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Possible Celiac, 6 Weeka Pregnant


Caz951

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Caz951 Newbie

Hello, I have recently been told I could be celiac as severely anemic & carry the gene. They cant do gastro biopsy as im 6 weeks pregnant so don't want to put me under for it. I have decided to eat gluten free just incase as I dont want to not be absorbing vital nutrients for the baby. Im taking, iron, pregnancy supplement & calcium. Is there any advice on what else I should be doing/not doing? It has saddened me to hear of a lot of mis-carraiges & still births among celiacs so I really want to ensure Im doing everything possible for a healthy baby. Thanks very much!


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pricklypear1971 Community Regular

Did you have any Celiac antibody blood work done? Was any of it positive?

Most Celiacs need a comprehensive vitamin levels test: b's, D's, full iron panel, cal/mag, and k.

If you are deficient you need additional supplamentation other than a prenatal multi - like you ate supplementing iron.

You also may want to have your thyroid checked - tsh and thyroid antibody levels.

rosetapper23 Explorer

Yes, please get your Vitamin D levels checked. My mother's celiac was triggered when she was five months pregnant with me....and I was born with Ricketts because she was Vitamin D deficient. Also, folic acid is very important when pregnant.

Caz951 Newbie

Thank you for your prompt replies! They did antibody tests and they said they weren't suggesting a definite problem, also had thyroid and tsh and all was fine. I went in and specifically had a test to check my folic acid once I found out i was pregnant & that is ok too. I would now like to get my vit D tested as one of you suggested...I find this frustrating that I have to do my research and go back and ask for specific tests as they are not suggested. Anyway, thanks again & I will get on to the vit D. My first pregnancy was fine & resulted in a perfectly healthy child so I will do my best for this to be the same!

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      I tend to agree with RMJ. Your doc took the reasonable and practical approach to diagnosis. All things considered, it was the right way to go. However, if you have first degree relatives that show signs of possible celiac disease, urge them to get formally tested before they start the gluten free diet.
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