Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Trying To Figure Out If My Daughter Should Have Further Testing


lisaberkow

Recommended Posts

lisaberkow Newbie

I was diagnosed with Celiacs several months ago. I then had both my daughters tested since I also was positive for both Celiac genes. DQ2 and DQ8. My older daughters results showed >100 on t-Transglutaminase (tTg) IgA (o-3 is normal). She is now on a gluten free diet. Neither myself or my daughters have or had GI issues associated with Celiacs.

My younger daughter got a 4 on the same test, which is considered Weak positive. She also got the following results on Deamidated Gliadin test:

IgA 8 (0-19 normal)

IgG 15 (0-19 normal)

Her pediatrician said she does not have Celiac.

Do you agree with this? What does weak positive mean? I just wondering if I should pursue this further for her.

Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jen-1984 Apprentice

So she got a weak positive on the Transglutaminase (tTg) IgA test right?

lisaberkow Newbie
  On 1/31/2013 at 11:28 PM, Jen_1984 said:

So she got a weak positive on the Transglutaminase (tTg) IgA test right?

Yes. That is correct
nvsmom Community Regular

I think if I was in your shoes, I would consider making her gluten-free too. You could pursue and endoscopy but what if the damage is patchy because she is so young and they miss it? She'll continue eating food that is damaging her. If she goes gluten-free, you've got it covered and she'll be healthy. Even if the doctor is right, and she is not a celiac, going gluten-free will not harm her in anyway and since you already have one child eating gluten-free, it should be an easier transition for you all.

My kids tested negative but I suspected gluten was a cause to some bathroom issues, and stomach aches and head aches that resembled my own. I made all three of my boys gluten-free and I honestly think it has helped two of them tremendously. One son does not appear to be affected by gluten but going gluten-free, and eating more whole foods is a good thing so we're sticking with it.

Best of luck in whatever you decide to do.

lisaberkow Newbie
  On 2/1/2013 at 2:18 AM, nvsmom said:

I think if I was in your shoes, I would consider making her gluten-free too. You could pursue and endoscopy but what if the damage is patchy because she is so young and they miss it? She'll continue eating food that is damaging her. If she goes gluten-free, you've got it covered and she'll be healthy. Even if the doctor is right, and she is not a celiac, going gluten-free will not harm her in anyway and since you already have one child eating gluten-free, it should be an easier transition for you all.

My kids tested negative but I suspected gluten was a cause to some bathroom issues, and stomach aches and head aches that resembled my own. I made all three of my boys gluten-free and I honestly think it has helped two of them tremendously. One son does not appear to be affected by gluten but going gluten-free, and eating more whole foods is a good thing so we're sticking with it.

Best of luck in whatever you decide to do.

My younger daughter is 18 and leaving for college in September. I would hate to have her gluten free if she is not celiac. Does anyone know what "weak positive" means and if I should get more testing.

shadowicewolf Proficient
  On 2/5/2013 at 12:32 PM, lisaberkow said:

My younger daughter is 18 and leaving for college in September. I would hate to have her gluten free if she is not celiac. Does anyone know what "weak positive" means and if I should get more testing.

Yes, she should. If the TTG IGA comes back positive, more testing should be done. As of right now, its better to get it done, then it is to wait.

nvsmom Community Regular
  On 2/5/2013 at 12:32 PM, lisaberkow said:

My younger daughter is 18 and leaving for college in September. I would hate to have her gluten free if she is not celiac. Does anyone know what "weak positive" means and if I should get more testing.

Usually a weak positive is a positive celiac test. There are some other diseases like Hashimoto's or e.coli that can cause a positive ttg IgA but it's usually celiac. I think of it like a pregnancy test; if you had a weak positive, chances are that is 9 months you'll have a baby but it could indicate hormonal problems or an ectopic preganacy... it's just not likely. KWIM?

I would get your 18 year old further testing and then encourage her go gluten-free anyways. If you consider that there is almost a 25% false negative rate in the blood tests, a weak positive is fairly significant and should be taken seriously.

Best wishes to her and your family.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

As a college student, there is nothing worse than getting really sick in the middle of a busy semester and then having to adjust to a new diet. If she were to get it done, and to find out she may indeed have celiac, she then has the time to be able to get accomodations (if she is in the dorms) for it. That is if she is going to school in the U.S. i'm not sure how it works outside of the States.

  • 1 month later...
lisaberkow Newbie
  On 1/31/2013 at 10:45 PM, lisaberkow said:

I was diagnosed with Celiacs several months ago. I then had both my daughters tested since I also was positive for both Celiac genes. DQ2 and DQ8. My older daughters results showed >100 on t-Transglutaminase (tTg) IgA (o-3 is normal). She is now on a gluten free diet. Neither myself or my daughters have or had GI issues associated with Celiacs.

My younger daughter got a 4 on the same test, which is considered Weak positive. She also got the following results on Deamidated Gliadin test:

IgA 8 (0-19 normal)

IgG 15 (0-19 normal)

Her pediatrician said she does not have Celiac.

Do you agree with this? What does weak positive mean? I just wondering if I should pursue this further for her.

Thanks!

I wanted to add that my younger daughter started eating gluten free at home since I had been diagnosed and changed over our house. Most of her meals (but not all) were gluten free prior to being tested 2 months later. I am thinking to get her retested, but How much and for how long does she need to eat gluten to get an accurate blood test?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,961
    • Most Online (within 30 mins)
      7,748

    PMcCauley
    Newest Member
    PMcCauley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Hello @CeliacNew, If you are Vegan to help you feel better, reconsider returning to omnivore.  Actually, since you are already on a very restrictive diet, transitioning to gluten free might be easier for you.  Read the ingredient labels, Particularly vitamin D and Choline require supplements for vegan diet because our primary source is sun, eggs and beef.  B12 also.
    • Wheatwacked
      Once you've completed testing and still don't have improvement, start a trial gluten free diet.  Looking for imprvement that may indicate Non Celiac Gluten Sensitivity, which is 10 times more prevalent than Celiac Disease. Deficiencies in vitamins B6, B12, D, and C can manifest as skin rashes.  Virtual guaranty you are deficient in vitamin D.
    • cameo674
      So those rs numbers tell researchers where the dbSNP is located in a Genome so that other reasearchers or an AI system can look in that specific spot for that Snip of information.  You can look those rs # s by pasting the numbers after rs into the lookup on this page https://www.ncbi.nlm.nih.gov/snp/ right under the Blue header bar at the top of the webpage.  Since you are not a researcher, I do not know how this will help you though.
    • cameo674
      So I posted here once before, and everyone advocated that I get into a GI doc.  I finally got into my functional health appointment on 6/16 to get my blood results evaluated and get the Gastro referral. I was told that I would be fortunate to see a gastro doctor by December, because of the number of people waiting to get in, but they did believe that I needed to see a GI doc among others.  Well, the stars aligned. I got home. I looked at MyChart and it showed an appointment available for later that same day. I never clicked so fast on an appointment time. The gastro doc ran some additional blood work based off the December values that had confirmed my daughter's suspicion that I have...
    • Scott Adams
      I agree with @trents and wiping down the spot you eat your lunch, and eating the food your brought from home should be safe for even sensitive celiacs. Gluten can jump on your food, so it would likely better better for you to continue eating where you prefer.
×
×
  • Create New...