Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Great Value Toasted Rice Cereal


gymnastjlf

Recommended Posts

gymnastjlf Enthusiast

I just found a box yesterday in the store, and out of habit, I checked the ingredients. But, I'm not seeing barley malt (or any malt) listed!

The ingredients look gluten free. Now before I go buying out the store or even eating the cereal, can someone else confirm that I'm reading the package correctly? Last week I grabbed an energy bar that I thought was gluten free... missed the oat fiber in the ingredient statement!

Could it be, Great Value's changing over to gluten free cereals? That would be wonderful...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



The Fluffy Assassin Enthusiast
I just found a box yesterday in the store, and out of habit, I checked the ingredients. But, I'm not seeing barley malt (or any malt) listed!

The ingredients look gluten free. Now before I go buying out the store or even eating the cereal, can someone else confirm that I'm reading the package correctly? Last week I grabbed an energy bar that I thought was gluten free... missed the oat fiber in the ingredient statement!

Could it be, Great Value's changing over to gluten free cereals? That would be wonderful...

The Wal-Mart website lists barley malt in the ingredients: Open Original Shared Link Admittedly, the site is still in beta testing, so it isn't necessarily up-to-date. Is "natural flavoring(s)" listed on your box? As barley isn't a top 8 allergen, they don't necessarily have to disclose it... but since they did as of the time the website was set up, one would think they still would. I'd still recommend trying to find somebody to ask at Wal-Mart headquarters, but it certainly sounds promising.

gymnastjlf Enthusiast

The box used to specifically state barley malt, so that's why I'm wondering if this is a new formulation. It does have the "may contain wheat" statement on it, and the box does not state gluten free. I'll see if I can get a call into them tomorrow (my phones at work last week were on the fritz!)

The Wal-Mart website lists barley malt in the ingredients: Open Original Shared Link Admittedly, the site is still in beta testing, so it isn't necessarily up-to-date. Is "natural flavoring(s)" listed on your box? As barley isn't a top 8 allergen, they don't necessarily have to disclose it... but since they did as of the time the website was set up, one would think they still would. I'd still recommend trying to find somebody to ask at Wal-Mart headquarters, but it certainly sounds promising.
hannahp57 Contributor

if it says "may contain wheat" i would STAY AWAY. that to me would sound off the alarms. that means they probably share uncleaned lines and change the formulation often. as far as im concerned if GV brand doesnt say gluten-free i dont buy. that cereal would not be worth the risk

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,112
    • Most Online (within 30 mins)
      7,748

    tomhaley
    Newest Member
    tomhaley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      If you were off gluten for two months that would have been long enough to invalidate the celiac blood antibody testing. Many people make the same mistake. They experiment with the gluten free diet before seeking formal testing. Once you remove gluten from the diet the antibodies stop being produced and those that are already in circulation begin to be removed and often drop below detectable levels. To pursue valid testing for celiac disease you would need to resume gluten consumption equivalent to the amount found in 4-6 slices of wheat bread daily for at least two weeks, preferably longer. These are the most recent guidelines for the "gluten challenge". Without formal testing there is no way to distinguish between celiac disease and gluten sensitivity since their symptoms overlap. However, celiac disease is an autoimmune disorder that damages the small bowel lining, not true of gluten sensitivity. There is no test available for gluten sensitivity so celiac disease must first be ruled out. By the way, elevated liver enzymes was what led to my celiac diagnosis almost 25 years ago.
    • trents
      Then it does not seem to me that a gluten-related disorder is at the heart of your problems, unless that is, you have refractory celiac disease. But you did not answer my question about how long you had been eating gluten free before you had the blood antibody test for celiac disease done.
    • Xravith
      My genetic test results have arrived - I’m homozygous for DQB1*02, meaning I have HLA-DQ2. I’ve read that this is one of the genes most strongly associated with celiac disease, and my symptoms are very clear. I’m relieved that the results finally arrived, as I was getting quite worried since my symptoms have been getting worse. Next step, blood test. What do these results imply? What should I tell my family? I’m concerned that this genetic predisposition might also affect other family members.
    • Roses8721
      Two months. In extreme situations like this where it’s clearly a smoking gun? I’m in LA so went to a very big hospital for pcp and gi and nutritionist 
    • rei.b
      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.