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Have Any Gf Recipes For Enchiladas Or Quesadillas?


Killarney

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Killarney Apprentice

What brands do you use for sauce/tortilla?


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catfish Apprentice

I've never run across a corn tortilla brand that wasn't gluten-free. I use Mission brand usually, and never had a problem. The sauce I make myself- here's a great enchilada sauce without flour, much better than ones with flour IMO.

In a saucepan, sautee 1/2 small yellow onion and 2 cloves of garlic (or use a little garlic powder if you'd rather) in 1 tablespoon olive oil.

In a blender, put 1 14 oz can tomato sauce, the sauteed onions and garlic, 2 tsp cumin, 1/4 cup ground chili (use mild, medium or hot ground chili depending on your preference), 1 tsp salt, a pinch of Mexican oregano (fresh is best but dried is fine) and blend until smooth. Pour into the same saucepan and simmer until desired thickness is reached. You should taste it and add more salt if desired.

This makes a very flavorful sauce because there is no flour to dilute the flavors. If you prefer, you can add some chicken stock and corn starch to subdue it, but I prefer it full- strength.

tarnalberry Community Regular

I put a recipe on the "enchilada sauce" entry in gluten-free Foods, Products, etc... It's easy to make.

Guest PastorDave

Pastor Dave's wife here,

This is an old family recipe I have converted. I take corn tortilla's and layer them with sauce and cheese, cook for 20 min and have a wonderful meal that is great for company.

Sauce recipe:

1 container Daisy sour cream

1 can canned chicken (including broth)

1 cup milk (or substitute)

2 cans chopped green chilies

1/2 cup water

heat on stove until simmering and well-mixed

I use lots of chedder cheese, but I am a cheddar cheese addict. I think the original recipe of my grandmothers called for one to two cups of cheese over the top. I layer the cheese with the tortillas and then add lots to the top (makes a full casserole dish.)

chuot Newbie

If you like a red chilie sauce Las palmas is gluten-free. My mother cooked with it, I cook with it, I guess I grew up with it. All my relative love it, especially when I use the medium hot! I live in CA so I hope you can find it in your town.

chuot

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