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Just Checking In


Muzz

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Muzz Rookie
:D Just checking in, been gluten-free(with that one slip last weekend ) for 2 weeks, so officially 1 week ;) I'm not finding it too difficult, bought a bread machine and found rice flour, our local Martin's mkt has a gluten-free section, got cookies and other goodies there. I'm not having the belly-aches as bad but the fatigue and so forth con't but I'm going to truck on and give it some time. TY guys for the support, it means alot, I've learned alot from reading past posts.

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ravenwoodglass Mentor

Hi, Glad to hear things are starting to improve. It can take a while and even us oldsters mess up sometimes, the way things are labeled it is hard not to unless everything goes from ground to mouth. :D I hope it only gets better from here.

Muzz Rookie

TY, it is good not to hve as much stomach discomfort ;)

flourgirl Apprentice

Hi muzz. Glad that you are finding some gluten-free stuff in the stores. At first I didn't think it was all that bad (the diet, I mean), except for the bread! I started making my own. There are some pretty good cookbooks out there. It is a struggle, reading every label. I'm not healing as quickly as I'd hoped, and sometimes I find I'm getting paranoid about food. Anyway, this forum helps, and the fact that there is so much info available is a wonder! Good luck, and quick healing!

Muzz Rookie
Hi muzz. Glad that you are finding some gluten-free stuff in the stores. At first I didn't think it was all that bad (the diet, I mean), except for the bread! I started making my own. There are some pretty good cookbooks out there. It is a struggle, reading every label. I'm not healing as quickly as I'd hoped, and sometimes I find I'm getting paranoid about food. Anyway, this forum helps, and the fact that there is so much info available is a wonder! Good luck, and quick healing!

TY :) I think it helps me that food isn't a major priority for me, as long as I can have bread too...lol Hubby bought me a bread machine and I have made and frozen enough bread for me for the next week or so.

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