Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dorms And Celiac Don't Mix


Howdee08

Recommended Posts

Howdee08 Newbie

Please HELP me I'm a freshman in college living in the dorm. I can only have a mini fridge and microwave and there is no public kitchen to use per floor or otherwise. I've been gluten-free for 2 years and I'm pretty much living off of hotdog weenies and cheese :( I would LOVE some suggestions for 'real' food and eating out everyday just makes me gain weight and feel sad.....tips, suggestions, recipies, websites, anything to help would be a blessing.....Celiac in AgGieLaNd


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Libbyk

How about a George foreman grill? Maybe they would let you use it in a common area? you could eat veggies and meat, and grilled cheese sandwiches.

Good luck to you. If the people low on the totem pole (RAs, etc) don;t be afraid to take the issue higher, as high as you need. they are REQUIRED to help you out, just as much as if you were in a wheel chair. If you are still having a problem, maybe oyu could get the school newspaper to run an article about you, and how insensitive the school is being. nothing like bad press to make an organization re-evaluate its priorities.

let me know how it goes for you

Lib

tarnalberry Community Regular

On thing I did while I was in college (though not gluten-free at the time) was to purchase a FarberWare electric skillet. It'll last you decades (my MIL's is 25 years old or so), and you can cook pretty much everything in a skillet, since you've got a microfridge! :-)

Kim Explorer

You really need to contact your university's disability liason so they will make exceptions for you. Those restrictions are inexcusable unless they are willing to prepare gluten free (and non-contaminated) meals for you.

Also, you could purchase a nice toaster oven. Mine broils and bakes just like a real oven -- just smaller. I highly recommend it. You can cook anything in it, including cakes and cookies.

Good luck. Kim.

astyanax Rookie

i used to eat lipton powdered chicken soup, canned soups (made in a microwave), nuts, cereal, microwave meals (i didn't know about amy's kitchen back then!), pretty much lots of dry foods that could be microwaved. i was lucky though cos i was only an hour from home so i could go home and eat whenever and my mom would send me back to school with food. outside food i used to always get eggs or rice. hmm i guess that isn't a very exhaustive list haha. sorry,if i think of more i'll post them.

momof2 Explorer

What about making a few meals and seperate them into individual serving containers, and hopefully somewhere there is an extra freezer you can use in the dorms somewhere! You can store them there, and then pull one out and microwave it when you are ready to eat. If they don't find an extra space in a freezer somewhere...contact the disabilities liason like explained above!

Guest ~wAvE WeT sAnD~

Hi there!!!

I'm a college Junior--I was diagnosed in July :)

My advice to you is to talk to the Food Services staff at your school--start with the director, then work your way around to the cooks and student workers. Give the director LOTS of Celiac paperwork so he/she can make copies for the other employees, and always remember to keep communication lines open--when you like something, rave about it; if not, politely say so. Give them lists of maintstream gluten-free foods and store locations, too.

Wow...I don't want to overload you with info...I can provide some more, then I'll let you assess ;) Please feel free to email or Private Message me if you have any questions:)

The most important thing: be patient with the staff--they might have never heard of celiac disease before, and it takes time for them to learn about hidden ingredients. Some of the cooks still ask me if I can have eggs!!! It's a little annoying, but I simply say that I can eat all dairy/egg products without any trouble.

I agree with Tiffany--get a George Foreman!!! I have one in the cafeteria--I cook most of my meals, and if I'm in a hurry, the FS staff will pack a meal for me.

Good Luck!!! Let me know how it works out--I know how difficult this is!

ps.--How have things been working out for you at restaurants? I'm not big on eating out anymore.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest gfinnebraska

You can order prepared meals from Open Original Shared Link ~ they look and sound wonderful ~ I have not tried them yet, but they may be perfect for your situation. :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,016
    • Most Online (within 30 mins)
      7,748

    Chloelouise04
    Newest Member
    Chloelouise04
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.