Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Fine Dining In Toronto


loraleena

Recommended Posts

loraleena Contributor

Hey all. I am going to Toronto on October 30th. My boyfriend and I would like to go somewhere nice and romantic to eat that is also safe for me! Any reccomendations. I also have Intersticial cystitis so I need to go where I can eat relatively plain food. So the great Indian restaurant I heard about is out!! Thanks!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



loraleena Contributor

Hello!!! I know some of you live here!!!!

MNBeth Explorer

I don't know Toronto - only been there once, and that was pre gluten-free.

Generally, though, higher end restaurants are much better at accommodating special diets than cheaper chain restaurants. Fine restaurants have highly experienced chefs who create their own menus and *know what's in the food.* I'd be surprised if you had trouble with a fine dining experience.

Wish I could help with specifics. The only restaurant name I even remember from our trip is "Fred's Not Here." Besides the memorable name, it was a memorable meal, but both spicy and pasta, and I have zero memory of what other kinds of dishes they serve.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,483
    • Most Online (within 30 mins)
      7,748

    Singhman
    Newest Member
    Singhman
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      It looks like their most recent clinical trial just finished up on 5-22-2025.
    • Fabrizio
      Dear Scott,  please check the link https://clinicaltrials.gov/study/NCT05574010?intr=KAN-101&rank=1 What do you think about it?
    • Scott Adams
      KAN‑101 is still very much in development and being actively studied. It has not been dropped—rather, it is advancing through Phases 1 and 2, moving toward what could become the first disease‑modifying treatment for celiac disease. https://anokion.com/press_releases/anokion-announces-positive-symptom-data-from-its-phase-2-trial-evaluating-kan-101-for-the-treatment-of-celiac-disease/ 
    • knitty kitty
      Thiamine interacts with all the other B vitamins.  Thiamine and B 6 make a very important enzyme together. With more thiamine and other vitamins available from the supplements your body is absorbing the ones you need more of.  The body can control which vitamins to absorb or not.  You're absorbing more and it's being transported through the blood.   It's common to have both a Thiamine and a Pyridoxine deficiency.  Keep taking the B Complex. This is why it's best to stop taking supplements for six to eight weeks before testing vitamin levels.  
    • badastronaut
      Yes I took a supplement that had B6 in it, low dosage though. I've stopped taking that. B1 doesn't affect other B vitamin levels? 
×
×
  • Create New...