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A Theory I Read...it Makes Sense


DVjorge

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DVjorge Apprentice

Hi guys,

We all know about what people call " gluten withdrawal reaction". I read a theory which makes sense but who knows...

If you are gluten intolerant, a lot of undigested food go to the colon and isn't digested properly by the small bowel. True, the lack of intestinal villi takes to this condition. Now, if this is happening, parasites and fungus like candida grow in the bowel because they trieve on undigested food and fermentation. Candida is kept in check by the inmunologic system , but if it is compromised attacking our own cells because the gluten reaction, there is no way to keep candida under control. If you eliminate gluten from your diet, the inmunologic system is less busy and has a better chance to attack candida overgrowing. When candida die, it releases toxins which are able to make you feel bad. It is like a candida die off reaction. Celiac and candida are linked , so it is good idea to attack both condition are the same time. It is a theory like many other but makes some sense. Let me know what you think about it.

Thanks,

GEORGE.


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Salax Contributor

I think that is brillant! Makes sense to me. :D

Kim Hopkins Rookie

This was definitely the case for me! I believe it is for so many others, too, so I'm trying to spread the word.

mellowyellowmushroom Rookie
Hi guys,

We all know about what people call " gluten withrowal reaction". I read a theory which makes sense but who knows...

If you are gluten intolerant, a lot of undigested food go to the colon and isn't digested properly by the small bowel. True, the lack of intestinal villi takes to this condition. Now, if this is happening, parasites and fungus like candida grow in the bowel because they trieve on undigested food and fermentation. Candida is kept in check by the inmunologic system , but if it is compromised attacking our own cells because the gluten reaction, there is no way to keep candida under control. If you eliminate gluten from your diet, the inmunologic system is less busy and has a better chance to attack candida overgrowing. When candida die, it releases toxins which are able to make you feel bad. It is like a candida die off reaction. Celiac and candida are linked , so it is good idea to attack both condition are the same time. It is a theory like many other but makes some sense. Let me know what you think about it.

Thanks,

GEORGE.

Oy, that makes a lot of sense. I have parasites and I certainly had gluten "withdrawal" and I'm going through a bloody hell of a die-off / detox weeks into my gluten-free-ing it.

I wish it WEREN'T true. It's not fun. But it's a good hypothesis for the way people react, me included.

jaknhk Newbie
Oy, that makes a lot of sense. I have parasites and I certainly had gluten "withdrawal" and I'm going through a bloody hell of a die-off / detox weeks into my gluten-free-ing it.

I wish it WEREN'T true. It's not fun. But it's a good hypothesis for the way people react, me included.

I am having the same symtoms - curious as to how you go about getting tested for parasites?

OptimisticMom42 Apprentice

Hello all,

I am also having a problem currently with cadida. How do I attack the cadida problem?

Pre-diagnosis going low carb would kill it off but now I'm finding it impossible to do that. Many of the foods that made low-carb tolerable are no longer safe foods for me. I would be left with eggs, meat, lemon juice, strawberries, blueberries and greens.

I've seen the SCD plan and it will not work for me. I'm allergic to carrots, celery, parsnips, dairy protein and at least two kinds of yeast. And soy and...blah blah blah. Anyhow it isn't for me.

Any suggests would be greatfully welcomed,

OptimisticMom42

DVjorge Apprentice
Hello all,

I am also having a problem currently with cadida. How do I attack the cadida problem?

Pre-diagnosis going low carb would kill it off but now I'm finding it impossible to do that. Many of the foods that made low-carb tolerable are no longer safe foods for me. I would be left with eggs, meat, lemon juice, strawberries, blueberries and greens.

I've seen the SCD plan and it will not work for me. I'm allergic to carrots, celery, parsnips, dairy protein and at least two kinds of yeast. And soy and...blah blah blah. Anyhow it isn't for me.

Any suggests would be greatfully welcomed,

OptimisticMom42

Try if you can tolerate Threelac and Oxigen Element Max. Be aware of Threelac has some type of yeast in it. If not try Golden Seal, Oregano Oil, Coconot Oil, Grapefruit Seed Extract or any natural antifungal. Low sugar and carb diet is very important too.


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mellowyellowmushroom Rookie
I am having the same symtoms - curious as to how you go about getting tested for parasites?

You can go to an ordinary medical doctor and request that they take stool and urine samples; blood samples as well. Mine showed up in a blood test. But I also had enough symptoms to make it fairly obvious.

It can be hard to get someone in the mainstream med. community to take parasites seriously. But then, it's hard to get them to diagnose celiac often too.

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