Jump to content

Genie75

Advanced Members
  • Posts

    19
  • Joined

  • Last visited

Genie75's Achievements

About Me

All About Me

This is a long story, but describes my struggles with "eating". I have at times been said to have an "eating disorder", as my daily eating escapades are so complex as to baffle even the most tuned in person. Most of my family and friends, have sort of given up, and left me to my own vices. I am the healthiest and happiest when I feed myself. Although sometimes, even I myself mess that up also.

Approximately 10-12 years ago, I'm not sure exactly when, I started having chronic diarhea. To me, it seemed to happen over night. As a normal person would do I went to the doctor. I was told that I had IBS, and that she would send me for no testing because most people's tests come back negative and they usually have IBS. To be quite honest with you, at that point in time, I had no idea what tests she was referring to. I was not up to speed on digestive disorders, or the various different tests, or anything. All I wanted was information on how to eat to try and stop the diarhea.

From there, things actually got worse. I started reading and trying to help myself. I was very lost. Nothing I did help. I got worse. I had actually thrown up one night, after only eating a small amount of Chinese food. I had no alcohol whatsoever. I did not have food poisoning. It was very unusual. Went back to the doctor. It seemed to give her a moment of pause, but since I had only thrown up the once, she dismissed it. And let me tell you I avoided Chinese food for a long time after that, and I was suspicious that maybe it was because my bf's plates were not clean enough LOL

Things got worse. I developed a hiatal hernia. I had real bad heartburn. I did not go to the doctor. I did not know I had a hiatal hernia. I just tried to treat it myself with over the counter medications and a food diet I purchased on the Internet. The diet I purchased emphasized to eat very healthily, veggies, etc, and your own home-made bread. So I started adding in whole wheat home-baked bread to my diet, and much to my dismay got sicker. Now even drinking milk, would run right thru me. Everything I ate ran right thru me. I really was at a loss. This continued on for a while. My son was used to me taking off at the drop of a hat to look for a washroom, and constant bathroom breaks. I stopped going to jogging class when I had to detour into the bush, because I had to suddenly go. I was losing control of what seemed my whole life.

So I carried on this way for I do not know how long. It is all a blur. I did not keep a journal so I really do not remember. It was just more or less trying to get thru each day. I was very fortunate that I worked at a job where it did not matter when I took bathroom breaks, otherwise I would not have been able to work.

One night while attending a support group for an unrelated matter, I was complaining about my eating diffulties, and this one lady recommended Dr. DAhamos Eat Right For Your Blood Type. So I found out my blood type, and purchased the book. The blood type for type O was difficult, in that no glutens were allowed. Until I purchased that book, I had never heard of a gluten. I was overwhelmed by the diet, and I thought to myself, some more stuff to cut out of my diet. I had already cut milk out long time ago. It was very surprising. If I stuck to not eating glutens for a month or more, the diarhea actually went away. But as soon as I got better and it went away, I would start eating them again, thinking I was cured. And then shortly thereafter I would be sick again.

Based on that observation, my new doctor sent me to a GI to have a small bowel biopsy. They found a hiatal hernia, which was the cause of my nausea. As for the small bowel biopsy, it came out negative. I was disappointed with that cause I seemed to notice a correlation between eating glutens and being sick. I had asked my doctor how much gluten I had to eat before the test. She said to eat them for one or 2 weeks before. I did eat them, but I was scared to eat them. So I did not exactly eat a ton of glutens for the test.

I had the biopsy done twice, 2 years apart, and each time, negative for celiac.

I continued on with my pattern of not eating glutens, and then eating them when I was better. When I say that I would eat them after I was better, I am talking about very small minute amounts. They still made me sick.

In frustration, I called up the Celiac assocation of Canada, and told them that I get very sick when I eat glutens, but all my tests are always negative. Much to my surprise, she told me that I am a self-diagnosed Celiac. I had never heard of such a thing. She said that I had to eat glutens for anywhere from 6 weeks to 2 months to get a positive result on my tests. There was no way I could do that without getting very sick. So I am a self-diagnosed Celiac and have had to come to terms with the fact that I will never know for sure that I am a Celiac by having positive test results. That was difficult for me to accept. I went 100% gluten free now for the rest of my life, but there are still times I am in denial and am tempted to start eating them again, for the plain and simple reason that I do not have a positive test result for Celiac disease. However, all I have to do is remember how sick I was, and remind myself that I do not want to be sick again. It is not worth eating the glutens, only to be able to eat nothing for a long time till the diarhea stops.

Anways, there is more to the Story, but no more time to continue. Suffice it to say, my IBS got really bad. EAting gluten free no longer stopped the diarhea now, and my IBS was really bad. I finally found very delicate soluble fibres that work on my system, to stop the diarhea. I also developed a spasming colon in the left side. It flares up whenever I eat anything that is too much roughage like broccoli, etc. I follow Heather IBS diet for the soluble vs insoluble fibre. And although I have very different IBS triggers than Heather does. her underlying principle of ingesting soluble fibre first before anything else, makes a huge difference.

Will write more later. Will add Heather website address. Bye

  1. Hey there! Glad to hear you have recovered, and have a supportive doctor. I agree wholly with the probiotics. I was told by my ND that I have to take them for the rest of my life. So I take them all the time. The Ultra Flamx did not work for me. As I have recently found out why is because I don't digest carbs. I have found the digestive enzymes work wonders...
  2. Hello All, After wracking my brain over and over again, talking to doctors, people, and lots and lots of thinking, I have finally figured out why I have been so sick since last November, and why the previous few years I was doing so well on the gluten free diet. I am a self-diagnosed celiac, mainly because by the time they decided to start doing...
  3. I Eat Like a Bear Fish and fruit is mostly what I eat. Just like a bear. Think what you like of me. Don't try to fix me. If a bear ain't eating it, Neither am I. Ever see a bear eating mashed potatoes, beer or cake? Yup gonna eat like a bear!!!!
  4. Hello, I am just posting to say that I am feeling better today. In sheer exasperation I stopped eating and started fasting. I fasted for 24 hours, and I went into a health food store to buy a D-Tox kit. Inside the D-tox kit was the "Wild Rose Meal Plan". I think I have heard of this diet before, but it gave me renewed hope of how to eat and be happy...
  5. It's quite possible you have Irritable Bowel Syndrome as well. IBS is a very difficult condition to deal with, and there are special diets to deal with IBS, and many IBS triggers, and a lot of the triggers differ for different people. I have to deal with both IBS and Celiac Disease unfortunately, which makes things very tricky and I have a lot of days where...
  6. Anyone know of any good calcium and magnesium supplements? I was taking a really good natural product that came in capsules, and it really helped for me PMS a lot. However, since I have developed this pain in the side I have had to stop taking them because I get that pain in the left side (colon spasms) when I take them. Anyone know of any, preferably...
  7. Hi ShayFl, It is good to hear from you! If you can do it, I can do it! You have no idea how good it feels to hear of someone else who is on a very restricted diet. That is my main problem. I do not have enough support around me to eat the way my body feels best. And I suffer dearly for it. I have the gluten free thing under control, as I have been doing...
  8. Hello, Just dropping by for support. I posted a bit around Xmas time. A month before Xmas I became a SelfDiagnosed Celiac. Before that I didn't know there was such thing. I had been eating fairly gluten free for 10 years, as it was the only thing that got the diarhea under control. Unfortunately, I don't know why, things got substantially worse last November...
  9. Sounds like you are suffering from depression, which can be a difficult thing to cope with. I too cannot eat any processed foods, even rice flour foods set me off. I am on as natural of a diet as possible. Root veggies like potatoes, yam, etc seem to go well with me, and I follow the paloe diet quite a bit. Lately I have been OK with millet. With gluten...
  10. Yes I think it is something I will always consciously think of whenever I eat. I still eat with people who do eat glutens, and I encourage them to eat as they usually would, and not to deprive themselves of anything cause of me. And I advise them that I can manage myself and what I eat. That they don't need to worry about that. So I do have to be careful...
  11. Keep gluten free snacks around you at all times if possible. I love all kinds of dried fruits, dried mango, sun-dried figs, dates, nuts, seeds. Carry your special treats with you every where you go. Keep you own special gluten free stuff to eat when you get the cravings. That's what I try to do, cause I am most likely to inadvertently eat something with gluten...
  12. Hi there, All my tests are always negative as well. I've had the small bowel biopsy twice now, the blood tests, the allergy test. Always negative. Unfortunately, no-one told me that didn't mean I wasn't Celiac. That lead me to misundertstand, and eat glutens whenever I was "better', and then get sick again. What I finally learned is that I have to eat...
  13. I found this interesting article at Open Original Shared Link (or just google "Celiac Candida connection"). I found this article very interesting because I started taking 3Lac about a year and a half ago. 3Lac kills Candida overgrowth in the digestive system. I have had problems with eating glutens for 11 years now and am a self diagnosed Celiac. However...
  14. Hello, I have lots of good things to say about ThreeLac. It is one of the few and only things that has made a difference for me. It is costing me a fortune, but I know it helps. I really want to discuss 3Lac with anyone who is currently taking it, or has taken it. I started taking 3Lac about a year or so ago. What happened was I was having nightsweats...
  15. I had thought I was cured too several times. Be very careful. It is easy to think that when we are "better" and not having any problems, that we can eat glutens again. I agree getting rid of sugar and candida helps tremendously for digestive issues. But be wary, your symptoms may crop up again if you go back to eating glutens. I have noticed that my gluten...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.