Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Updated gluten-free List From Heinz Corp.


katerzz

Recommended Posts

katerzz Newbie

I got this email yesterday and thought I should share:

May 23, 2012

Dear Katie,

Thank you for visiting our web site.

Please find below Heinz products that do not contain gluten ingredients:

Heinz Ketchup

All sizes Ketchup

All sizes No Salt Added

All sizes One Carb

All sizes Reduced Sugar

All sizes Organic

All sizes Balsamic

411000 Hot & Spicy Flavored Tomato Ketchup

Baked Beans

1300000450 Heinz Vegetarian Baked Beans

1300050540 Heinz Homestyle Molasses & Pork

1300050500 Heinz Homestyle Brown Sugar

1300050510 Heinz Homestyle Maple Flavor

1300050570 Heinz Homestyle Chipotle BBQ style

Classico

4112907700 Fire Roasted Tomato & Garlic

4112907762 Four Cheese

4112907702 Italian Sausage

4112907722 Mushroom and Ripe Olives

4112907782 Roasted Garlic

4112907742 Spicy Red Pepper

4112907775 Spicy Tomato & Pesto

4112907776 Spinach and Cheese

4112907755 Sun Dried Tomato

4112907712 Tomato & Basil

4112927445 Cabernet Marinara

4112907785 Triple Mushroom

4112907790 Traditional Sweet Basil

4112907705 Vodka Sauce

4112963110 Spicy Tomato Basil

4112963210 Carmelized Onion & Roasted Garlic

4112963180 Organic Tomato Herbs & Spices

4112963000 Organic Spinach & Garlic

4112926000 Marinara w/ Plum Tomatoes & Olive Oil

4112907764 Roasted Garlic Alfredo

4112907769 Sun Dried Tomato Alfredo

4112927463 Four Cheese Alfredo

4112907763 Creamy Alfredo

4112907765 Roasted Red Pepper Alfredo

4112916000 Mushroom Alfredo

4112941140 Light Creamy Alfredo

4112941145 Roasted Poblano Alfredo

4112900005 Basil Pesto

4112900006 Sun Dried Tomato Pesto

4112900005 Garlic Bruschetta

4112900006 Basil & Tomato Bruschetta

Heinz Heritage Gluten Free Retail Products

309610, 306910, 303570 JD Original #7 BBQ Sauce (all sizes)

309640, 009680, 009760 JD Honey Smokehouse BBQ Sauce (all sizes)

406950, 306930, 303790 JD Hickory Brown Sugar BBQ Sauce (all sizes

309630 JD Spicy BBQ Sauce

306530 JD Masterblend BBQ Sauce

306490 JD Steakhouse BBQ Sauce

520510 JD Marinade-in-Bag Smoky Mesquite

526570 JD Marinade-in-Bag Classic Steakhouse

520610 JD Marinade-in-Bag Honey Teriyaki

520710 JD Marinade-in-Bag Garlic and Herb

006460 JD Original Steak Sauce

006470 JD Smokey Steak Sauce

Vinegar

1300000182 Heinz Balsamic Vinegar

1300000176 Heinz Gourmet Garlic Wine Vinegar

1300000179 Heinz Gourmet Malt Vinegar

1300000175 Heinz Premium Red Wine Vinegar

1300000178 Heinz Premium Salad Vinegar

1300000177 Heinz Premium Tarragon Vinegar

1300000814 Heinz Apple Cider Vinegar

1300058160 Heinz Distilled White Vinegar

1300057700 Heinz Apple Cider Flavored Vinegar

Sauces

1300000112 Chili Sauce Retail

1300000113 Seafood Cocktail Sauce

1300000170 Zesty Cocktail Sauce

1300000314 Heinz Horseradish

1300000307 Tartar Sauce

1300052130 Sloppy Joe Sauce

1300052680 Heinz Traditional Steak Sauce, all Sizes

1300000680 Slow Cooker Sweet & Tangy Sauce

5160022002, 51600800002, 5160022003, 5160022001, 5160022004, 5160080004, 5160000024, 5160022024, 5160000220, 516000301 L&P Worcestershire Sauce (all sizes)

5160000250 L&P Reduced Sodium Worcestershire

5160022501 L&P Chicken Marinade

5160000210 L&P Thick Classic Worcestershire Sauce

5160000207 L&P Traditional Steak Sauce

5160000230 L&P Roasted Garlic Worcestershire Sauce

1300000558 Baby Kosher Dills

1300000656 Bread & Butter Sandwich Slices

1300000506 Processed Dill Pickles

1300000547 Kosher Dills

1300000548 Kosher Dill Spears

1300000579 Hamburger Dill Chips

1300000520 Genuine Dill Pickles

1300000551 Bread n Butter Slices

1300000539 Sweet Cucumber Slices

1300000597 Sweet Gherkins

1300000592 Sweet Midget Gherkins

1300000555 Polish Dill Spears

1300000558 Baby Kosher Dills

Heinz Consumer Products

1312001365 Ore-Ida Grillers, Original Think Cut Potatoes

1312001366 Ore-Ida Grillers, Seasoned think Cut Potatoes

1312000800 Steak Fries

1312000828 Shoestrings

1312000286 Golden Crinkles


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,097
    • Most Online (within 30 mins)
      7,748

    Ann Den
    Newest Member
    Ann Den
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Your DGP-G is also high. The thing to do now would be to trial the gluten-free diet for a few months to see if there is improvement in symptoms.
    • trents
      Welcome to the forum, @Roses8721! How long were you off gluten before getting the celiac blood testing done? The testing is not valid after having been gluten free for a significant period of time. Many of your symptoms align with celiac disease.
    • rei.b
      Hello, I am feeling frustrated. I have hEDS and lifelong digestive issues but my GI PA is very focused on my celiac panel and I just want to make sure that she should be focused on that because completely changing my diet seems to have worsened my symptoms.  Symptoms are constipation, diarrhea, and acid reflux with spicy foods and certain foods like tomatoes, bell peppers, and onions. I also don't have a gallbaldder as it was removed almost a year ago. This also exacerbated my symptoms. I did have joint pain from hEDS but that was already treated with low dose naltrexone about 4 months prior to going completely gluten free. Endoscopy was abnormal but inconclusive; basically showed some inflammation - which common with hEDS. I don't have any vitamin deficiency.   Celiac Panel Results: TTG-A <0.5 U/ML Reference Range: 0.5-14.9 U/ML NEGATIVE: <15 POSITIVE: =>15 DGP-A 72.0 U/ML Reference Range: 0.2-14.9 U/ML NEGATIVE: <15 POSITIVE: =>15 TTG-G <0.8 U/ML Reference Range: 0.8-14.9 U/ML NEGATIVE: <15 POSITIVE: =>15 DGP-G 24.0 U/ML Reference Range: 0.4-14.9 U/ML NEGATIVE: <15 POSITIVE: =>15 IgG-A-M Results: IMMUNOGLOBULIN A, QN, SERUM 165 MG/DL Reference Range: 87-352 MG/DL IMMUNOGLOBULIN M, QN, SERUM 164 MG/DL Reference Range: 26-217 MG/DL   What are your thoughts, internet? Are there any questions I should be asking the PA? Thanks!
    • Roses8721
      Help. I’m spiraling. Years of extensive symptoms:  What could this be? Years of: Mildly elevated alk and alt Fatty liver Random days of feeling like I’m coming down w flu but no fever and nobody else in house sick Intermittent diarrhea Severe abdominal distension Long history of cavities and enamel deficiency Sound sensitivity Anxiety and depression Low libido Sun skin allergy Frequent fatigue ended up seeing PCP because I looked 8 mo preg. Started gluten-free diet then celiac serology negative. SW GI Dr dx me w celiac as I had been in bed for 3 days after eating gluten after cutting. GI said not to do biopsy because it was clear what was going on and added to chart. My spiral is not seeing anywhere this is done and want to see if anyone else has dealt w this. If not celiac idk what else I will do. Family history or celiac as well as a death related to this. 
    • miguel54b
      I get canker sores one hour after eating Oats, and pimples in my butt. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.