Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Lab Results


bincongo

Recommended Posts

bincongo Contributor

I posted this on another forum but it is more appropriate here.

I got my labs back and I just wanted to run some things by some of the smart people on this forum. My doctor wasn't concerned about any of it. She will retest me in 4 months. I know I am a new Celiac so my IgG was 102 and my IgA 11.1, Reticulin Abs - positive 1:20, Endomysial Abs - negative.

I also had a few other things tested. I had taken supplements up until about a week before my labs and then decided I wanted to know what my body was doing without supplements so I quit. My vitamin D was normal and so was my B12 but my B6 was elevated 70, in a range of 5-50. I forgot to ask for a magnesium test. I am close to being anemic but not out of range. My WBC is low 3.74, with MCHC of 31.7 and Neutrophils of 1.99.

I have stopped taking any vitamin B's but I am still taking Magnesium Citrate. I have a problem with constipation and I feel it helps but wondering if there is any danger in doing so. I continue to have problems with sleep but don't know if it is related. I take Levothyroxine but will be switching to Synthroid non generic. My T4 was 7.06 and TSH 1.27 on meds.

All in all I came out better than I expected so maybe my Celiac was caught early but I still would like some advice.

Dx Celiac July 2010 by Endoscopy biopsy- had Endoscopy for another reason, not for possible Celiac

Hypothyroid Dx 2009.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



burdee Enthusiast
I got my labs back and I just wanted to run some things by some of the smart people on this forum. My doctor wasn't concerned about any of it. She will retest me in 4 months. I know I am a new Celiac so my IgG was 102 and my IgA 11.1, Reticulin Abs - positive 1:20, Endomysial Abs - negative.

I also had a few other things tested. I had taken supplements up until about a week before my labs and then decided I wanted to know what my body was doing without supplements so I quit. My vitamin D was normal and so was my B12 but my B6 was elevated 70, in a range of 5-50. I forgot to ask for a magnesium test. I am close to being anemic but not out of range. My WBC is low 3.74, with MCHC of 31.7 and Neutrophils of 1.99.

I have stopped taking any vitamin B's but I am still taking Magnesium Citrate. I have a problem with constipation and I feel it helps but wondering if there is any danger in doing so. I continue to have problems with sleep but don't know if it is related. I take Levothyroxine but will be switching to Synthroid non generic. My T4 was 7.06 and TSH 1.27 on meds.

All in all I came out better than I expected so maybe my Celiac was caught early but I still would like some advice.

Dx Celiac July 2010 by Endoscopy biopsy- had Endoscopy for another reason, not for possible Celiac

Hypothyroid Dx 2009.

Are you sensitive to dairy? Many newly diagnosed celiacs cannot digest lactose, because their intestinal villae have not yet healed. If you cannot tolerate lactose, you may not tolerate Synthroid, which includes Lactose Monohydrate in its 'inert ingredients'. However, a compounding pharmacist can prepare Synthroid without that lactose ingredient, if you really need that specific thyroid supplement.

cassP Contributor

may i ask you what your TSH & T4 numbers were BEFORE u got on meds???

i need to retest my thyroid. havent tested since 2006- and back then my TSH was around 4.50 ???

bincongo Contributor

Are you sensitive to dairy? Many newly diagnosed celiacs cannot digest lactose, because their intestinal villae have not yet healed. If you cannot tolerate lactose, you may not tolerate Synthroid, which includes Lactose Monohydrate in its 'inert ingredients'. However, a compounding pharmacist can prepare Synthroid without that lactose ingredient, if you really need that specific thyroid supplement.

I am sensitive to lactose. I get my Synthroid by mail so I guess I should call them. Does Levothyroxine have lactose in it too? My sister has Hashimoto's and her specialist doesn't beleive in generic so I thought I should switch too but my sister isn't Celiac or lactose sensitive.

bincongo Contributor

may i ask you what your TSH & T4 numbers were BEFORE u got on meds???

i need to retest my thyroid. havent tested since 2006- and back then my TSH was around 4.50 ???

I don't know what my TSH was. That was my pre Celiac days and I wasn't concerned about keeping a copy of my lab results for myself. Actually I just realized that they did give me two lab results. The TSH of 1.27 and T4 of 7.06 was from December of last year after taking meds for 3 months. The most recent labs are TSH of 2.58 and Free T4 of 1.12. I am not sure what that means.

burdee Enthusiast

I am sensitive to lactose. I get my Synthroid by mail so I guess I should call them. Does Levothyroxine have lactose in it too? My sister has Hasimoto's and her specialist doesn't beleive in generic so I thought I should switch too but my sister isn't Celiac or lactose sensitive.

You can "google" Levothyroxine ingredients, which were (inert ingredients): "butylated hydroxyanisole, colloidal silicon dioxide, crospovidone, magnesium stearate, mannitol, microcrystalline cellulose, povidone, sodium lauryl sulfate and sucrose." I'd have problems with mannitol and sugar, but you may not.

Contact the company which markets your 'Synthroid' to verify ingredients. Most brands of T4 replacement thyroid supplements have the same active ingredients, but the inactive ingredients may affect absorption in the intestines. I've read that Levoxyl is more easily absorbed by people with intestinal problems. When I saw that Synthroid included lactose and Levothyroxine included mannitol and sugar in the inactive ingredients, I understood how people with lactose and alochol based sugar sensitivities may have intestinal reactions to those drugs. Inflammatory (intolerance) reactions would certainly affect absorption.

burdee Enthusiast

I also had a few other things tested. I had taken supplements up until about a week before my labs and then decided I wanted to know what my body was doing without supplements so I quit. My vitamin D was normal and so was my B12 but my B6 was elevated 70, in a range of 5-50. I forgot to ask for a magnesium test. I am close to being anemic but not out of range. My WBC is low 3.74, with MCHC of 31.7 and Neutrophils of 1.99.

I have stopped taking any vitamin B's but I am still taking Magnesium Citrate. I have a problem with constipation and I feel it helps but wondering if there is any danger in doing so. I continue to have problems with sleep but don't know if it is related.

I also had low WBC and MCHC results on my last blood tests. Both of those results could mean anemia which causes fatigue and sleep problems. My doc suggested I take more Vitamin B12 and folate. Deficiencies of those could lower WBC. I'm eating more iron rich foods (because I don't tolerate iron supplements) to raise my MCHC.

I've taken magnesium supplements for years to cope with chronic constipation problems. Many newly diagnosed celiacs have magnesium deficiencies, because the celiac damaged intestines don't absorb enough magnesium from food. I also had low stomach acid production, which prevents adequate magnesium digestion in the stomach. Too much magnesium will cause diarrhea, which will tell you to take less magnesium. If you struggle with constipation, you probably need a lot of magnesium. Did the thyroid supplements help resolve your constipation problem? I just started Levoxyl 3 weeks ago and hoped that would improve my regularity.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bincongo Contributor

I also had low WBC and MCHC results on my last blood tests. Both of those results could mean anemia which causes fatigue and sleep problems. My doc suggested I take more Vitamin B12 and folate. Deficiencies of those could lower WBC. I'm eating more iron rich foods (because I don't tolerate iron supplements) to raise my MCHC.

I've taken magnesium supplements for years to cope with chronic constipation problems. Many newly diagnosed celiacs have magnesium deficiencies, because the celiac damaged intestines don't absorb enough magnesium from food. I also had low stomach acid production, which prevents adequate magnesium digestion in the stomach. Too much magnesium will cause diarrhea, which will tell you to take less magnesium. If you struggle with constipation, you probably need a lot of magnesium. Did the thyroid supplements help resolve your constipation problem? I just started Levoxyl 3 weeks ago and hoped that would improve my regularity.

In response to burdee - I am not sure where to go from here with Synthroid. Maybe I should have left well enough alone. If I were sensitive to sugar I would be in big trouble with what I eat so no problem there. I am a little concerned about my WBC and MCHC since I think this is the first time it came up low but I will take a mulivitamin and it sounds like several people agree I should continue to suppliment B12. It would be interesting if my sleep problems were also related to anemia.

As far as the thyroid supplements helping my constipation I am not sure. My thyroid problem was discovered before my Celiac and my constipation has gotten worse since I have been gluten free.

burdee Enthusiast

In response to burdee - I am not sure where to go from here with Synthroid. Maybe I should have left well enough alone. If I were sensitive to sugar I would be in big trouble with what I eat so no problem there. I am a little concerned about my WBC and MCHC since I think this is the first time it came up low but I will take a mulivitamin and it sounds like several people agree I should continue to suppliment B12. It would be interesting if my sleep problems were also related to anemia.

As far as the thyroid supplements helping my constipation I am not sure. My thyroid problem was discovered before my Celiac and my constipation has gotten worse since I have been gluten free.

Have you tried Levoxyl? Levoxyl's inert ingredients are "microcrystalline cellulose, crocarmelose sodium and magnesium stearate". I've had no reaction problems with Levoxyl, despite my 7 food allergy restrictions and several other intolerances (related to leaky gut). I react to mannitol, sorbitol, etc. with IBS symptoms. I react to any form of cane sugar with tachycardia and nausea, but I can tolerate beet sugar.

Since my blood tests indicated low WBC and MCHC, I've eaten high iron foods and taken high amounts of B12 and folate for a month. I haven't retested, but I feel much more energetic. So I suspect the extra iron, B12 and folate decreased anemic symptoms from low WBC and MCHC. However, Levoxyl could have also improved my energy. I also finally recovered from a bad cold after taking therapeutic amounts of Vitamin D3 (6,000 IU daily for 2 weeks). So any one of those things could have improved my energy levels. Nevertheless, Levoxyl didn't improve my regularity yet. So I suspect the vitamins helped more than thyroid supplement.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rebeccaj replied to Rebeccaj's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      symptoms.

    2. - knitty kitty replied to CeliacPI's topic in Related Issues & Disorders
      8

      Lymphocytic Colitis with Celiac

    3. - knitty kitty replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Finding gluten free ingredients

    4. - knitty kitty replied to KimMS's topic in Gluten-Free Foods, Products, Shopping & Medications
      14

      Gluten free thyroid medications

    5. - knitty kitty replied to Rebeccaj's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      symptoms.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,506
    • Most Online (within 30 mins)
      7,748

    Celiac731
    Newest Member
    Celiac731
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rebeccaj
      ok thanks for your advice. But my question was what happens when someone you know in a house is cooking pasta or toast that's flour  Airbourne without eating.?
    • knitty kitty
      Do discuss this recent article with your doctors.  Thiamine Vitamin B 1 is important to intestinal health.  Thiamine deficiency can occur in Celiac Disease due to malabsorption.  Supplementing with a B Complex, Benfotiamine, and Vitamin D can help symptoms.   Thiamine deficiency aggravates experimental colitis in mice by promoting glycolytic reprogramming in macrophages https://pubmed.ncbi.nlm.nih.gov/39890689/#:~:text=Our mechanistic study revealed that,necessary to protect against colitis. "Conclusion and implications: Our study provides evidence linking thiamine deficiency with proinflammatory macrophage activation and colitis aggravation, suggesting that monitoring thiamine status and adjusting thiamine intake is necessary to protect against colitis."
    • knitty kitty
      Do keep in mind that most gluten free flours are not enriched nor fortified with vitamins and minerals like gluten containing flours are required to do.   Consuming a diet high in carbohydrates without sufficient B vitamins to digest and process them into energy can lead to High Calorie Malnutrition and weight gain. Deficiency symptoms of B vitamins resemble gastrointestinal symptoms when after eating gluten.  Gastrointestinal Beriberi is a form of Thiamine deficiency.   Do talk to your doctors about supplementing with essential nutrients while on the gluten free diet, especially if you're consuming processed foods.
    • knitty kitty
      Do be sure to talk to your doctors and dieticians about supplementing with a B Complex and extra Thiamine (Benfotiamine, TTFD, thiamine hydrochloride) and other nutrients one might be low in due to malabsorption of nutrients in Celiac Disease. This study shows that Thiamine deficiency and Vitamin C deficiency is frequently found in Hashimoto's.  From personal experience, Thiamine and Vitamin C has helped my Hashimoto's. Hypothyroidism Complicated by Vitamin C and Thiamin Deficiency in Surgical Patients https://pubmed.ncbi.nlm.nih.gov/37278003/  
    • knitty kitty
      Hi, @Rebeccaj, Those Villa that get damaged by eating gluten are the same villi that absorb nutrients from our food.  Damaged villa can't absorb nutrients, vitamins and minerals well.  If we don't get sufficient nutrients, our body can't function properly.  We can get brain fog, pins and needles or neuropathy, feeling off balance, and even worsening digestive symptoms. Talk to your doctor or dietician about taking vitamin and mineral supplements while healing.  The gluten free diet can be low in nutrients, especially if you eat gluten free facsimile processed foods.  Gluten containing breads have vitamins added to them to replace those lost in processing.  Gluten free facsimile foods usually are not enriched nor fortified with vitamins.   Taking a B Complex, Benfotiamine, Vitamin D, and magnesium help the digestive tract heal, lowers histamine, and regulates the immune system.  
×
×
  • Create New...