Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Does Your Garden Grow?


missy'smom

Recommended Posts

missy'smom Collaborator

With Spring just around the corner, how does your garden grow? What's afoot in the garden right now? What are your plans and dreams for your garden(flower, herb, or vegetable)?

Here, the daffodills started blooming this week and the lilacs are unfolding their first green leaves. My neighbor has these tiny yellow daffodills that I admire. My iris weren't bloomimng last year-only 3 blooms, so I divided and re-planted them and am anxiously waiting to see if my work paid off. I plan to add a few more herbs this year-lemon thyme, variagated oregano-for show, and regular oregano and rosemary if I can find a place for it. After a freind gave me tomato plants last year and I fought with the birds for them and worked so hard to tend them, I said I wouldn't grow them this year. But they were so good. My husband, who isn't a big vegetable eater, and I can still taste them and miss them so I may have to reconsider. I will grow more okra this year. The tender, baby pods were SO good, fresh picked from the plant and cooked right away. I will plant zucchini sooner. Last year I planted too late and the bees had already gone and they never got polinated or produced fruit.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ranger Enthusiast
With Spring just around the corner, how does your garden grow? What's afoot in the garden right now? What are your plans and dreams for your garden(flower, herb, or vegetable)?

Here, the daffodills started blooming this week and the lilacs are unfolding their first green leaves. My neighbor has these tiny yellow daffodills that I admire. My iris weren't bloomimng last year-only 3 blooms, so I divided and re-planted them and am anxiously waiting to see if my work paid off. I plan to add a few more herbs this year-lemon thyme, variagated oregano-for show, and regular oregano and rosemary if I can find a place for it. After a freind gave me tomato plants last year and I fought with the birds for them and worked so hard to tend them, I said I wouldn't grow them this year. But they were so good. My husband, who isn't a big vegetable eater, and I can still taste them and miss them so I may have to reconsider. I will grow more okra this year. The tender, baby pods were SO good, fresh picked from the plant and cooked right away. I will plant zucchini sooner. Last year I planted too late and the bees had already gone and they never got polinated or produced fruit.

I have a pretty good sized garden (40 by 60 yds.) that last year wnt to %&*#. Its kind of far away from the house and I was tied to the bathroom last summer, so am really looking forward to spring.I grow mostly potatoes, corn, beans,peas, salad stuff, herbs, and od course, tomatoes. I think that between my new diet and the economy, the gardens success will be more important than ever! We also have a cherry tree, pear trees, and wild berries. There are all kinds of flowers around the house that are starting to pop up making me so happy. I live in town, but am thinking about getting a few cickens. What do you think? My garden is my art and religion. Susan

Lisa16 Collaborator

Here in Lake Wobegone we just got 4 inches of snow and it is currently -10. Daffodils you say?

Ah, to sleep, perchance to dream... I live in zone 3. I suffer from zone envy. Bad.

I love tulips myself and usually plant several hundred bulbs, but the squirrels get them or a late snow storm. And our growing season is so short! Sometimes the hydrangeas barely make it to flower before the first frost.

I long for a yard full of flowers, flowering bushes and trees! I have lilacs, hydrangea, dogwoods, spirea, rhododendra, azaleas, snowball bushes, rudbekia, shasta dairies, lilly of the valley, asian daylillies, hostas and sundrops. At least, that is the stuff that comes back.

I am saving my pennies to move to a warmer zone in retirement. Assimiong, of course, that I can retire.

:-) Happy spring to those where it has sprung.

ranger Enthusiast
Here in Lake Wobegone we just got 4 inches of snow and it is currently -10. Daffodils you say?

Ah, to sleep, perchance to dream... I live in zone 3. I suffer from zone envy. Bad.

I love tulips myself and usually plant several hundred bulbs, but the squirrels get them or a late snow storm. And our growing season is so short! Sometimes the hydrangeas barely make it to flower before the first frost.

I long for a yard full of flowers, flowering bushes and trees! I have lilacs, hydrangea, dogwoods, spirea, rhododendra, azaleas, snowball bushes, rudbekia, shasta dairies, lilly of the valley, asian daylillies, hostas and sundrops. At least, that is the stuff that comes back.

I am saving my pennies to move to a warmer zone in retirement. Assimiong, of course, that I can retire.

:-) Happy spring to those where it has sprung.

I thaught Lake Wobegone was a fictional place! I'm from Wisconsin, and thaught that I lived in Lake Wobegon, but only in my head! I now live in Ohio. Big fan of Garrison Keelor and gardening. Could it be true? Is Lake Wobegone real, or just wishful thinking? Susan

missy'smom Collaborator
I have a pretty good sized garden (40 by 60 yds.) that last year wnt to %&*#. Its kind of far away from the house and I was tied to the bathroom last summer, so am really looking forward to spring.I grow mostly potatoes, corn, beans,peas, salad stuff, herbs, and od course, tomatoes. I think that between my new diet and the economy, the gardens success will be more important than ever! We also have a cherry tree, pear trees, and wild berries. Susan

I'm really sorry to hear that you didn't make it out to the garden last year but glad to hear that you are feeling well enough to tend it this year! It's very healing and does help with our diet. What kind of cherry tree do you have? I LOVE the tart cherries in pie!

ravenwoodglass Mentor

A little early for the outside here but my windowsills are starting to look pretty green. I have started heirloom tomatoes, cherry tomatoes, banana peppers, sweet peppers, rosemary, chives, cosmos, allysm(sp), sunflowers, blue morning glorys and white nightblooming 'morning glories' and of course sunflowers.

I have lilacs, rose, multiple varieties of thyme, mints, oregano, sage, daffy dillys, tulips, carpet phlox, lavander and daylilys just waiting to sprout. My strawberry bed should produce a lot this year and I really, really want spring to get here.

purple Community Regular

I don't have a "green thumb" :(

But, our first crocus popped up today. We still have piles of snow in our yard and its 12 degrees at night.

That crocus is a yellow smiley face :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ranger Enthusiast
I'm really sorry to hear that you didn't make it out to the garden last year but glad to hear that you are feeling well enough to tend it this year! It's very healing and does help with our diet. What kind of cherry tree do you have? I LOVE the tart cherries in pie!

The tree is an ancient tart red cherry tree. We lost half of it last year in a bad windstorm, but it still survives. I'm going to confess- I don't use the cherries! Maybe I'm to lazy to pit them all but, never mind that, the birds eat them before I can even get to them. But thats allright. The birds need to eat. This year, I may ask the birds if I can borrow some. A cherry pie mid-winter sounds good. Can't wait for warmth.

ranger Enthusiast
A little early for the outside here but my windowsills are starting to look pretty green. I have started heirloom tomatoes, cherry tomatoes, banana peppers, sweet peppers, rosemary, chives, cosmos, allysm(sp), sunflowers, blue morning glorys and white nightblooming 'morning glories' and of course sunflowers.

I have lilacs, rose, multiple varieties of thyme, mints, oregano, sage, daffy dillys, tulips, carpet phlox, lavander and daylilys just waiting to sprout. My strawberry bed should produce a lot this year and I really, really want spring to get here.

Sounds like you have a great garden. Iv'e never been able to start plants in my house- too dark, too small. Don't much like it , but I love the property. I've got a lot of the plants that you have, and am itching to get out there and work in the garden. I hope it goes better this year.

Lisa16 Collaborator
I thaught Lake Wobegone was a fictional place! I'm from Wisconsin, and thaught that I lived in Lake Wobegon, but only in my head! I now live in Ohio. Big fan of Garrison Keelor and gardening. Could it be true? Is Lake Wobegone real, or just wishful thinking? Susan

Hi ranger!

Lisa16 Collaborator

Woah-- sorry. I accidentally hit a button I didn't mean to.

I think we all live in Lake Wobegone. Actually GK says he modeled Lake Wobegone on Freeport, MN in Stearns county. Freeport is "the city with a smile." I actually live North of there, but Wobegone is a state of mind, afterall. :-)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,035
    • Most Online (within 30 mins)
      7,748

    bostonbell
    Newest Member
    bostonbell
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jmartes71
      Thankyou so much for your words.Its a hard battle when a supposed well known hospital whose celiac " specialist " has down played me because my colon looks fine and put it in my medical and so pcp doesn't take seriously. In their eyes we all carry that gene.Im having alot of bad days trying to be positive because of it.
    • Scott Adams
      Your experience is both shocking and critically important for the community to hear, underscoring the terrifying reality that cross-contamination can extend into the most unexpected and invasive medical devices. It is absolutely devastating that you had to endure six months of sickness and ultimately sustain permanent vision loss because a doctor dismissed your legitimate, life-altering condition. Your relentless research and advocacy, from discovering the gluten in MMA acrylic to finding a compassionate prosthodontist, is a testament to your strength in a system that often fails celiac patients. While the scientific and medical consensus is that gluten cannot be absorbed through the skin or eyes (as the molecules are too large to pass through these barriers), your story highlights a terrifying gray area: what about a substance *permanently implanted inside the body*, where it could potentially shed microparticles or cause a localized immune reaction? Your powerful warning about acrylic lenses and the drastic difference with the silicone alternative is invaluable information. Thank you for sharing your harrowing journey and the specific, severe neurological symptoms you endure; it is a stark reminder that celiac is a systemic disease, and your advocacy is undoubtedly saving others from similar trauma.
    • Scott Adams
      Those are driving distance from me--I will try to check them out, thanks for sharing!
    • Scott Adams
      I am so sorry you're going through this bad experience--it's difficult when your own lived reality of cause and effect is dismissed by the very professionals meant to help you. You are absolutely right—your violent physical reactions are not "what you think," but undeniable data points, and it's a form of medical gaslighting to be told otherwise, especially when you have a positive HLA-DQ2 gene and a clear clinical picture. Since your current "celiac specialist" is not addressing the core issue or your related conditions like SIBO and chronic fatigue, it may be time for a strategic pivot. Instead of trying to "reprove" your celiac disease to unwilling ears, consider seeking out a new gastroenterologist or functional medicine doctor, and frame the conversation around managing the complications of a confirmed gluten-free diet for celiac disease. Go in and say, "I have celiac disease, am strictly gluten-free, but I am still suffering from these specific complications: SIBO, chronic fatigue, dermatological issues, and high blood pressure linked to pain. I need a partner to help me address these related conditions." This shifts the focus from a debate about your diagnosis to a collaborative plan for your current suffering, which is the help you truly need and deserve to work toward bouncing back.
    • NanCel
      Hello, no I had to have them re done and then used a liner over the top.  Many dentists are not aware of the celiac effects.  Best of luck.   There is other material, yet, very expensive.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.