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Vollaire

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About Me

Busy mom with active family and office manager for a busy chiropractic office diagnosed with RA in Feb 2008, at age 36. My symptoms began at 35 shortly after both of my children had been home sick with fevers. Since my family history does not include Rheumatoid Arthritis the conclusion is it was aquired through the viral infection that worked through my family that November 2007. After a year of handling my disease the traditional western medicine way and getting worse week by week, I stopped taking my medications and searched for a 2nd and then a 3rd opinion to help me.

In March of 2009 with encouragement from my new found osteopath, Dr. Roy, I began a three week detox and began an elimintaion diet. Within a couple weeks we eliminated dairy, followed by gluten in June and a month later, soy. I was not quite "getting it", I decided to read the book "gluten-free Diet" by Elisabeth Hasselbeck. I got a lot of information, found where I was making mistakes looked into serious changes and settled into a true casien free gluten free diet. Together Dr. Roy and I are battling my RA with wonderful results. My pain is about 75-80% better. On occasion I have realy great days where I almost feel like my old self. It depends on the day and how much I put myself through and whether I allow proper recovery. Being with RA I need increased amounts of rest for recovery though it is not always possible with our family dynamics and my work load.

I joined celiac.com because the information here is priceless. I am greatful to be gluten free, casien free, soy free, and virtually pain free while staying prescription free!

  1. I have not officially been diagnosed with celiac disease. I began a gluten free, casien free and finally soy free diet with encouragement from my Dr. to combat my RA. The results have been wonderful. Dr. Roy nis my 3rd Dr. for my RA and the only one to treat via food rather than prescriptions and my discomfort is minimal the majority of the time. My...
  2. Years ago, 2006-2007, I tried the caveman diet. If I could not hunt or gather it I did not eat it. Over a period of 10 months I lost 74 pounds. I te apples occasionlly because I missed them so, but the point of the diet was to eliminate sugars and carbs so my body would not have it to store. It was great but took a lot of determination and patience since...
  3. My experience is much like yours. Except I was diagnosed with rheumatoid Arthritis in Feb of 2008. My symptoms began the Friday after Thanksgiving. My Dr believes it was aquired through a viral infection. Both of my children had been home with fevers 2-3 weeks prior to my symptoms(perfect incubation period). No one in my immediate or extended family...
  4. I have been gluten free for about 2 months and dairy free since April. Changing my diet to battle my RA. It has been a hard transition to give up pizza, cheese of my burgers etc. I am the only one in my family with this disease and it makes family dinners hard. Trying to accomodate the needs of my family with mine. My husband has been supportive and...
  5. I have RA and my DR and I have been treating symptoms through diet. We found by elimninateing dairy and foods with gluten 80-85% of my pain has been abated. Milk chocolate contains milk and can cause bloating and horrible gas pain. It is like I really need to burp or something but cant most of the time and just suffer until it passes. You might want to...
  6. Not only can I no longer have gluten I have also had to eliminate dairy. I tried soy products and found they were an irritation to my system also. There is a company called turtle mountain www.turtlemountain.com and they have a frozen dessert as well as yogurts made from coconut milk. One of their flavors is chocolate and it is very good.
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