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Scott Adams

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Latest Celiac Disease News & Research:

Everything posted by Scott Adams

  1. Scott Adams
    Open Original Shared Linkjust-food.com (subscription) Consumers who are completely intolerant to gluten consumption have celiac disease. They require a special diet where products are not made using wheat-based ... Open Original Shared Link Open Original Shared Link
  2. Scott Adams
    More information about "Cook IT Allergy Free iPhone, iPad and iTouch Application for Your Gluten-Free Recipes"
    If you are allergic to gluten, dairy, eggs, or nuts, Cook IT Allergy Free is the iPhone application for you. It currently has over 200 step by step easy to follow gluten-free recipes that clearly mark other allergens in red. Any ingredient...
  3. Scott Adams
    Open Original Shared LinkEmpowHer (blog) Dr. Horwitz points out that the autoimmune condition celiac disease has a simple and effective treatment. Avoiding wheat gluten in the diet will control ... Open Original Shared Link Open Original Shared Link
  4. Scott Adams
    Open Original Shared LinkCalgary Herald If you're among the estimated one in 200 Canadians who suffer from celiac disease, eating gluten ... Open Original Shared Link Open Original Shared Link
  5. Scott Adams
    Open Original Shared LinkCeliac.com Celiac.com 06/25/2010 - Recent scientific evidence suggests that gut microbiota may play a significant role in celiac disease. To further examine the role ... Open Original Shared Link Open Original Shared Link
  6. Scott Adams
    Open Original Shared LinkKTVN 1% of the population has celiac disease which is a complete gluten intolerance," says Tim. Kathy and Tim lived in Mexico for the last 20 years building ... Open Original Shared Link Open Original Shared Link
  7. Scott Adams
    Open Original Shared Link Open Original Shared LinkTopNews United States It is thought that the gliadin portion is in charge for the malabsorption syndrome in vulnerable individuals with gluten-stimulated enteropathy or celiac ... Open Original Shared Link Open Original Shared Link
  8. Scott Adams
    Open Original Shared LinkMedscape June 24, 2010 (San Diego, California) — Pediatric endocrinologists should regularly screen their type 1 diabetic patients for celiac disease, ... Open Original Shared Link Open Original Shared Link
  9. Scott Adams
    Open Original Shared Link Open Original Shared LinkA Sweet Life (blog) As someone who has been living with celiac disease for the last ten years or so, I have known deprivation. But I could not understand why other foods not ... Open Original Shared Link Open Original Shared Link
  10. Scott Adams
    Open Original Shared Link Open Original Shared LinkCeliac.com Even with the proof in the pudding (or gluten) my doctors now want me to ingest gluten to test for celiac-no can do. Monkey Esphagus (photo courtesy of ... Open Original Shared Link Open Original Shared Link
  11. Scott Adams
    Open Original Shared LinkEdmonton Journal That's because there was a time when people with celiac disease would have been hard-pressed to swallow a gluten-free doughnut, never mind enjoy it. ... Open Original Shared Link Go Dairy Free Open Original Shared Link St. George Daily Spectrum Open Original Shared Link Open Original Shared Link
  12. Scott Adams
    Open Original Shared LinkDelicious Living Magazine Just because you're suffering from gluten intolerance or celiac disease, doesn't mean you have to miss out on delicious meals—or the nutrients they provide ... Open Original Shared Link Delicious Living Magazine Open Original Shared Link Open Original Shared Link
  13. Scott Adams
    Open Original Shared LinkCeliac.com (blog) I first learned of celiac disease while studying for my masters in nutrition and immunology at Texas A&M University. Prior to this, I had been sick for over ... Open Original Shared Link Open Original Shared Link
  14. Scott Adams
    Open Original Shared LinkJacksonville Daily News “I have a 9-year-old son with epilepsy and another son with celiac disease, and this is how I support them,” she said. “This really aggravates me. ... Open Original Shared Link Open Original Shared Link
  15. Scott Adams
    Open Original Shared LinkThe Daily News Journal A: Celiac disease causes your intestines to become swollen and to react badly to a protein called gluten. Gluten is found in wheat, barley, and rye. ... Open Original Shared Link Edmonton Journal Open Original Shared Link Go Dairy Free Open Original Shared Link St. George Daily Spectrum Open Original...
  16. Scott Adams
    Open Original Shared LinkEdmonton Journal That's because there was a time when people with celiac disease would have been hard-pressed to swallow a gluten-free doughnut, never mind enjoy it. ... Open Original Shared Link Go Dairy Free Open Original Shared Link St. George Daily Spectrum Open Original Shared Link Open Original Shared Link
  17. Scott Adams
    Open Original Shared Link Open Original Shared LinkCeliac.com Even with the proof in the pudding (or gluten) my doctors now want me to ingest gluten to test for celiac-no can do. Gluten-Free Nut Crackers (photo ... Open Original Shared Link Open Original Shared Link
  18. Scott Adams
    Open Original Shared LinkSt. George Daily Spectrum It is believed that the gliadin portion is responsible for the malabsorption syndrome in susceptible individuals with gluten-induced enteropathy or celiac ... Open Original Shared Link Edmonton Journal Open Original Shared Link Open Original Shared Link
  19. Scott Adams
    Open Original Shared LinkMedIndia (press release) The study, "Mucosal Recovery and Mortality in Adults with Celiac Disease After Treatment with a Gluten-Free Diet," found that mucosal recovery was absent in ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    Open Original Shared LinkEdmonton Journal The Calgary homemaker and former nurse, diagnosed with celiac disease 30 years ago, has been carefully weighing, measuring and milling a variety of ... Open Original Shared Link Open Original Shared Link
  21. Scott Adams
    Open Original Shared LinkEdmonton Journal That's because there was a time when people with celiac disease would have been hard-pressed to swallow a gluten-free doughnut, never mind enjoy it. ... Open Original Shared Link Open Original Shared Link
  22. Scott Adams
    Open Original Shared LinkEdmonton Journal The Calgary homemaker and former nurse, diagnosed with celiac disease 30 years ago, has been carefully weighing, measuring and milling a variety of ... Open Original Shared Link Open Original Shared Link
  23. Scott Adams
    Open Original Shared LinkEdmonton Journal That's because there was a time when people with celiac disease would have been hard-pressed to swallow a gluten-free doughnut, never mind enjoy it. ... Open Original Shared Link Edmonton Journal Open Original Shared Link Open Original Shared Link
  24. Scott Adams
    Open Original Shared LinkEdmonton Journal That's because there was a time when people with celiac disease would have been hard-pressed to swallow a gluten-free doughnut, never mind enjoy it. ... Open Original Shared Link Open Original Shared Link
  25. Scott Adams
    Open Original Shared LinkThe Stir (blog) Though once thought to be rare, celiac disease is increasingly being diagnosed in children and adults alike. According to the National Institutes of Health, ... Open Original Shared Link South Bend Tribune Open Original Shared Link Open Original Shared Link
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