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Scott Adams

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  1. Scott Adams
    Open Original Shared LinkBusiness Wire (press release) Research and Markets (Open Original Shared Link) has announced the addition of Global Markets Direct's new report "Celiac Disease - Pipeline Review, H1 2012" to their offering. Global Markets Direct's, 'Celiac ... Open Original Shared Link Open Original Shared Link
  2. Scott Adams
    Open Original Shared LinkCalgary Herald Meddings, who has also held leadership positions at the University of Alberta and the former Calgary Health Region, is an expert in the areas of celiac disease, inflammatory bowel disease and intestinal permeability. In 1987, Meddings began his ... Open Original Shared Link Business Review Canada (press release) ...
  3. Scott Adams
    Open Original Shared Link Open Original Shared LinkMetrowny.com Boar's Head meats and cheeses contain no fillers, artificial flavors, colors or trans fat, and are gluten-free, which is a big benefit to those who have Celiac disease. About a year ago, Greyt and Michele's daughter, Addy, who is now 15 years old, ... Open Original Shared Link Open...
  4. Scott Adams
    Open Original Shared LinkCalgary Herald Meddings, who has also held leadership positions at the University of Alberta and the former Calgary Health Region, is an expert in the areas of celiac disease, inflammatory bowel disease and intestinal permeability. He said he is looking forward to ... Open Original Shared Link Business Review Canada (press release...
  5. Scott Adams
    Please join us for the Jesseca and Jaclyn Family Fun Day to benefit the Celiac Disease Center at Columbia University. This event is hosted by Alicia Cochran and Melissa Crea
  6. Scott Adams
    Open Original Shared LinkIndianapolis Star The Celiac Awareness Tour makes a stop in the Indianapolis area Saturday at the East Street Studio Convention Center, 18880 N. East St., Westfield. The event aims to educate attendees about celiac disease, a digestive disorder triggered by gluten, ... Open Original Shared Link Canton Repository Open Original...
  7. Scott Adams
    Open Original Shared LinkFox News Sometimes — in the case of allergies, celiac disease or inflammatory bowel disease — these guards are a little too trigger-happy, mounting a violent attack against an innocent peanut or wheat protein. Now scientists have identified cells in the small ... Open Original Shared Link Open Original Shared Link
  8. Scott Adams
    Open Original Shared LinkCanton Repository By Kathryn Rem Alicia Chappell of Jacksonville, Ill., was diagnosed with celiac disease two weeks before her 16th birthday. It meant she couldn't eat foods that contain gluten, a protein found primarily in wheat, barley, rye and some types of oats. Open Original Shared Link The Herald-Times (subscription) Open...
  9. Scott Adams
    Open Original Shared LinkAdrian Daily Telegram By Kathryn Rem Alicia Chappell of Jacksonville, Ill., was diagnosed with celiac disease two weeks before her 16th birthday. It meant she couldn't eat foods that contain gluten, a protein found primarily in wheat, barley, rye and some types of oats. More Celebrities Go Gluten-free: Guess Who? Celiac.com Open...
  10. Scott Adams
    Open Original Shared LinkHannibal.net By Kathryn Rem Alicia Chappell of Jacksonville, Ill., was diagnosed with celiac disease two weeks before her 16th birthday. It meant she couldn't eat foods that contain gluten, a protein found primarily in wheat, barley, rye and some types of oats. Open Original Shared Link Open Original Shared Link
  11. Scott Adams
    Open Original Shared LinkNewswise (press release) Newswise — Between birthday parties and school cafeterias, childhood can be difficult for youngsters who have celiac disease, a digestive condition that interferes with absorption of nutrients from food. The only treatment for celiac disease is a ... Open Original Shared Link Open Original Shared L...
  12. Scott Adams
    Open Original Shared LinkLiveScience.com Sometimes — in the case of allergies, celiac disease or inflammatory bowel disease — these guards are a little too trigger-happy, mounting a violent attack against an innocent peanut or wheat protein. Now scientists have identified cells in the small ... Open Original Shared Link Open Original Shared Link
  13. Scott Adams
    Open Original Shared LinkThe Hinton Voice Inc. A new local celiac support group is working with the Edmonton Celiac Association to bring awareness of the disease to Hinton with a gluten-free pasta dinner April 10. Meeting on the first Thursday of the month since last fall, the dozen or so members ... Open Original Shared Link Open Original Shared...
  14. Scott Adams
    Open Original Shared LinkTampabay.com Celiac Support Group: Celiac disease, an intestinal disorder, affects one out of every 133 people. There is no cure, but it can be controlled by going on a gluten-free diet. Some find that going gluten-free is not as easy as it sounds. Open Original Shared Link Open Original Shared Link
  15. Scott Adams
    Open Original Shared LinkWNEM Saginaw Randi was diagnosed with Celiac Disease, the most severe form of gluten intolerance. She didn't know what she was eating was poisoning her. "I had stomach problems all the time," Markowitz said. "I had chronic fatigue syndrome. Open Original Shared Link The Herald-Times (subscription) Open Original Shared Link ...
  16. Scott Adams
    Celiac.com More Celebrities Go Gluten-free: Guess Who?Celiac.com Celiac.com 03/21/2012 - What do Zooey Deschanel, Keith Olbermann and Billy Bob Thornton have in common with tennis stars Novak Djokovic and Andy Murray? They are all eating gluten-free. Cases of celiac disease have quadrupled in the past 60 years, ... Open Original Shared Link View...
  17. Scott Adams
    Open Original Shared Link Open Original Shared LinkGlobe and Mail The question: I don't have celiac disease but am thinking about going on a gluten-free diet. Good idea? The answer: Gluten-free diets are certainly on the rise. In part because gluten intolerance, or celiac disease, is on the rise. Open Original Shared Link KHOU Open Original Shared...
  18. Scott Adams
    Open Original Shared LinkThe State Journal-Register By KATHRYN REM --More than 3 million people (1 in 133) are believed to have celiac disease, although not all have been diagnosed. --Gluten-free products represent a $2.6-billion industry, growing by 20 percent a year. --Restaurants increasingly are ... Open Original Shared Link KHOU Open Original Shared...
  19. Scott Adams
    Open Original Shared LinkMonte News By Anonymous • Gluten Intolerance Support Group - For individuals with an intolerance to gluten/wheat or diagnosed with celiac disease. Jan Bartell: (320) 297-1103 or (320) 598-3355 or Anna Landmark: (320) 226-4569. • HIV: Living Positive Support Group ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    Open Original Shared LinkKHOU Markowitz was diagnosed with Celiac Disease, the most severe form of gluten-intolerance, and she didn't know what she was eating was poisoning her. “I had stomach problems all the time, I had chronic fatigue syndrome, I had my hair falling out... it's ... Open Original Shared Link The Herald-Times (subscription) Open Original S...
  21. Scott Adams
    Celiac.com Bold Organics Gluten-Free and Dairy-Free Meat Lover's PizzaCeliac.com By Dyani Barber After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I ... Open Original...
  22. Scott Adams
    Celiac.com Bold Organics Gluten-Free and Dairy-Free PizzaCeliac.com By Dyani Barber After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I ... Open Original Shared Link ...
  23. Scott Adams
    The Baltimore Area Support Group meeting will be held on Sunday, March 25th, 2 pm at the Bykota Senior Center. Mary C. McKenna, Ph.D., LDN will speak on "Eating gluten free is not enough for good health - The crucial importance of...
  24. Scott Adams
    Open Original Shared LinkNPR (blog) by Nancy Shute That's partly because it's easy to confuse common food-related problems like lactose intolerance or celiac disease with an allergy. But it's also because there are a lot of tests promoted for food allergies that don't measure up. Open Original Shared Link Open Original Shared Link
  25. Scott Adams
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    Michigan Capital Celiac/DH Group Chapter 43 of Celiac Sprue Association and Greater Grand Rapids YMCA Camp Manitou Lin have teamed up again for our fifth gluten free overnight camp. It will be held July 1-July 6. Cost $450. The YMCA...
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