Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Doctors! Grrr....


jswog

Recommended Posts

jswog Contributor

So I had a colonoscopy/endoscopy with biopsy two weeks ago and my follow-up appointment was today. Well, apparently the doctor couldn't be 'bothered' to do the correct biopsy, DESPITE having very specifically requested Celiac testing with the nurse practitioner during my initial appointment with her. He did biopsies of the esophagas and stomach, but NOTHING in the small intestine! Shockingly (sarcasm), they did find esophageal damage from acid reflux. Duh! I'd already TOLD them that! But he didn't SEE any damage to the small intestine, so he decided not to biopsy that. But isn't the whole point of a biopsy is that the damage is MICROSCOPIC????? And when I talked to the NP about my dietary changes/elimination diet, she actually had to ASK what an elimination diet was! I mean, seriously, this whole stinking procedure was a waste of time and money! And she gave me 'permission' to 'keep doing what I'm doing' because she saw very distinct symptom relief (including the noted weight loss that she mentioned to me as soon as she walked into the exam room). I think I should be getting paid instead of them for the diagnostics!

OK, done with the vent... Now for my questions...

So where do I go from here? What would you do? Given the symptom relief, etc., I'm totally, throughly convinced that I DO IN FACT have Celiac Disease. Do I need to go back to my GP and get a new referral to a different GI who will actually LISTEN to me and take me SERIOUSLY? This may entail a 3-4 hour drive as I'm in the middle of nowhere Texas. My husband is VERY supportive and only wants me to get better. He's VERY willing to make that kind of drive if it will mean finding a doctor who can help. Do I just 'self-diagnose', call myself Celiac, and drive on with my newfound gluten-free diet?

So frusterated with the medical community right about now... :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I think you need to write a letter to your insurance company ( & a copy to the doctor) explaining that the endoscopy was done incorrectly & didn't look for the disease it was intended to look for. Insurance won't pay for another endo when you just had one! If it was done at a hospital - send a copy of the letter to the billing Dept and the Medical Staff Department ( send one to the Chief Finacial Officer, too).

Write your letter. Do not send it right away. Give it to someone else to read. You will probably only get one chance to make your point so we want it right.

This is very important:

Get copies of any blood work, office visits, Operation report & path reports before you send the letter. Do not give the doc a chance to add some nonsense to cover his butt & fees.

This is if you want a diagnosis by endo.

mushroom Proficient

You have every right to be frustrated, but unfortunately it happens all too frequently :(

You are rather between a rock and a hard place now. You have been gluten free for a period of time, and it helps. It helps because you are no longer making the autoimmune antibodies and your small intestine is healing. Healing means that if they repeat the procedure you may have healed enough that the findings will be negative even if they would have been positive before. BUT, and this is a big but, they would not necessarily have been positive. Non-celiac gluten intolerance is even more prevalent than celiac. You can have negative biopsy with positive blood work. Or positive biopsy with negative blood work. Or both positive. Or both negative :rolleyes:

Only you can decide what to do at this point. In order to be sure of positive findings (if you turn out to be positive) you would have to go back to eating gluten for two to three months before testing, and you may not want to do that. You have to decide whether you can live with a self-diagnosis and just feel better, or still want to pursue a doctor diagnosis.

cahill Collaborator

So I had a colonoscopy/endoscopy with biopsy two weeks ago and my follow-up appointment was today. Well, apparently the doctor couldn't be 'bothered' to do the correct biopsy, DESPITE having very specifically requested Celiac testing with the nurse practitioner during my initial appointment with her. He did biopsies of the esophagas and stomach, but NOTHING in the small intestine! Shockingly (sarcasm), they did find esophageal damage from acid reflux. Duh! I'd already TOLD them that! But he didn't SEE any damage to the small intestine, so he decided not to biopsy that. But isn't the whole point of a biopsy is that the damage is MICROSCOPIC????? And when I talked to the NP about my dietary changes/elimination diet, she actually had to ASK what an elimination diet was! I mean, seriously, this whole stinking procedure was a waste of time and money! And she gave me 'permission' to 'keep doing what I'm doing' because she saw very distinct symptom relief (including the noted weight loss that she mentioned to me as soon as she walked into the exam room). I think I should be getting paid instead of them for the diagnostics!

OK, done with the vent... Now for my questions...

So where do I go from here? What would you do? Given the symptom relief, etc., I'm totally, throughly convinced that I DO IN FACT have Celiac Disease. Do I need to go back to my GP and get a new referral to a different GI who will actually LISTEN to me and take me SERIOUSLY? This may entail a 3-4 hour drive as I'm in the middle of nowhere Texas. My husband is VERY supportive and only wants me to get better. He's VERY willing to make that kind of drive if it will mean finding a doctor who can help. Do I just 'self-diagnose', call myself Celiac, and drive on with my newfound gluten-free diet?

So frusterated with the medical community right about now... :(

Almost exactly what happened when I had my endoscopy , The DOC did not see anything ( with the naked eye :huh: ) so he did not take any biopsys . :angry:

What you do now depends on a couple of things;

do you NEED an "official " diagnoses to be/stay gluten free??

are there symptoms that could be caused by other things??

What I did ( because I wanted to excluded ANY other causes) was have a colonoscopy (which you have already done) and saw a GI doc to rule out other things.

I was "lucky" . I saw a GI doc that actually looked at and read the 4 inch pile of test results I handed him .Test results that had been accumulated over 40 year of misdiagnoses, including CT scans, test results from my neurologist and allergist, MRI scans, spinal tap for MS,DEXA scans and blood work( which include a positive ANA, postive for Hashimotos, reduced renal function and liver issues )and I told him of the positive resulted I had had being gluten free.

He looked at me and said you have celiac's.

ya think :rolleyes:

Takala Enthusiast

Well.... Welcome to the Unofficial 5% of the Population ~

First get written copies of all your test results.

Then contact a lawyer, and see if you can get this person who couldn't follow your requests onto some sort of **** list.... like a peer review board.... do what Karen said, but have the lawyer write the letter(s). You don't want to sue this idiot, just let it be known that you don't find it acceptable behavior to refuse to perform the test you medically had need of, because this is going to screw your diagnosis, up and screw you up with your insurance. BUT, these U.S. docs all have sorts of referral kickback agreements with each other, so just how do you get along with your GP, is he/she a good person who will stop referring patients to this rip off artist, or another one of these types that is blowing you off, you may not want to stay with them, either. On the other hand, you don't want to get medically blacklisted. And you don't want the insurance companies sticking you with the bill if they are obligated to pay.

I had a variation of what happened with this (my state of non official diagnosis) because the doctor that was running the tests was doing them very slowly in an order which was the most beneficial to her reimbursement processes, but was sending me on a wild goose chase and when I finally got test results back from going to her office when she was not there and making them cough 'em up, and saw what they were, I ended up making another appt (they also were canceling them on me) to discuss this, and she bald faced lied to me about it, "nothing there" re the spine problem, implied I was a head case, then walked out of the room ! - pity I didn't have a hidden camera on me. I have told this story to several medical professionals, and they just give me this sad look, like they know they've heard the stories before, but they don't try to refute it.

Get the test results first, because you may end up getting a nastygram from the medical office saying "no more appointments for you !"

Since I knew I responded to diet, I self diagnosed on that, based on symptoms, family history, ethnic background, and the holes in my brain the scan showed, and the bone damage the scans showed.... I'm at least gluten intolerant, and had a lot of neurological damage, much of which has somehow healed, don't read the crap that says it cannot happen, it's possible. I was grain free for a while, and it took several years, but at least I don't use a cane to walk with (except maybe steep hill hiking) anymore. And those lifelong kidney problems went away, too.

That's good you're having symptom relief from the diet, and they "gave you permission" to keep doing what you're doing. (eye roll.....)

You can always get an otc genetic test if you're curious about if you're carrying the genes predisposing you to it.

jswog Contributor

That's good you're having symptom relief from the diet, and they "gave you permission" to keep doing what you're doing. (eye roll.....)

Thank you for the laugh! I really needed that!

You can always get an otc genetic test if you're curious about if you're carrying the genes predisposing you to it.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    2. - JudyLou replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    3. - knitty kitty replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Seeking advice on potential gluten challenge

    4. - trents replied to Mark Conway's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Have I got coeliac disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,154
    • Most Online (within 30 mins)
      7,748

    Kathy N
    Newest Member
    Kathy N
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • JudyLou
    • knitty kitty
      I have osteopenia and have cracked three vertebrae.  Niacin is connected to osteoporosis! Do talk to your nutritionist and doctor about supplementing with B vitamins.  Blood tests don't reveal the amount of vitamins stored inside cells.  The blood is a transportation system and can reflect vitamins absorbed from food eaten in the previous twenty-four to forty-eight hours.  Those "normal limits" are based on minimum amounts required to prevent disease, not levels for optimal health.   Keep us posted on your progress.   B Vitamins: Functions and Uses in Medicine https://pmc.ncbi.nlm.nih.gov/articles/PMC9662251/ Association of dietary niacin intake with osteoporosis in the postmenopausal women in the US: NHANES 2007–2018 https://pmc.ncbi.nlm.nih.gov/articles/PMC11835798/ Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/   Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet https://pmc.ncbi.nlm.nih.gov/articles/PMC8398893/ Nutritional Consequences of Celiac Disease and Gluten-Free Diet https://www.mdpi.com/2036-7422/15/4/61 Simplifying the B Complex: How Vitamins B6 and B9 Modulate One Carbon Metabolism in Cancer and Beyond https://pmc.ncbi.nlm.nih.gov/articles/PMC9609401/
    • JudyLou
      Thank you so much for the clarification! Yes to these questions: Have you consulted dietician?  Have you been checked for nutritional deficiencies?  Osteoporosis? Thyroid? Anemia?  Do you take any supplements, or vitamins? I’m within healthy range for nutritional tests, thyroid and am not anemic. I do have osteopenia. I don’t take any medications, and the dietician was actually a nutritionist (not sure if that is the same thing) recommended by my physician at the time to better understand gluten free eating.    I almost wish the gluten exposure had triggered something, so at least I’d know what’s going on. So confusing!    Many thanks! 
    • knitty kitty
      @JudyLou,  I have dermatitis herpetiformis, too!  And...big drum roll... Niacin improves dermatitis herpetiformis!   Niacin is very important to skin health and intestinal health.   You're correct.  dermatitis herpetiformis usually occurs on extensor muscles, but dermatitis herpetiformis is also pressure sensitive, so blisters can form where clothing puts pressure on the skin. Elastic waist bands, bulky seams on clothing, watch bands, hats.  Rolled up sleeves or my purse hanging on my arm would make me break out on the insides of my elbows.  I have had a blister on my finger where my pen rested as I write.  Foods high in Iodine can cause an outbreak and exacerbate dermatitis herpetiformis. You've been on the gluten free diet for a long time.  Our gluten free diet can be low in vitamins and minerals, especially if processed gluten free foods are consumed.  Those aren't fortified with vitamins like gluten containing products are.  Have you consulted dietician?  Have you been checked for nutritional deficiencies?  Osteoporosis? Thyroid? Anemia?  Do you take any supplements, medicine, or vitamins? Niacin deficiency is connected to anemia.  Anemia can cause false negatives on tTg IgA tests.  A person can be on that borderline where symptoms wax and wane for years, surviving, but not thriving.  We have a higher metabolic need for more nutrients when we're sick or emotionally stressed which can deplete the small amount of vitamins we can store in our bodies and symptoms reappear.   Exposure to gluten (and casein in those sensitive to it) can cause an increased immune response and inflammation for months afterwards. The immune cells that make tTg IgA antibodies which are triggered today are going to live for about two years. During that time, inflammation is heightened.  Those immune cells only replicate when triggered.  If those immune cells don't get triggered again for about two years, they die without leaving any descendents programmed to trigger on gluten and casein.  The immune system forgets gluten and casein need to be attacked.  The Celiac genes turn off.  This is remission.    Some people in remission report being able to consume gluten again without consequence.   However, another triggering event can turn the Celiac genes on again.   Celiac genes are turned on by a triggering event (physical or emotional stress).  There's some evidence that thiamine insufficiency contributes to the turning on of autoimmune genes.  There is an increased biological need for thiamine when we are physically or emotionally stressed.  Thiamine cannot be stored for more than twenty-one days and may be depleted in as little as three during physical and emotional stresses. Mitochondria without sufficient thiamine become damaged and don't function properly.  This gets relayed to the genes and autoimmune disease genes turn on.  Thiamine and other B vitamins, minerals, and other nutrients are needed to replace the dysfunctional mitochondria and repair the damage to the body.   I recommend getting checked for vitamin and mineral deficiencies.  More than just Vitamin D and B12.  A gluten challenge would definitely be a stressor capable of precipitating further vitamin deficiencies and health consequences.   Best wishes!    
    • trents
      And I agree with Wheatwacked. When a physician tells you that you can't have celiac disease because you're not losing weight, you can be certain that doctor is operating on a dated understanding of celiac disease. I assume you are in the UK by the way you spelled "coeliac". So, I'm not sure what your options are when it comes to healthcare, but I might suggest you look for another physician who is more up to date in this area and is willing to work with you to get an accurate diagnosis. If, in fact, you do not have celiac disease but you know that gluten causes you problems, you might have NCGS (Non Celiac Gluten Sensitivity). There is no test available yet for NCGS. Celiac must first be ruled out. Celiac disease is an autoimmune disorder that damages the lining of the small bowel. NCGS we is not autoimmune and we know less about it's true nature. But we do know it is considerably more common than celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.