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Finding A Doctor In Dayton Ohio

J.P.

By J.P.
in Doctors

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J.P. Newbie
J.P.
Posted

I have been on a gluten free diet since Sept of 2005. My intestinal symptoms have vanished, but I also had to give up tomato's and anything containing citric acid (either natural or additive). My health has improved, but I used to be a really energetic person and I barely make it through a 40 hour week (I'm in the Air Force). I don't have a problem with navigating the diet but I feel like maybe I'm still nutritionally deficient. I have a lot of chronic pain in my joints, my hair is very thin (started falling out about 19 years ago), I have dark brown hair but the skin color of a red head. Maybe there are better vitamin's, foods I should add (since I have deleted so many). Is there anyone who knows of a good specialist in the Dayton area. It just still seems like I'm not getting what I need. I work in the hospital and I can't get any help from anyone.

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CarlaB Enthusiast
CarlaB
Posted

I live near Dayton ... I sent you a PM.

  • 6 months later...
john mac Newbie
john mac
Posted
I live near Dayton ... I sent you a PM.

HI,

I ALSO LIVE IN DAYTON OHIO AND WOULD LIKE TO KNOW THE NAMES OF ANY GOOD CELIAC DOCTORS. THANKS AND GOD BLESS, JOHN

john mac Newbie
john mac
Posted
I have been on a gluten free diet since Sept of 2005. My intestinal symptoms have vanished, but I also had to give up tomato's and anything containing citric acid (either natural or additive). My health has improved, but I used to be a really energetic person and I barely make it through a 40 hour week (I'm in the Air Force). I don't have a problem with navigating the diet but I feel like maybe I'm still nutritionally deficient. I have a lot of chronic pain in my joints, my hair is very thin (started falling out about 19 years ago), I have dark brown hair but the skin color of a red head. Maybe there are better vitamin's, foods I should add (since I have deleted so many). Is there anyone who knows of a good specialist in the Dayton area. It just still seems like I'm not getting what I need. I work in the hospital and I can't get any help from anyone.

HI,

I ALSO LIVE IN THE DAYTON OHIO AREA AND WOULD LIKE TO KNOW THE NAMES OF ANY GOOD CELIAC DOCTORS. THANKS AND GOD BLESS, JOHN

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      Shingles - Could It Be Related to Gluten/ Celiac

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      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
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      By trents · Posted

      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
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      By Roses8721 · Posted

      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
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      Shingles - Could It Be Related to Gluten/ Celiac

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      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
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      Help

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      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
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