koolkat222
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by koolkat222
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I'm pretty sure the McDonald's site lists their fries as NOT gluten-free. I don't take any chances with fast foods. The oil in those fryers are bound to have cross contamination.
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ARCHIVED How Long Does This Last?
koolkat222 replied to yogamommytrainer99's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
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LOL. After ingesting gluten, I do feel like I need a doctor- stat! Don't you wish it were as easy as a shot of immodium and some sprite?
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ARCHIVED How Long Does This Last?
koolkat222 replied to yogamommytrainer99's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Sounds more to me like you accidentally got glutenized. Cross contamination? Did you eat out? Hope you feel better soon. -
That's the term I've always used. There was a poll a while back asking what you called it when you accidentally ingest gluten. I thought the term was just catching on.
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ARCHIVED Glutened With Mcd's Fries And A Burger Pattie
koolkat222 replied to txplowgirl's topic in Coping with Celiac Disease
I've been gluten-free for almost 5 years. I've gotten more and more sensitive as time has gone by. Now I'm super sensitive to all kinds of additives and to even tiny bit of cross contamination. I can't eat anything that I have not made myself. In the beginning, I was tempted to "cheat." Now, I just think about the pain and how tired, sick, and fuzzy-headed...