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anngf4life

What Kitchen Things Do I Need To Toss?

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Can you get cross contamination from the wooden spoons used in cooking? I guess I should throw them away and get New ones. What about the rest of my plastics and wooden bowls? I am so confused with this New diet!!!

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The kitchen utensils usually recommended to be replaced are all those with scratches, or with porous surfaces, or which are otherwise impossible to clean, like wooden and plastic spoons and cutting boards, scratched teflon pans, toasters, colanders, plastic storage containers which have scratches, etc. Seasoned cast iron pans can be put through a self-cleaning oven cycle and then reseasoned.

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