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Getting Lots Of Colds Since Going Gluten Free

mom26boys

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mom26boys Apprentice
mom26boys
Posted

Hi! I've been gluten free for about 6 weeks now, and have none of the symptoms that prompted me to figure out that celiac may be my problem. Before going gluten free, I NEVER got colds. The last time I had gotten sick was almost 3 years ago and I believe that was more of a cleansing reaction when I started to see a naturopath and he started me on an herbal therapy and accupuncture for my adrenals. Before that it had been a good 1-2 years before I had gotten sick with a cold.

Since going gluten free 6 weeks ago, I have gotten 4 colds! It seems I get better and I'm good for a couple of days and then I get sick again. Has anyone else experienced this after going gluten free? Any ideas or suggestions? I'm starting to wonder which is worse--feeling sick every time I eat, or having a perpetual cold! I would really appreciate anyone's input on this :)

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mushroom Proficient
mushroom
Posted
Hi! I've been gluten free for about 6 weeks now, and have none of the symptoms that prompted me to figure out that celiac may be my problem. Before going gluten free, I NEVER got colds. The last time I had gotten sick was almost 3 years ago and I believe that was more of a cleansing reaction when I started to see a naturopath and he started me on an herbal therapy and accupuncture for my adrenals. Before that it had been a good 1-2 years before I had gotten sick with a cold.

Since going gluten free 6 weeks ago, I have gotten 4 colds! It seems I get better and I'm good for a couple of days and then I get sick again. Has anyone else experienced this after going gluten free? Any ideas or suggestions? I'm starting to wonder which is worse--feeling sick every time I eat, or having a perpetual cold! I would really appreciate anyone's input on this :)

I was reading posts from the bottom up and responded to this issue in your other thread :)

mom26boys Apprentice
mom26boys
Posted
  • Author
I was reading posts from the bottom up and responded to this issue in your other thread :)

Thank you! I forgot that I replied to someone's post about that a while back. I need to look for that again, since it has gotten worse since then.

mom26boys Apprentice
mom26boys
Posted
  • Author
I was reading posts from the bottom up and responded to this issue in your other thread :)

Mushroom, I'm trying to find that other post. I remember it was someone else's thread and I commented on it because I was experiencing the same thing. I'm still new to all this and I haven't figured out an easy way to find that thread. If you happen to know of any shortcuts to find it, I would really appreciate it. I am in the midst of one of those colds and my head feels like its about to explode! I just can't figure out why I'm getting so many colds. Thank you so much :)

mushroom Proficient
mushroom
Posted
Mushroom, I'm trying to find that other post. I remember it was someone else's thread and I commented on it because I was experiencing the same thing. I'm still new to all this and I haven't figured out an easy way to find that thread. If you happen to know of any shortcuts to find it, I would really appreciate it. I am in the midst of one of those colds and my head feels like its about to explode! I just can't figure out why I'm getting so many colds. Thank you so much :)

Here you go:

https://www.celiac.com/gluten-free/index.ph...c=62243&hl=

JillianLindsay Enthusiast
JillianLindsay
Posted

Are they colds or sinus infections? If your held feels like it's about to explode it could be a sinus infection, or you could have developed new allergies. I used to get a lot of colds and sinus infections before going gluten-free. I've been gluten-free for nearly 3 months and have only had one cold, and it cleared up much quicker than in the past -- sorry to rub it in ;). If your colds are recurring and/or lasting for more than a week you should head to the DR to see if it is a sinus infection, perhaps you need antibiotics to help clear it up. Your body is in a state of "shock" right now, getting used to a very different diet and busily healing itself, but once you're over the "hump" you'll likely feel MUCH better :D

Good luck,

Jillian

Mushroom, I'm trying to find that other post. I remember it was someone else's thread and I commented on it because I was experiencing the same thing. I'm still new to all this and I haven't figured out an easy way to find that thread. If you happen to know of any shortcuts to find it, I would really appreciate it. I am in the midst of one of those colds and my head feels like its about to explode! I just can't figure out why I'm getting so many colds. Thank you so much :)
mom26boys Apprentice
mom26boys
Posted
  • Author
Are they colds or sinus infections? If your held feels like it's about to explode it could be a sinus infection, or you could have developed new allergies. I used to get a lot of colds and sinus infections before going gluten-free. I've been gluten-free for nearly 3 months and have only had one cold, and it cleared up much quicker than in the past -- sorry to rub it in ;). If your colds are recurring and/or lasting for more than a week you should head to the DR to see if it is a sinus infection, perhaps you need antibiotics to help clear it up. Your body is in a state of "shock" right now, getting used to a very different diet and busily healing itself, but once you're over the "hump" you'll likely feel MUCH better :D

Good luck,

Jillian

Thanks Jillian! Yes, I think you are right about the sinus infection. Its a combination of that and bronchitis. I went to the doctor last week and got an antibiotic, which I took and it seem to knock it out, but now its back much worse than before! I might need a different one, although I hate taking antibiotics and haven't needed one for over 2 years. It just seems strange that I would be getting sicker after going gluten-free, but you may have a point about my body busily healing itself, so I hope I can get over the "hump" soon. Thanks again for your reply! :)

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    • catnapt
      how much gluten do I need to eat before blood tests?

      By catnapt · Posted

      after several years of issues with a para-gland issue, my endo has decided it's a good idea for me to be tested for celiac disease. I am 70 yrs old and stunned to learn that you can get celiac this late in life. I have just gradually stopped eating most foods that contain gluten over the past several years- they just make me feel ill- although I attributed it to other things like bread spiking blood sugar- or to the things I ate *with* the bread or crackers etc   I went to a party in Nov and ate a LOT of a vegan roast made with vital wheat gluten- as well as stuffing, rolls and pie crust... and OMG I was so sick! the pain, the bloating, the gas, the nausea... I didn't think it would ever end (but it did) and I was ready to go the ER but it finally subsided.   I mentioned this to my endo and now she wants me to be tested for celiac after 2 weeks of being on gluten foods. She has kind of flip flopped on how much gluten I should eat, telling me that if the symptoms are severe I can stop. I am eating 2-3 thin slices of bread per day (or english muffins) and wow- it does make me feel awful. But not as bad as when I ate that massive amnt of vital wheat gluten. so I will continue on if I have to... but what bothers me is - if it IS celiac, it seems stupid for lack of a better word, to intentionally cause more damage to my body... but I am also worried, on the other hand, that this is not a long enough challenge to make the blood work results valid.   can you give me any insight into this please?   thank you
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