savvvyseller

Eco-Planet's gluten-free toaster pastries should be on store shelves soon: Open Original Shared Link

I think Bards is the best of the bunch, although I'm looking forward to trying Dogfish Head's new certified gluten-free ale that's coming out next month.

Beck's is not gluten free.

Macaroni Grill locations now have gluten-free penne pasta, which is prepped using separate cookware.

Open Original Shared Link

The rice bowls were previously on the menu there; seems as though there are still some hurdles to overcome: Open Original Shared Link

I suggest looking at the NFCA's GREAT Training program for restaurants: Open Original Shared Link

Check out Relish in Allentown, not far from the Lehigh Valley exit of the PA Turnpike extension. Delicious food - even gluten-free cheesesteaks!

Spanish brewer Damm has produced a beer made with barley malt that is "deglutenized," removing the gluten during the production process. The Estrella Damm Daura pale lager tests at less than 6 ppm for gluten, according to the company. It's just being rolled out now and is available in Pennsylvania, Maryland and a few other states at the moment. The beer...

With Passover a little over a month away, lots of gluten-free baked goods, mixes and other items are available to all. For those observing the holiday, gluten-free oat matzoh is available. Last year we were impressed with the handmade matzoh from Lakewood Matzoh Bakery in New Jersey. This year we are going to try Lakewood's machine-made (square) version,...

As of tomorrow, participating Starbucks in the U.S. and Canada will be adding new "healthy" gluten free snacks. These include granola from Two Moms in the Raw and several cookie varieties from Lucy's. Michael

Just be careful of Nathan's cheddar-flavored hot dogs, at least for the moment. All of those packages I spotted at a local market had the words "Gluten Free" crossed out in black marker; the ingredients listed gluten.

There's no need to wait for a chain to offer gluten-free pizza. Check out Open Original Shared Link, which provides restaurants with gluten-free pizza and dedicated equipment that can be used anywhere. Right now the company is offering a cool referral deal - if you refer a restaurant that decides to add Still Riding pizza to its offerings, you can get 'dough...

Bertucci's has unveiled a new Open Original Shared Link in conjunction with GIG and the Gluten Free Restaurant Awareness Program. No pizza but lots of other items including dessert.

As someone who can eat wheat (my 9-y-o son is a celiac), I can say that Papa John's pizza is awful. I know that Pizza Pizza in Canada has gluten-free pizza chainwide, so the idea of serving and delivery safe gluten-free pizza can be done. Will be interesting to see if one of the nationwide pizza chains in the U.S. - none of which compare to local pizza parlors...