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Anne AMP

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Anne AMP

  1. Anne AMP
    Hi Carla, Is it too nosey of me to ask why you are taking doxy? My sister was on it for about a year and had wonderful result for pain.
  2. Anne AMP
    How do you get metal toxicity diagnosed?
  3. Anne AMP
    I don't know who did the test. The local lab said they had to send the specimen somewhere else cause they couldn't do it. What did you do for your leaky gut?
  4. Anne AMP
    Sorry! I was reading something Rachel had posted earlier. Opps.
  5. Anne AMP
    My sister said that there are a lot of false negatives in lyme testing. I tested negative and they have now labeled me with leaky gut. They did not do any testing but said the massive loss of weight and loose bowels is how they got this diagnosis. They put me on Nystatin, digestive enzymes and probiotics. I weigh only 94lbs now so I hope it works.
  6. Anne AMP
    My doctor says I have leaky gut, celiac disease and Candida and has put me on Nystatin, digestive enzymes and probiotics. I am down to 94lbs and can't eat corn, rice, soy, beans, dairy and wheat. I continue to loose weight. Any food suggestion are greatly appreciated.
  7. Anne AMP
    Does anyone know of a good GI doctor in Maryland? I am in desperate need of help. Down to 94lbs and my doctors - four of them don't know what to do.
  8. Anne AMP
    After being on a gluten free diet for 6 months, I gradually developed Celiac type symptoms again over about the 7th month and then suddenly became very ill. The new food was quinoa some new vegetables and fruits. I am now down to 94 lbs. and need weight. I have had problems with corn, rice, soy,beans, dairy and of course wheat. Anyone have the same symptoms...
  9. Anne AMP
    My doctor said to take lomotil. Which is safe? I read somewhere that lomotil has gluten. Does anyone have any info? Thanks!
  10. Anne AMP

    ARCHIVED Celiac On The View

    Anne AMP replied to a topic in Publications & Publicity

    It won't play for me either. Maybe if we go directly to YOU Tub we can view it there.
  11. Anne AMP
    Yes I would rather have Celiac Disease! I can't believe I'm saying that!
  12. Anne AMP
    Courtney, I guess there is a possibility that I was glutened before the test. The only food I had been eating at that time was home cooked oganic no spices or sauces. Pretty much bland chicken, beef, and salmon and only beets and beet greens and butternut squash, blueberries, and pears - all cooked. I had been trying new vitamins about that time, so...
  13. Anne AMP
    Thanks Courtney and Lisa. I'll check out other possiblilities. I didn't have a biopsy because they said I had been gluten free and it may not show anything. My gp doctor didn't think it would be of any value. I certainly am not ready to start eating gluten to get biopsy results! I do have problems with other foods - dairy, eggs, soy, corn, sugar, rice...
  14. Anne AMP
    Now I am confused. My IgG should have been positive and IgA negative. Maybe I do not have Celiac Disease. But when I eat gluten I have terrible symptoms - headache, stomach pain, diarrhea, joint pain, etc.
  15. Anne AMP
    Thanks Lisa!
  16. Anne AMP
    Thanks Lisa !
  17. Anne AMP
    I stopped all gluten August 26 th and this blood draw was November 20 th. Could that explain IgG negative?
  18. Anne AMP
    Are IgG and IgA two different things? One is anti-bodies and the other is ?
  19. Anne AMP
    Does anyone know what this means? The IgG anti-gliadin antibodies ELISA was 10 and it says below 20 is negative and the IgA anti-gliadin antibodies ELISA was 50 and it says above 30 is moderate to strong positive. The IgG ELISA standard food assay was negative for wheat. My doctor breezed through the resalts and I did not see these opposite results until...
  20. Anne AMP
    Thanks Ursula. I will try that brand of vitamins.- Anne
  21. Anne AMP
    My MCS where brought on by toxic mold exposure. My condo had mold growing in the wall which was discovered when the slow leaking pipe broke all the way. I lived there a year with the mold. My blood test for Celiac disease came back negative and I did not have a biopsy. I am only able to eat beef, chicken, butternut squash, and cooked pears at this time...
  22. Anne AMP
    Ursula, You have been the most wonderful resource for me. You can come visit me anytime! I am still struggling with the tremendous intolorances and am back to eating only four foods - beef, chicken, butternut squash, and cooked pears. I did get the Thorne Research Vitamins but got a migraine and fog brain taking just one. I guess its the filler, Leucine...
  23. Anne AMP
    I have been using "Shady Maple Farms Organic Maple Butter , ingredients: Organic Pure Maple Syrup" product of Canada, www. shadymaple.ca. It says on the jar "DO NOT REFRIGERATE" in big letters. I am confused.
  24. Anne AMP
    I am new also to this forum also and can tell you that the advice I get here is a wonderful thing. My docs don't have a clue. Without this message board I would never have known what was wrong with me. When I asked my doc about brain fog and weakness and back pain along with my abdominal pain and D he replied "thats strange". Because of the wonderful...
  25. Anne AMP
    I am only one month qluten free so still have brain fog and weakness in legs. I do find that other chemical sensativities do make these symptoms worse - probably salicylates and amines. You may want to try eliminating these as well to see if this decreases your brain fog and weakness.
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