Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Honeybaked Ham/turkey Is Now Gluten Free!


peacesheri

Recommended Posts

peacesheri Newbie

Just got off the phone with Honeybaked Hams! (866) 492-HAMS

Their hams & turkeys are now GLUTEN FREE! Oh the joy that is going to be on my table this Thanksgiving! I have missed HB hams! Pass it along!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Tierra Farm



Celiac.com Sponsor (A8-M):
Authentic Foods


twe0708 Community Regular
  peacesheri said:
Just got off the phone with Honeybaked Hams! (866) 492-HAMS

Their hams & turkeys are now GLUTEN FREE! Oh the joy that is going to be on my table this Thanksgiving! I have missed HB hams! Pass it along!

Wonderful! Thanks for the information.

momofcdson Rookie

I have heard that they are gluten free only in certain states. Is that true?

lovegrov Collaborator

Here's what the HB website FAQ says when you go to look at ingredients:

* You are now free to enjoy any of our signature meats (HoneyBaked Ham, Sliced & Glazed Turkey, HoneyBaked Deli Style Boneless Ham) without wheat gluten.

The ingredients used to clearly list wheat. Now the wheat is gone.

Ahorsesoul Enthusiast

I do so love Honeybaked Hams! Thanks for the post! I'll have to email them a huge thanks.

peacesheri Newbie
  momofcdson said:
I have heard that they are gluten free only in certain states. Is that true?
I called the main office and they said that all of their hams and turkeys are now gluten free. They did not ask about the state so I am thinking that all of them are gluten free now! Yippee!

Here's their number, call them to make sure for yourself:) (866) 492-HAMS

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Food for Life



  • Member Statistics

    • Total Members
      129,601
    • Most Online (within 30 mins)
      7,748

    Karen Baumann
    Newest Member
    Karen Baumann
    Joined

  • Celiac.com Sponsor (A20):
    Smith & Truslow


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    Little Northern Bakehouse



  • Upcoming Events

  • Posts

    • Alibu
      I was tested back in 2017 and my TTG-IGA was mildly elevated (an 11 with reference range <4) but my EMA was negative and biopsy was negative. Fast forward to 2 weeks ago where I was like y'know what, I still have so many symptoms and I'm always so sick, I should repeat this, thinking it was not going to be positive.  I also found out through 23 and me that I do have the HLA-DQ2.5 gene so I thought it would be good to repeat given my ongoing symptoms. Well my blood work came back with a ttg-iga level of 152.6 with a reference range of <15 and my EMA was positive and EMA titer was 1:10 with reference range of <1:5. I guess I'm nervous that I'm going to do the...
    • trents
      Welcome to the forum, @linnylou73! Are you claiming this based on a reaction or based upon actual testing?
    • linnylou73
      Sams club membermark columbian coffee is either cross contaminated or the pods contain gluten
    • KimMS
    • Scott Adams
      This varies a lot from person to person. I include foods that are not certified gluten-free but are labelled "gluten-free", while super sensitive people only use certified gluten-free. Both types of products have been found to contain gluten, so there are no guarantees either way: It you are in the super sensitive group, eating a whole foods based diet where you prepare everything is the safest bet, but it's also difficult. Eating out is the the most risky, even if a restaurant has a gluten-free menu. I also include items that are naturally gluten-free, for example refried beans, tuna, pasta sauces, salsas, etc., which have a low overall risk of contamination.
×
×
  • Create New...