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Millet And Rice Pasta

Juliebove

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Juliebove Rising Star
Juliebove
Posted

Last time we went to a health food store in a different city, daughter went hog wild on various pasta. I couldn't see the point really since I can get several kinds of good pasta at our local health food store and our cupboard was already full.

But since I had a $5 off coupon and had to buy a certain amount of stuff to use it, I let her get what she wanted. She chose (among other things) Orgran Millet and Rice pasta.

We had it tonight. I wasn't expecting much after trying some millet tabouli. It was okay, I thought. Daughter hated it. The tabouli that is.

The pasta? Very good and apparently very filling. There were 4 servings in the package and we ate pretty close to just 2 servings. She normally goes back for more but she didn't.

While I wouldn't go out of my way for it, I will buy it again when we go back to that store.

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LDJofDenver Apprentice
LDJofDenver
Posted

Thanks for submitting the product review. If I come across that brand I'll give it a try.

missy'smom Collaborator
missy'smom
Posted

I liked the Orgran pasta too. Same situation with us and the location of the healthfood store that sells it. I used to make a homemade hamburger helper type dish in the skillet and add in the curvy colored(veg.) rice and millet pasta.

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      symptoms.

      By trents · Posted

      You might look into wearing an N95 mask when others are creating baked goods with wheat flour in your environment.
    • Rebeccaj
      symptoms.

      By Rebeccaj · Posted

      @trents thank you for that information. My parents feel that cooking flour in toaster isn't a thing as its already cooked product before made? but Airbourne particles is my fear. Like I have had symptoms from 6 meters away had to leave massive migraine. 
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