Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Question About Testing And Symptoms


tiredandsick

Recommended Posts

tiredandsick Newbie

I have a family member diagnosed with celiac via biopsy.

I am young and have been diagnosed with anemia and low bone density.

I have been having classic celiac symptoms and really bad canker sores.

I had a negative blood test and negative biopsy, but then a positive enterolab test. Also positive for a celiac gene.

Could I still have celiac? or maybe just gluten intolerance?

I know that celiac can, but can gluten intolerance(not actual celiac) cause anemia in an otherwise healthy person?

Can it also cause other problems like osteoporosis?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ShayFL Enthusiast

Either Celiac or Gluten Intolerance can cause deficiencies.

Blood tests are notoriously inaccurate. And biopsy is too because damage can be "patchy" and if they do not take a sample from a damaged spot, it will look negative.

Having a family history and a celiac gene doesnt mean you have celiac. But if you have symptoms and a pos. with Enterolab, then I suggest trying the gluten-free diet.

The best way to know is by trying the diet. If you eliminate gluten and your symptoms improve or go away, then you have your Dx.

tiredandsick Newbie
Either Celiac or Gluten Intolerance can cause deficiencies.

Blood tests are notoriously inaccurate. And biopsy is too because damage can be "patchy" and if they do not take a sample from a damaged spot, it will look negative.

Having a family history and a celiac gene doesnt mean you have celiac. But if you have symptoms and a pos. with Enterolab, then I suggest trying the gluten-free diet.

The best way to know is by trying the diet. If you eliminate gluten and your symptoms improve or go away, then you have your Dx.

Thanks for your response, it really helps to be able to hear from other people about this. But the if the diet works, its still not an actual Dx. It might be enough to make somebody feel better, which is the most important thing I believe. But, this is something that I have noticed is not talked much about on these forums from what I have read. There are things like that pill for example. I have read that they are trying to develop a pill for people with celiac. I would assume that it would only be available to people with an actual Dx. And things like being able to write a portion of your food off on your taxes. There are other things I am sure that would be a benefit of having an Dx. These are just some things that I have wondered about. I am sure there are advantages to having no Dx as well, like maybe easier to get insurance, but I am not sure. I am just a little hesitant about going gluten free, because then I can't really get any more tests done from what I understand.

Lisa Mentor

You obviously have been going some reading. That's a good thing.

There are three ways to diagnose Celiac Disease; 1) blood test which I will list below, 2) endoscopy/biopsy and 3) dietary response. The first two can can inaccurate.

Many people here are self diagnosed and have chosen the diet. They are quite comfortable with their decision. The relief of pain and illness is reason enough to continue.

Try the diet for a couple of weeks and perhaps you may have your answer. You can always return to gluten for further testing.

HERE is the full blood work for testing:

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Oliverg posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Glutened

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      19

      My journey is it gluten or fiber?

    3. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      19

      My journey is it gluten or fiber?

    4. - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      suggest gluten free food

    5. - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,763
    • Most Online (within 30 mins)
      7,748

    Nana 75
    Newest Member
    Nana 75
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Oliverg
      Hi all I’ve been celiac for 4 years now, I’ve done pretty well to avoid it thus far. Last night I took the wrong pizza out of the freezer and ate the whole lot!! The non gluten and gluten pizza boxes are both very similar.   2 hours later I was throwing up violently on my hands and knees over the loo.  .horrendous stomach pains,  My hair was wet from sweat every part of my body was wet. What an awful experience, just had a bad headache today  fortunately.    Is their any products/pills anyone takes if they have realised they have just been glutened to make the symptoms a little less worse.  thanks  
    • knitty kitty
      Yes, do take your B Complex with Benfotiamine or Thiamax.  Thiamine interacts with each of the other B vitamins in the B Complex to make energy and enzymes, so best to take them together earlier in your day.  Taking them too close to bedtime can keep you too energetic to go to sleep.   The Life Extension Benfotiamine with Thiamine is Benfotiamine and Thiamine Hydrochloride, another form of thiamine the body likes.  The Thiamine HCl just helps the Benfotiamine work better.   Read the label for how many milligrams are in them.  The Mega Benfotiamine is 250 mgs.  Another Benfothiamine has 100 mgs.  You might want to start with the 100 mg.    I like to take Thiamax in the morning with a B Complex at breakfast.  I take the Benfotiamine with another meal.  You can take your multivitamin with Benfotiamine at lunch.   Add a magnesium supplement, too.  Thiamine needs magnesium to make some important enzymes.  Life Extension makes Neuro-Mag, Magnesium Threonate, which is really beneficial.  (Don't take Magnesium Oxide.  It's not absorbed well, instead it pulls water into the digestive tract and is used to relieve constipation.)  I'm not a big fan of multivitamins because they don't always dissolve well in our intestines, and give people a false sense of security.  (There's videos on how to test how well your multivitamin dissolves.).  Multivitamins don't prevent deficiencies and aren't strong enough to correct deficiencies.   I'm happy you are trying Thiamax and Benfotiamine!  Keep us posted on your progress!  I'm happy to answer any questions you may have.  
    • xxnonamexx
      I looked further into Thiamax Vitamin B1 by objective nutrients and read all the great reviews. I think I will give this a try. I noticed only possible side affect is possibly the first week so body adjusts. Life Extensions carries Benfotiamine with Thiamine and the mega one you mentioned. Not sure if both in one is better or seperate. some reviews state a laxative affect as side affect. SHould I take with my super B complex or just these 2 and multivitamin? I will do further research but I appreciate the wonderful explanation you provided on Thiamine.
    • olivia11
      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    • knitty kitty
      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.