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Jo Ann

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Jo Ann

  1. Cocoa Pebbles Treats 3 Tbls. oleo 1 - 10 oz. pkg. miniature marshmallows (6 c.) 12 c. peanut butter (smooth or crunchy) 5 c. Cocoa Pebbles Grease 9x13 pan. Microwave oleo in large bowl on High 45 second ur until melted. Add marshmallows; stirring to coat with oleo. Microwave on High 45 seconds. Stir. Microwave approx. 45 more seconds or until...
  2. Peanut Butter Kisses 1 c. rice flour 1/2 c. potato starch 1/4 c. tapioca flour 1 tsp. baking powder 3/4 tsp. baking soda 1/4 tsp. salt 1 tsp. Xanthan gum Combine dry ingredients and set aside. Approximately 48 unwrapped Hershey Kisses 1/2 c. butter Crisco 1 1/4 c. lt. brown sugar 3/4 c. peanut butter 1 egg 3 Tbls. milk 1 Tbls. vanilla...
  3. Kathleen, sorry I did not have good results with your cake recipe. It was the one posted in this section. I do find that the weather (moisture in the air, etc) can affect gluten-free baking. Also, I use Asian flours which are very finely ground; don't know if this makes a difference. So far the best cakes I've made were Angel Food Cakes (white and chocolate...
  4. Jenni, Is there a recipe for plain, white bread? Don't think my grandson would enjoy cheese bread. Can leave out the onion flakes, but wonder if the omission of cheese wouldn't affect the bread. Ries' book is not available in our library and don't want to order it unless we can use the recipes. Also, what kind of bread machine to you have? I've been...
  5. Posted some successful cookie recipes under the Cookie Section if anyone is looking for cookies for snacks. lunches, etc. Jo Ann
  6. Here are some recipes for cookies that my 11 yo grandson and the non-celiac rest of the family like. Hope they will be of help to someone. gluten-free BUTTERSCOTCH BROWNIES
  7. Lucy, How about sharing your chocolate cake recipe? I bake for my 11 yo grandson, and he loves chocolate cake. I've tried recipes using sour cream, yogurt, etc., and sometimes they turn out fairly good and somestimes not. He has a birthday in a couple of months and would love to have a great cake. So far the best cake has been a Chocolate Angel Food...
  8. Donna, what type of bread machine do you have? Am thinking about getting one and thought your method sounded good. So far, I haven't had much luck in making a good loaf of bread in the oven. Has anyone tried the Amranth Bread recipe suggested by Karen Robertson in her bread class? Jo Ann
  9. I slice the entire loaf of bread and wrap each slice individually for freezing, so we only take out what is needed since only one family member is celiac. The ends are saved in the freezer until there are enough to dry and process in the food processor. gluten-free cereal can be crushed, too. Instant potatoes can be used, but read the ingredients, sometimes...
  10. Jenni - didn't see your name on any of the bread recipes on file. Which is the bread recipe you recommend? Is it from Lyn Rae Rie? Have been trying to locate her book at the library, but without luck. Don't want to order at the bookstore unless I'm sure my grandson would like the bread. He would like plain white, soft bread, but so far my breads are...
  11. CHOCOLATE ANGEL FOOD CAKE 1/4 c. cornstarch 1/4 c. potato starch 1/4 c. cocoa 1/2 tsp xanthan gum 3/4 c. sugar 1/2 tsp. salt 1 1/4 cups egg whites (approx. 8 or 9 large eggs) 1 Tblsp. water 1 tsp. cream of tartar 1 tsp. vanilla flavoring 1/3 c. sugar Preheat oven to 350 degrees. Combine cornstarch, potato starch, cocoa, xanthan...
  12. Would love to share favorite gluten-free recipes, but how do we put them in the Recipe File where they can be made copy friendly?
  13. Go to www.jennieoturkeystore.com and/or www.hormel.com for list of gluten-free products. Many food companies are listing gluten-free products on line. When shopping, if there is a toll free number listed, use your cell phone (or some stores will check while you are there). Celiac is getting to be a familiar word in the food business, and many companies...
  14. Since only my grandson is Celiac, it's been difficult finding a cake recipe everyone will eat, but the following Angel Food Cakes have been great. White Angel Food Cake 1/2 c. cornstarch 1 1/4 c. egg whites 1/3 c. potato starch 1 Tbls. water 3/4 tsp xanthan gum 1 tsp. cream of tartar 3/4 c. sugar...
  15. Tried the chocolate cake made w/citrus flavored soda, but did not have good results. The cake was heavy and dry. The following is one of the best I've found. Yogurt Chocolate Cake (variation from GFG Cooks Fast & Healthy) 2 c. gluten-free flour mix 1/2 c. (1 stick) margarine or butter 1 tsp. xanthan gum 1/2 c. cocoa...
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