,748

    Danamarie22
    Newest Member
    Danamarie22
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      no argument. Never take the pills sold for Nuclear events, except in a nuclear event when instructed to by authorities.  Some of these go up to 130 milligrams per pill. 5000 times the strength of the dietary supplement.  130 times the safe upper limit.  130 mg = 130,000 mcg. Dietary supplements like Lugol's Solution and Liquid Iodine are 50 micrograms per drop.  It takes 20 drops to reach the safe upper limit. In the US the Safe upper limit is 1100 mcg.  In Europe 600 mcg and in Japan 3000 mcg ( 3 mg).
    • trents
      Welcome to the celiac.com community, @JudyLou! There are a couple of things you might consider to help you in your decision that would not require you to do a gluten challenge. The first, that is if you have not had this test run already, is to request a "total IGA" test to be run. One of the reasons that celiac blood antibody tests can be negative, apart from not having celiac disease, that is, is because of IGA deficiency. If a person is IGA deficient, they will not respond accurately to the celiac disease blood antibody tests (such as the commonly run TTG-IGA). The total IGA test is designed to check for IGA deficiency. The total IGA test is not a celiac antibody test so I wouldn't think that a gluten challenge is necessary. The second is to have genetic testing done to determine if you have the genetic potential to develop celiac disease. About 30-40% of  the general population have the genetic potential but only about 1% actually develop celiac disease. So, genetic testing cannot be used to diagnose celiac disease but it can be used to rule it out. Those who don't have the genetic potential but still have reaction to gluten would not be diagnosed with celiac disease but with NCGS (Non Celiac Gluten Sensitivity).  Another possibility is that you do have celiac disease but are in remission. We do see this but often it doesn't last.
    • JudyLou
      Hi there, I’m debating whether to consider a gluten challenge and I’m hoping someone here can help with that decision (so far, none of the doctors have been helpful). I have a history of breaking out in a horrible, burning/itchy somewhat blistering rash about every 8 years. This started when I was in my early 30’s and at that point it started at the ankles and went about to my knees. Every time I had the rash it would cover more of my body, so my arms and part of my torso were impacted as well, and it was always symmetrical. First I was told it was an allergic reaction to a bug bite. Next I was told it was eczema (after a biopsy of the lesion - not the skin near the lesion) and given a steroid injection (didn’t help). I took myself off of gluten about 3 weeks before seeing an allergist, just to see if it would help (it didn’t in that time period). He thought the rash looked like dermatitis herpetiformis and told me to eat some bread the night before my blood tests, which I did, and the tests came back negative. I’ve since learned from this forum that I needed to be eating gluten daily for at least a month in order to get an accurate test result. I’m grateful to the allergist as he found that 5 mg of doxepin daily will eliminate the rash within about 10 days (previously it lasted for months whether I was eating gluten or not). I have been gluten free for about 25 years as a precaution and recommendation from my doctor, and the pattern of breaking out every 8 years or so remains the same except once I broke out after just one year (was not glutened as far as I know), and now it’s been over 9 years. What’s confusing to me, is that there have been 3 times in the past 2 years when I’ve accidentally eaten gluten, and I haven’t had any reaction at all. Once someone made pancakes (they said they were gluten-free, they were not) and I ate several. I need to decide whether to do a gluten challenge and get another blood test. If I do, are these tests really accurate? I’m also concerned that I could damage my gut in that process if I do have celiac disease. My brother and cousin both had lymphoma so that’s a concern regarding a challenge as well, though there is a lot of cancer in various forms in my family so there may be no gluten connection there. Sorry for the ramble, I’m just doubting the need to remain gluten free if I don’t have any reaction to eating it and haven’t had a positive test (other than testing positive for one of the genes, though it sounds like that’s pretty common). I’d appreciate any thoughts or advice! 
    • Jmartes71
      Hello, just popped in my head to ask this question about medications and celiac? I have always had refurse reaction to meds since I can remember  of what little meds my body is able to tolerate. I was taking gabapentin 300mg for a week,  in past I believe 150? Any ways it amps me up not able to sleep, though very tired.However I did notice it helped with my bloating sibo belly.I hate that my body is that sensitive and medical doesn't seem to take seriously. Im STILL healing with my skin, eye, and now ms or meningioma ( will know in April  which)and dealing with this limbo nightmare. I did write my name, address ect on the reclamation but im not tech savvy and not sure if went through properly. I called my city representative in Stanislaus County and asked if theres a physical paper i can sign for proclamation for celiac and she had no clue about what I was saying, so I just said I'll go back on website. 
    • Scott Adams
      I'm not saying that some celiacs won't need it, but it should be done under a doctor's supervision because it can cause lots of problems in some people.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.