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Question About "associated Stuff"

AmandaD

By AmandaD
in Coping with Celiac Disease

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AmandaD Community Regular
AmandaD
Posted

All right. Could somebody help me understand this. Since I now have Celiac disease, does it actually mean that all the "associated" conditions will happen as well? Like thyroid conditions, etc...etc...

I'm so confused. Two weeks in and I'm still floundering! I tell ya...AmandaD

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frenchiemama Collaborator
frenchiemama
Posted

Those things aren't inevitable, they are just more common with people who have celiac disease and MUCH more likely to occur if a person doesn't follow the gluten-free diet.

AmandaD Community Regular
AmandaD
Posted
  • Author

Gotcha. I've read about 2 or 3 books on this condition (well, actually just skimmed...) and I feel like I'm back in college and about to have a test on it...Erg....

Those things aren't inevitable, they are just more common with people who have celiac disease and MUCH more likely to occur if a person doesn't follow the gluten-free diet.

<{POST_SNAPBACK}>

KaitiUSA Enthusiast
KaitiUSA
Posted

The longer someone goes undiagnosed the more problems usually arise. The damage that is done can wreck havoc on any part of the body. So basically if you don't follow the diet or have gone a long time getting the damage is where you see other problems come in.

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      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
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