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The Fair

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mouth Enthusiast
mouth
Posted

Hi I am already pre registered for the fair. My question is this: I don't remember where any of the buildings are- I went there. Broadhollow Rd. is the Rte 110 or Melville Rd? Somebody help please-- Don't need to get lost trying to find Roosevelt Hall...

Thanx

Lynn

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darlindeb25 Collaborator
darlindeb25
Posted

Morning Lynn--Rt 110 is Broad Hollow Rd--I hope that helps. Personally, I have never been to the college--the number is 2350 Broad Hollow--if you go to Mapquest and type in your address, then the college address, it will give you directions. I'm sure if you have been there before, then you will remember once you see the directions. Kev will tell me how to get there, so until now, I had not thought about it.

By the way, where do you live, I'm in East Islip. I'm looking forward to the fair again this year.

See you there!

mouth Enthusiast
mouth
Posted
  • Author
Morning Lynn--Rt 110 is Broad Hollow Rd--I hope that helps. Personally, I have never been to the college--the number is 2350 Broad Hollow--if you go to Mapquest and type in your address, then the college address, it will give you directions. I'm sure if you have been there before, then you will remember once you see the directions. Kev will tell me how to get there, so until now, I had not thought about it.

By the way, where do you live, I'm in East Islip. I'm looking forward to the fair again this year.

See you there!

Dear Deb,

Thanks, I didn't even think about that. I live in Levittown. How old are your kid(s)? Mines' 13.

Lynn

darlindeb25 Collaborator
darlindeb25
Posted

Morning Lynn,

My kids are grown. Jeremy will be 33 in May, Mike 30, Nick 28, Joe 25, and Holly is 24. I have grandkids closer to your child's age. Three 9 yr olds, 7, 5, 3, and 5 months. My kids and grandkids all live in Michigan. I know that most of my kids, if not all would be much better off on a gluten free diet. My granddaughter Brooklyn has had 3 seizures and the doctors have not figured out what caused them yet, my grandson Colin has enamel problems with his teeth, the youngest Ethin, has been sick since he was born. The poor little guy has GERD, sleep apnea, doesn't utilize protein properly, is dairy free and soy free and he is only 5 months old. When I ask my kids to check into gluten as a possible cause, they just shake their heads. Two of my sons did ask their doctor to be tested for celiac disease and the doctor told one he doesn't look celiac (I guess he doesn't have 2 heads like the rest of us celiacs) and the other was told it isn't necessary for him to be tested at this time!

Hope to see you ar the fair--I will be one of the workers wearing the green t-shirts and the one with the longest hair! ;)

mouth Enthusiast
mouth
Posted
  • Author
Morning Lynn,

My kids are grown. Jeremy will be 33 in May, Mike 30, Nick 28, Joe 25, and Holly is 24. I have grandkids closer to your child's age. Three 9 yr olds, 7, 5, 3, and 5 months. My kids and grandkids all live in Michigan. I know that most of my kids, if not all would be much better off on a gluten free diet. My granddaughter Brooklyn has had 3 seizures and the doctors have not figured out what caused them yet, my grandson Colin has enamel problems with his teeth, the youngest Ethin, has been sick since he was born. The poor little guy has GERD, sleep apnea, doesn't utilize protein properly, is dairy free and soy free and he is only 5 months old. When I ask my kids to check into gluten as a possible cause, they just shake their heads. Two of my sons did ask their doctor to be tested for celiac disease and the doctor told one he doesn't look celiac (I guess he doesn't have 2 heads like the rest of us celiacs) and the other was told it isn't necessary for him to be tested at this time!

Hope to see you ar the fair--I will be one of the workers wearing the green t-shirts and the one with the longest hair! ;)

Hey Deb,

Sounds Like your KIds/grandkids have their hands full!! I hope your sons decide to go for 2nd opinions, or get new peds. Maybe they should tell the doctors that it runs in your family== maybe that will get their attention!! My daughter was not well as a baby either. Ok, we will be there- look for the shortest lady 4-9 and my daughter is shorter.. see you soon. Lynn :rolleyes:

  • 2 weeks later...
joel Newbie
joel
Posted

THE FAIR WILL PROMPTLY START AT 11 AM

IF YOU PRE PAID YOU SHOULD HAVE RECEIVED A CONFIRM E MAIL OR PHONE CALL

$5 CASH FOR EACH SPEAKER PER PERSON INCLUDING KIDS.

THE EVENT SHOULD HAVE AT LEAST 1000 PEOPLE

ABOUT 60 VENDORS MANUFACTURES , RETAILERS, aUTHORS ETC

leave a cooler in your car in case you buy some frozen goods.

THEY WILL GIE ONE STURDY BAG. YOU SHOULD PROBABLY BRING A BAG ALSO TO CARRY PRODUCTS.

aND BRING CASH FOR THE SPEAKERS AND TO BUY PRODUCTS RAFFLES ETC

THE FIRST FAIR HAD OVER 700 PEOPLE.

TinkerbellSwt Collaborator
TinkerbellSwt
Posted

HOLY MOLEY! over 1000 people?? wow! I know we are carpooling up there from the Jersey Shore. I hope to see you all there!

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Maureen73 Apprentice
Maureen73
Posted

I'm coming in late on this post, but can you give more info on the fair? Is this a gluten free food fair (YUM!). When is it and where? Can we buy tickets at the door? Thanks much - Maureen :)

mouth Enthusiast
mouth
Posted
  • Author
I'm coming in late on this post, but can you give more info on the fair? Is this a gluten free food fair (YUM!). When is it and where? Can we buy tickets at the door? Thanks much - Maureen :)

Hey Maureen.

Yes, you can get tickets at the door. If you still want to try on line I think the web is

www.suffolkceliac.com

The Fair is gluten free. It will be at SUNY (State Univ. of NY) Farmingdale. Roosevelt Hall. It starts at 11 am I am not sure what time it will be over. If you come, have a safe trip.

If you look above look For what Joel said. He has more info than I do.

LYnn

joelcontrol Apprentice
joelcontrol
Posted

2nd Annual

Gluten Free Vendor Fair

April 29, 2007 at Farmingdale State College

Guest Speaker: Dr. Peter Green, Director

Celiac Disease Center at Columbia University

Cooking Panel: Lee Tobin, Whole Foods Market, Gluten Free Bakehouse

Barbara Bonavoglia, member of the Suffolk County Celiac Group

Numerous gluten-free vendors, including gluten-free oats.

Entrance Fee for Fair: $5.00 per person

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