Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Accidental Gluten Ingestion.. Or Overreacting And Worrying On My Part?


jizzzzie

Recommended Posts

jizzzzie Newbie

So I have a history of worrying WAY too much. Doesn't help I have emteophobia as well, so that just adds to all this anxiety. I have been gluten free for over two years now. I'm 14. I have had too many gluten scares to count, when I am assured I will be just fine and guess what -- I am. A tiny soap bubble of mystery soap (gluten-free or not, I don't know) going on my lip.. Someone's juice going on my lip.. Tape in my hair, someone spraying perfume and me breathing heavily, and having a cookie thrown at me. Which, fyi, never even came close to my mouth.

Now I have another scare! I have tape all over my chair and couch because we're trying to get my kitten to use the post. Double stick tape. It's scotch. Clear. I was leaning my head against the couch arm, and the tape went on my hair, and the side of my face, and on my cheek, relativley close to my mouth. Freaking out, I wiped my face, put my hair up, and rubbed vigorously at my cheek. None of it actually touched my mouth. I have looked it up, and a few places have said yes, scotch tape brand is gluten free, and it has been in gluten free school list supplies. But I have a low level of trust when it comes to gluten (bad experience with the dentist..) so....

Am I overreacting?

or should I go order my tombstone? xD


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Victoria6102 Contributor

Don't freak out it will only make things worse! Take a deep breath!:)

Getting something on your lip/in your mouth could gluten you if it has gluten in it. As for the cookie being thrown at you...unless you catch the cookie then lick your hand, you will be ok:) I understand that it makes you nervous, i get quite worried a lot too. To the best of my knowledge, if you don't get the gluten on/in somewhere where it could be ingested, you will be ok! Just wash your hands a lot and don't touch your mouth, then everything will be fine!:)

Ninja Contributor

Yes, deep breath. I assume you react to gluten with symptoms? I think you are doing a great job following the gluten-free diet, but it might help to let your body tell you when it does not like something. That may reduce some of your anxiety? Everyone makes mistakes, just so long as it doesn't become a habit! :lol: I don't think that the scotch tape will cause you a problem. If it does, there really isn't anything you can do about it now – you've done your job! :) I worry a lot too, but it helps to remember that I've done the best that I can and sometimes, things happen! I do think that you will be ok though. :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,954
    • Most Online (within 30 mins)
      7,748

    Ann Cusano
    Newest Member
    Ann Cusano
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I agree with @trents and wiping down the spot you eat your lunch, and eating the food your brought from home should be safe for even sensitive celiacs. Gluten can jump on your food, so it would likely better better for you to continue eating where you prefer.
    • Scott Adams
      This article might also be helpful, as you could have DH: https://www.celiac.com/celiac-disease/understanding-dermatitis-herpetiformis-the-skin-manifestation-of-celiac-disease-r6361/
    • trents
      I would think that as long as you keep your food on a wrapper or on a paper plate you would not be at risk for cross contamination. You may be overthinking it all which is common for those in the first year of the celiac journey. But let me ask you. Are you feeling self-conscious about having a celiac diagnosis? I notice the term "isolated" in your thread title. Do you fear being shunned? I offer this video clip for your consideration:  
    • Tanya177
      I’m worried about cross contamination, as people don’t clear up properly. I take my own lunch in a packed lunch box with my own cutlery, plate etc and wash it all at home everyday rather than using the schools communal options. There is always crumbs or food left out for us to share on tables etc. 
    • trents
      Welcome to the forum, @Tanya177! Help us understand why you don't eat with the other staff members at the present time. I'm assuming you already pack your own lunch rather than eating school cafeteria food. Surely there are other staffers who bring their own lunches. How would this be different if you did not have celiac disease?
×
×
  • Create New...