Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Creon Digestive Enzymes


marthamom

Recommended Posts

marthamom Newbie

Hi,

I was diagnosed through positive blood test and positive biopsy 9 months ago. I'm still not where I want to be in terms of my symptoms even after having been gluten free for 9 months, so my GI just prescribed Creon (digestive enzymes). I read that they are normally prescribed for people with pancreatitis or cystic fibrosis, and I'm wondering if anyone else with celiac has been prescribed Creon, whether you have had any significant side effects, what dosage you're on, etc.

I'm always a little skittish about starting a new medication and worry about side effects....any personal experiences would be very reassuring. I read that Creon is derived from pigs' pancreases, and that there is a "theoretical" risk of viral transmission to humans.........particularly with the whole swine flu thing, that just makes me a little nervous (I'm sure I'm overthinking it....)

Thanks for any thoughts/experiences!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



NYCCeliacMom Apprentice
Hi,

I was diagnosed through positive blood test and positive biopsy 9 months ago. I'm still not where I want to be in terms of my symptoms even after having been gluten free for 9 months, so my GI just prescribed Creon (digestive enzymes). I read that they are normally prescribed for people with pancreatitis or cystic fibrosis, and I'm wondering if anyone else with celiac has been prescribed Creon, whether you have had any significant side effects, what dosage you're on, etc.

I'm always a little skittish about starting a new medication and worry about side effects....any personal experiences would be very reassuring. I read that Creon is derived from pigs' pancreases, and that there is a "theoretical" risk of viral transmission to humans.........particularly with the whole swine flu thing, that just makes me a little nervous (I'm sure I'm overthinking it....)

Thanks for any thoughts/experiences!

My daughter's GI prescribed Creon for her and they did seem to help. She took them for about 2 months about 3 months after her diagnosis. She was having a lot of reflux at the time and it took a while to get everything under control. I had the impression from the dr that taking digestive enzymes is a short term thing for celiacs, and that they can be helpful. BTW, I bought some digestive enzymes made by Rainbow right when my daughter was first diagnosed. They are labeled wheat free but it turns out they contain gluten. I just checked recently and am happy to say she didn't use them. Recently I have had two instances of checking vitamins that were already purchased and finding out they had gluten. One was Vitamin Shoppe, no wheat on label, told by a clerk that they were gluten-free but I checked anyway. The first person said, well, gluten isn't listed so they are gluten free, which was not reassuring. He put me through to the chemist and they do, indeed, contain gluten...

marthamom Newbie
My daughter's GI prescribed Creon for her and they did seem to help. She took them for about 2 months about 3 months after her diagnosis. She was having a lot of reflux at the time and it took a while to get everything under control. I had the impression from the dr that taking digestive enzymes is a short term thing for celiacs, and that they can be helpful. BTW, I bought some digestive enzymes made by Rainbow right when my daughter was first diagnosed. They are labeled wheat free but it turns out they contain gluten. I just checked recently and am happy to say she didn't use them. Recently I have had two instances of checking vitamins that were already purchased and finding out they had gluten. One was Vitamin Shoppe, no wheat on label, told by a clerk that they were gluten-free but I checked anyway. The first person said, well, gluten isn't listed so they are gluten free, which was not reassuring. He put me through to the chemist and they do, indeed, contain gluten...

THanks so much for thre reply--I hope your daughter is feeling better. I've been on them for about 5 days now, and I seem to be feeling a little better, but it may just be wishful thinking.....we'll see! Thanks also for the info about the enzymes that turned out to contain gluten---it's hidden in so many places!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,788
    • Most Online (within 30 mins)
      7,748

    Beeroney
    Newest Member
    Beeroney
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I’m having this type of MRI this afternoon,  What specifically do you want to know?  From what I’ve read, not all facilities use the same drink prep.
    • nanny marley
      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ok thank you.  Me either 
    • Colleen H
      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.