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gluten-free And Vegan Chocolate Chip Cookies

purple

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purple Community Regular
purple
Posted

Today I grabbed Karina's recipe for Vanilla Brownies thinking it was her recipe for Peanut Butter bars.

I got the dough all mixed up and remembered to add the peanut butter which was not on the recipe...duh...wrong recipe! :blink:

So I made the Chocolate Chip Cookies instead...wow...really good. Just use the same recipe as the Vanilla Brownies. Gluten/egg/dairy free.

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I followed her recipe but used 3/4 cup white rice flour for the brown, 1/2 cup sorghum flour and reduced the brown sugar to only 1 cup.

They were very flavorful, didn't spread or crumble!

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sickchick Community Regular
sickchick
Posted
:lol: that is so funny!!!
Sweetfudge Community Regular
Sweetfudge
Posted

This recipe looks great, but kind of confuses me...does it make both cookies and brownies? Or you can make one or the other w/ the dough? I want to try it, but after reading twice, I still don't get it. Definitely a monday... :lol:

purple Community Regular
purple
Posted
  • Author
This recipe looks great, but kind of confuses me...does it make both cookies and brownies? Or you can make one or the other w/ the dough? I want to try it, but after reading twice, I still don't get it. Definitely a monday... :lol:

One dough makes one thing, not both at the same time.

Drop by spoonfulls for cookies or spread it in a pan for bars.

Sweetfudge Community Regular
Sweetfudge
Posted
One dough makes one thing, not both at the same time.

Drop by spoonfulls for cookies or spread it in a pan for bars.

gotcha :rolleyes:

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