Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter

Just Sharing Some Good News


ShayFL

Recommended Posts

ShayFL Enthusiast

I just got back from a family reunion and was pleasantly surprised. :) There were over 100 people and everyone brought food. Lots of gluteny desserts of course. We are talking Southern Georgia here.....Fried okra, black eyed peas, ham, cobbler, biscuits and everything else Southern you can imagine.

Well before I went I told my Mom I would be bringing my own food. She said she understood. I brought a big cooler full of things I could eat. Well, my Mom made a roasted turkey. She used only salt, pepper and garlic powder for seasoning. She showed me each spice bottle so I could approve of them. And I ate the turkey with no problems. She used a stainless steel pot to make me some turnip greens with only salt and olive oil (cuz the ham had "spices" and I didnt trust it). She baked sweet potatoes wrapped in tin-foil.

I was able to eat a "normal" Southern meal and no one gave me any crap. A few people said...."My you eat so healthy." and "You arent eating dessert, no wonder you are skinny." But none in a bad way and no one pressured me to eat anything.

I had a good time! And I didnt get sick!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Chicklet Rookie

That's great and so thoughtful of your mom. :)

JNBunnie1 Community Regular
I just got back from a family reunion and was pleasantly surprised. :) There were over 100 people and everyone brought food. Lots of gluteny desserts of course. We are talking Southern Georgia here.....Fried okra, black eyed peas, ham, cobbler, biscuits and everything else Southern you can imagine.

Well before I went I told my Mom I would be bringing my own food. She said she understood. I brought a big cooler full of things I could eat. Well, my Mom made a roasted turkey. She used only salt, pepper and garlic powder for seasoning. She showed me each spice bottle so I could approve of them. And I ate the turkey with no problems. She used a stainless steel pot to make me some turnip greens with only salt and olive oil (cuz the ham had "spices" and I didnt trust it). She baked sweet potatoes wrapped in tin-foil.

I was able to eat a "normal" Southern meal and no one gave me any crap. A few people said...."My you eat so healthy." and "You arent eating dessert, no wonder you are skinny." But none in a bad way and no one pressured me to eat anything.

I had a good time! And I didnt get sick!

My mom's the same, she's totally awesome. fortunately for me, we bought a house together so I get to run downstairs whenever I bake something cool and share it. She's pretty much the only person I trust to cook food for me.

crunchy-mama Apprentice

that is awesome! nice not to get sick and not to get harassed is even better.

ShayFL Enthusiast

I did talk to a few of my Aunts who have the "family curse - nervous stomach", but neither of them were even remotely interested in finding out if gluten was a problem for them. I guess for some, food is way to important.

I did bring some of my gluten-free Jennie's macaroons for dessert. My little 16 mo old nephew went ga ga for them. :)

purple Community Regular

I know you are limited on what you can eat esp. not having chocolate!...so when I read your GOOD NEWS, it brought tears to my eyes B)

Hooray for Shay!!!

ShayFL Enthusiast

Eating was no problem....Sleeping was another matter entirely. My parents bought a 100 year old farm house in GA and this was my first overnight there. I learned that old houses have NO SOUND INSULATION and that dogs CAN bark ALL night......LOL


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



one more mile Contributor

congratulations on the eating, sorry about the sleeping.

I was surprised this week this week by my mom also, But then she knows how sick I was.

I went to the zoo with family and arrived late. My nephew offered me half has wrap and my mom actually

blocked him from giving it to me and then nicely explained how ill it made me. I was in shock. Mom always had

told me I was weird or making it up when I told her that foods were making me ill.

I am so glad your mom gets it! It is nice that you got to have a good meal with the family.

One more mile

ShayFL Enthusiast

Great news for you too Mile. :)

chellalee Rookie

Aren't moms great. My mom has developed a new hobby over the last year since I was Dx. Everytime I go over to her house (probably 3 times a month or so) she is so excited to give me the new gluten-free treat she has found. Cookie and cake mixes, last time it was french bread mix. She's the bomb.

MollyBeth Contributor

That's really great news for you! I hope my family will be as accepting when I go to my first family event with them on this new diet! They live back in the midwest though and are completely meat and potatoes people so all I'll probably have to turn down are the delicious home made dinner rolls!

fig girl Rookie

That's great news Shay. It's so nice to hear of good experiences. We're from Georgia too so i know about the good southern cooking. ;) My second cousin found out not too long before i did that he has the same problem (his Dad is my first cousin, who btw has stomach issues) and they think it came from his Mother's side of the family since her uncle has celiac...sorry that's probably confusing! I haven't seen him yet so maybe i'll get a chance to see and talk with him, i'm not sure what his dx was, possibly celiac. This is my Dad's side of the family and my Dad has acid reflux and one of his sister's has acid reflux and gas/stomach issues. Another one of his sister's was dx with osteoporosis a few years back so i often wonder if it may be on my Dad's side. :huh:

I love Jeannie's macaroons! Can't wait until i can eat them again! :)

ShayFL Enthusiast

Whereabouts you from? My family is mostly in Douglas, but my parents live in Quitman.

fig girl Rookie

My family is mostly in Thomson (near Augusta). My husband and I live in Central Ga. I've heard of Douglas but can't think of where it is. My in-laws live in Florida so we visit there as often as we can. They live in Port St. Lucie. The last time we visited a NutritionSmart had just opened and they had great gluten free stuff! I think i'll have to take back some hemp protein powder i got from there though, i've never opened it and have the receipt so hopefully they will. I tried drinking hemp milk and it didn't seem to agree with me. Maybe in the future i'll be able to tolerate it.

ShayFL Enthusiast

The hemp isnt agreeing with me either right now. I have 2 canisters of it in the freezer. Hoping someday........

ang1e0251 Contributor

That's great news, Shay! I'm so happy for you. Isn't it great when your Mom get it? My Mom struggled for years w/my lactose intolerance but she is on board this time. She likes to bring me Chinese that she grilled the cook about. I'm proud of her. It's good to have family support. I think mine comes from my dad's side of the family. I'm waiting for a family thing like you went to to quiz them.

Keep up with the good news. Sometimes I get bogged down in the negative. It helps to hear others successes.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,855
    • Most Online (within 30 mins)
      7,748

    Tara M
    Newest Member
    Tara M
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • cristiana
      @Colleen H   I am just curious,  when you were tested for coeliac disease, did the doctors find out if you had any deficiencies? Sometimes muscle pain can be caused by certain deficiencies, for example, magnesium, vitamin D, calcium, and potassium.   Might be worth looking into having some more tests.  Pins and needles can be neuropathy, again caused by deficiencies, such as iron and B12,  which can be reversed if these deficiencies are addressed. In the UK where I live we are usually only tested for iron, B12 and vitamin D deficiencies at diagnosis.   I was very iron anemic and supplementation made a big difference.  B12 was low normal, but in other countries the UK's low normal would be considered a deficiency.  My vitamin D was low normal, and I've been supplementing ever since (when I remember to take it!) My pins and needles definitely started to improve when my known deficiencies were addressed.  My nutritionist also gave me a broad spectrum supplement which really helped, because I suspect I wasn't just deficient in what I mention above but in many other vitamins and minerals.  But a word of warning, don't take iron unless blood tests reveal you actually need it, and if you are taking it your levels must be regularly monitored because too much can make you ill.  (And if you are currently taking iron, that might actually be making your stomach sore - it did mine, so my GP changed my iron supplementation to a gentler form, ferrous gluconate). Lastly, have you been trying to take anything to lessen the pain in your gut?  I get a sore stomach periodically, usually when I've had too much rich food, or when I have had to take an aspirin or certain antibiotics, or after glutening.  When this happens, I take for just a few days a small daily dose of OTC omeprazole.  I also follow a reflux or gastritis diet. There are lots online but the common denominators to these diets is you need to cut out caffeine, alcohol, rich, spicy, acidic food etc and eat small regularly spaced meals.   When I get a sore stomach, I also find it helpful to drink lots of water.  I also find hot water with a few slices of ginger very soothing to sip, or camomile tea.  A wedge pillow at night is good for reflux. Also,  best not to eat a meal 2-3 hours before going to bed. If the stomach pain is getting worse, though, it would be wise to see the doctor again. I hope some of this helps. Cristiana    
    • Me,Sue
      I was diagnosed with coeliac disease a couple of years ago [ish]. I love my food and a variety of food, so it's been hard, as it is with everyone. I try and ensure everything I eat doesn't contain gluten, but occasionally I think something must have got through that has gluten in. Mainly I know because I have to dash to the loo, but recently I have noticed that I feel nauseous after possibly being glutened. I think the thing that I have got better at is knowing what to do when I feel wiped out after a gluten 'episode'. I drink loads of water, and have just started drinking peppermint tea. I also have rehydration powders to drink. I don't feel like eating much, but eventually feel like I need to eat. Gluten free flapjacks, or gluten free cereal, or a small gluten free kids meal are my go to. I am retired, so luckily I can rest, sometimes even going to bed when nothing else works. So I feel that I am getting better at knowing how to try and get back on track. I am also trying to stick to a simpler menu and eat mostly at home so that I can be more confident about what I am eating. THANKS TO THOSE WHO REPLIED ABOUT THE NAUSEA .
    • Francis M
      Thanks. Since the back and forth and promises of review and general stalling went on for more than six months, the credit company will no longer investigate. They have a cutoff of maybe six months.
    • Scott Adams
      Is this the same restaurant? https://www.facebook.com/TheHappyTartFallsChurch/ Is it too late to take this up with your credit card company? Normally you have a few months to do a chargeback with them. It seems very odd that they are taking this approach with someone who is likely to be a regular customer--not a good business-minded way of handling things!
    • Scott Adams
      Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.